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Sous Vide Cookbook Remarkable Sous-Vide Recipes for Cooking at Home (Cooking in电子书

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66人正在读 | 0人评论 6.2

作       者:Harry Stewart

出  版  社:PublishDrive

出版时间:2017-10-30

字       数:3.6万

所属分类: 进口书 > 外文原版书 > 法律/政治/宗教

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  • 读书简介
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  • 读书简介
  • 目录
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Are you still choosing between healthy and tasty food?Here is solution for youYou shouldn’t have to go out to expensive restaurants just to eat perfectly cooked food. Whether you’re a sous vide enthusiast seeking to add new recipes to your repertoire, or just getting into the technique, this book will show you how easy it is to make restaurant quality food in your very own home.Sous Vide attracts people all over the world. This method can cook the wide variety of the meals; especially this thing makes the technology in-demand nowadays. The restaurant method of cooking attracts not only chefs but a housewife and just food lovers.
目录展开

Chapter 1 - Introduction Of The Sous Vide

Chapter 2 - Sous Vide V/S Conventional Cooking Technique

Chapter 3 - How Does The Sous Vide Technique Improve Presentation?

Chapter 4 - How To Properly Cook Using The Sous Vide Technique?

Chapter 5 - The First Rule Of Sous Vide Is Safety

Chapter 6 - Some Additional Specific Tips To Safe Sous Vide

Recipes

Fantastic Salmon Gravlox

Amazing Soft Cheese Flan

Dashing Simple Roasted Cabbage

Unique Creamed Corn Soup

Elegant Drunk Trout

Rich Egg In A Jar With Bacon

Happy Compressed Pear

Vintage Cornbread

Legendary Cheddar Bacon Broccoli Egg Cup Bites

Yummy Inspired Tahini Soup

Iconic Herb Butter Shrimp

Perfect Sweet Oatmeal

Ultimate Ancho Chile Chicken

Amazing Buttery Spiced Poached Apples

Vintage Dijon Cod

Happy Spiced Pumpkin Bread

Fastest Wet Cure

Best Cheese Egg Bites

Next Big Bacon

Amazing Corn Soup

Nostalgic Prosciutto Wrapped Rabbit

Wonderful Lamb Hot Stew

Legendary Strawberry Yogurt

Quick Poached Pears In Honey & Moscato Wine Syrup

Tasty Sesame Crusted Tuna

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