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Cover
Title Page
Dedication
Introduction
Chapter 1: How to Go Keto
Chapter 2: The Keto Kitchen
Chapter 3: Pressure-Cooking Basics
Chapter 4: Breakfast
Strawberry Cinnamon Rolls
Sausage and Mushroom Ramekin Eggs
Mexican Chorizo and Zucchini Frittata with Avocado Pico
Maple-Pecan Fathead Monkey Bread
Mediterranean Egg Salad Boats
Double-Pork Egg Bites
Lemon-Blueberry Pancake Cake with Fresh Thyme
Pancake Bites
Bacon-Cheddar Frittata with Tomato-Avocado Relish
Eggs and Bacon Avocado Boats
Chapter 5: Sides
Cauliflower Jalapeño Popper
Four-Cheese Cracked Pepper Broccoli
Bloody Mary Deviled Eggs
Cajun Collard Greens and Pearl Onions
Greek Cauliflower Rice
Cauliflower Fried Rice
Creamed Brussels Sprouts with Bacon
Fiesta Cauliflower
Savory Greek Cheesy “Cake”
Spicy Bacon Green Bean Toss
Chapter 6: Soups
Meat Lover’s Chili
Chicken and Green Chile Soup
Italian Meatball Soup
Coconut Milk Crab Bisque
Pork Verde Soup
Lasagna Soup
Chicken Low-Carb Tortilla Soup
Creamy Tomato-Basil Soup
Sausage-Kale Soup
Buffalo Chicken Chowder
Chapter 7: Seafood
Coconut Curry Mussels with Zucchini Noodles
Lemongrass-Steamed Crab Legs with Ginger-Garlic Ghee
Fish “Taco” Bowls
Braised Salmon with Lemon and Olives
Mediterranean Fish Bake
Shrimp Italiano
Tuna Melt Egg Cups
Lemon-Garlic Salmon
Weeknight Shrimp Gumbo
Coconut Green Curry Shrimp
Chapter 8: Chicken
Clean Keto Chicken
Chicken Enchilada Casserole
Almond Pesto Chicken
Creamy Bacon Ranch Chicken
Louisiana-Style Chicken Wings with Creamy Cucumber-Dill Dip
Chicken Parmesan Meatballs
Indian Butter Chicken
Shredded Green Chile Chicken Bowl
Chicken with Pancetta and Broccoli
Lemon-Pepper Chicken
Chapter 9: Pork
Tequila-Lime Carnitas
Parmesan and Pork Rind Crusted Pork Chops
Pork Belly Ramen with Veggie Noodles
Sour Cream Dijon Pork Chops
Pork Chops and Quick ’Kraut
Kālua Pork
Pesto Pizza Casserole
Chorizo Meatloaf
Ginger-Lime Baby Back Ribs
Bacon Cauliflower “Mac” and Cheese
Chapter 10: Beef
Mexican Meatballs
Double Mustard–Dill Pickle Pot Roast
Short Rib Ragu
Steak Roll-Ups with Shiitake Mushroom Sauce
Enchilada Meatballs
Gyro Tzatziki Bowl
Spinach and Mozzarella-Stuffed Meatballs
Three-Cheese Philly Cheesesteak Casserole
Italian Shredded Beef
Ginger and Five-Spice Brisket Bowls
Chapter 11: Sweets
Cinnamon-Pecan Coffee Cake
Mini Pudding Cakes with Blackberry Puree
Mini Chocolate-Espresso Lava Cakes with Sea Salt
Spice Cake with Lemon Drizzle
Vanilla Bean Cheesecake
Matcha-Coconut Custard
Fudgy Brownie Bites with Berries and Pecans
Lemon-Raspberry Cream Cheese Cake
Spiced Crème Brûlée
Dark Chocolate–Espresso Mousse with Mint Whipped Cream
Acknowledgments
Index
About the Author
Also by Jen Fisch
Copyright
About the Publisher
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