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Foods That Combat Diabetes电子书

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1人正在读 | 0人评论 6.2

作       者:Greenwood-Robinson, Maggie, PhD

出  版  社:HarperCollins e-books

出版时间:2010-11-23

字       数:9.2万

所属分类: 进口书 > 外文原版书 > 励志自助/心灵

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Approximately 17 million Americans live with diabetes, a full 7 percent of the population. In recent years, huge strides have been made in the treatment of the disease, yet one method stands out from all the rest in its ease and effectiveness: food.This accessible guide offers many type-2 diabetes sufferers a natural and effective way to control the levels of insulin in their bodies without injections and medication—and helps those who are genetically or constitutionally at risk to avoid the disease.Everything you need is here:An easy-to-use nutrition counter covering more than 3,000 foods, broken down by their diabetes-fighting nutrientsDetailed strategies for eating out or cooking in, with menus and mouth-watering recipesThe latest research findings and answers to important health questions written in plain, easy-to-understand languageAnd much more!
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Cover

Title Page

CONTENTS

CHAPTER 1 - EAT TO DEFEAT DIABETES

CHAPTER 2 - A SIX-STEP DIET TO COMBAT DIABETES

CHAPTER 3 - A SAMPLE DIABETES-FIGHTING MENU

CHAPTER 4 - USING THE COUNTER

Beans and Lentils

Beef, Lean Cuts

Beverages/Alcoholic/Beer

Beverages/Alcoholic/Distilled Liquors

Beverages/Alcoholic/Wine

Beverages/Coffee

Beverages/Non-caloric

Beverages/Tea

Breads, Bagels, Muffins, and Rolls

Cereals, Cold

Cereals, Hot

Cereal Bars

Cheeses

Chicken

Condiments

Crackers

Diabetic Support Products

Eggs

Entrees and Combination Foods

Fast Food/Salads

Fast Food/Sandwiches & Wraps

Fast Food/Soups

Fast Food/Mexican/Various

Fats and Oils

Fish and Shellfish

Fruits

Fruit Juices, Drinks, and Punches

Game Meats

Goose, Duck, and Specialty Poultry

Grains and Grain Cakes

Gravies and Sauces

Hot Dogs

Ice Cream and Frozen Novelties

Jam, Sugar, Syrup, and Sweeteners

Lamb

Lunchmeats, Bacon, and Sausage

Meal Replacement Supplements

Milk, Cream, and Milk Products

Nuts, Seeds, and Nut Butters

Organ Meats

Pancakes and Waffles

Pasta and Noodles

Pickles and Olives

Pizza

Pork

Puddings

Salad Dressings

Snacks

Soups

Soy Products

Sugar-Free Foods

Tomatoes and Tomato Products

Turkey

Veal

Vegetables

Vegetable Juices

Yogurt

REFERENCES

ACKNOWLEDGMENTS

By Maggie Greenwood-Robinson

Copyright

About the Publisher

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