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Feasts From the Middle East电子书

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作       者:Tony Kitous

出  版  社:HarperCollins Publishers

出版时间:2018-03-08

字       数:19.3万

所属分类: 进口书 > 外文原版书 > 法律/政治/宗教

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Tony Kitous arrived in London for the first time on August 6, 1988, aged 18, he spent his 1st night sleeping in Victoria coach station and spent the next fortnight living off chocolate. The self-styled Algerian “street boy” had just ?70 in his pocket and was meant to be on a holiday with a school friend. More than 29 years later, the now hugely successful owner of the Comptoir Libanais canteen and delicatessen chain has 24 branches in and London and around the UK, employing around 1000 staff. They are part of an empire which also encompasses three Shawa - Lebanese grill outlets, as well as prestige restaurants such as Levant on Wigmore Street and Kenza in the city of London.
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Cover

page_1

Title Page

Copyright

Contents

Introduction

Middle Eastern Store Cupboard

Breakfast & Breads

Aubergine Shakshuka

Aubergine & Halloumi Omelette

Feta with Tomatoes & Spring Onions

Feta with Olive Oil & Za’atar

Feta with Pistachios & Date Syrup

Feta with Sesame Seeds & Honey

Sujuk Scrambled Eggs

Fig & Feta Tartine

Lebanese Village Breakfast

Broad Beans in a Tomato Sauce

Scrambled Eggs with Lamb & Courgettes

Labneh & Caramelised Banana Wrap

Labneh with Caramelised Poached Quinces and Spiced Dried Fruit

Date Brioche

Spiced Tomato Flatbreads

Feta & Spinach Flatbreads

Sesame Seed Bread

Arabic Bread

Mezze & Dips

Classic Hommos

Labneh Dip

Aubergine & Walnut Dip

Courgette & Tahina Dip

Broad Bean & Tahina Dip

Artichoke Heart & Tahina Dip

Fried Vegetables with Yoghurt & Tahina Sauce

Aleppo Roast Peppers & Mixed Nut Dip

Spiced Potatoes

Marinated Chicken Wings

Spiced Fried Squid with Harissa Sauce

Chicken Livers with Cherry Tomatoes & Pomegranate Molasses

Spiced Lamb Pastries

Pastries Stuffed with Feta & Halloumi or Olives

Feta & Nigella Seed Falafel

Za’atar-Crusted Halloumi

Roasted Chicken & Couscous Salad

Salads & Vegetables

Grilled Chopped Aubergine Salad

Aubergine & Pomegranate Salad

Roasted Pepper Salad

Butter Bean Salad

New Potatoes & Green Tahina Salad

Village Tomato Salad

Grilled Halloumi with Roasted Vine Tomatoes

Beetroot, Fig & Feta Salad

French Beans in a Tomato & Olive Oil Sauce

Braised Broad Beans with Olive Oil

Braised Greens in Olive Oil

Ful Salad with Radish & Mint

Roasted Pepper & Feta Salad

Braised Okra with Tomato Sauce

Syrian Aubergine Salad

Cauliflower & Tahina

Roasts & Grills

Slow-Cooked Shoulder of Lamb

Spiced Roast Chicken

Baby Chicken with Lemon Juice & Potatoes

Palestinian Braised Spiced Chicken Pie

Spiced Meatballs in Tomato Sauce

Aubergine & Spiced Minced-Lamb Kebabs

Fish & Seafood

Baked Bream with Tahina Sauce

Seafood Stew

Fried Red Mullet with Crisp Bread & Tahina

My Mum Zohra’s Fried Sardines

Cuttlefish with Garlic, Lemon & Coriander

Sea Bass with Spiced Rice

Sautéed Prawns with Spiced Braised Fennel

Monkfish & Roasted Pepper Kebab

Soups & Stews

Lentil Soup with Lemon

Artichoke & Tahina Soup

Pumpkin & Saffron Soup

Tomato & Mint Soup

Lebanese Chicken Soup

Lamb & Artichoke Stew

Spiced Lamb Koftas with Potatoes & Tomatoes

Baby Aubergines with Spiced Minced Lamb & Tahina

Stuffed Courgettes in a Yoghurt Sauce

Chickpeas with Yoghurt & Tahina Sauce

Chicken & Chickpea Stew

Potato & Spiced Minced Lamb Pie

Grains & Pulses

Stuffed Peppers with Spiced Rice & Lamb

Palestinian Spiced Rice with Chicken

Green Lentil & Rice Salad

Bulgar Wheat with Chicken

Bulgar Wheat & Spiced Minced Lamb Pie

Stuffed Swiss Chard with Spiced Rice & Vegetables

Freekeh with Chicken

Bulgar Wheat & Tomato Salad

Stuffed Cabbage Leaves with Spiced Minced Lamb & Rice

Giant Couscous with Chicken

Desserts & Drinks

Shredded Filo & Cheese Pudding with a Rose–Honey Syrup

Tahina, Chocolate & Pistachio Cheesecake

Pomegranate & Pistachio Cheesecake

Rose Mouhalabiah with Summer Fruit Compote

Sweet Potato & Tahina Pudding

Semolina, Almond & Orange Blossom Honey Cake

Crisp Filo Parcels with Cream & Rose Water

Zallabia

Fig, Halloumi & Pistachio Tart

Walnut & Cinnamon Honey Cigars

Gluten-Free Orange & Almond Cake

My Roasted Aubergine, Rose, Honey & Labneh Tart

Fresh Mint & Orange Blossom Tea

Café Blanc

Sahlab

Comptoir Spiced Hot Chocolate with Tahina & Halva

Date, Almond, Orange Blossom & Labneh Smoothie

Watermelon Lemonade

Frozen Mint Lemonade

Vanilla Citronnade

Lebanese Lemonade

Feast Menus

List of Searchable Terms

Acknowledgements

About the Publisher

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