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Cover Page
Title Page
Dedication
Table of Contents
Introduction
Chapter One What’s the Matter with Modern Bread?
Chapter Two Does It Really Matter What Bread We Eat?
Chapter Three Taking Control
Chapter Four The Essential Ingredients
Chapter Five Starting from Scratch
Chapter Six First Bread and Rolls
Chapter Seven Simple Sourdough
Chapter Eight Bread – A Meal In Itself
Chapter Nine of Crust and Crumb
Chapter Ten Sweet Breads and Celebrations
Chapter Eleven Easy as Pie
Chapter Twelve Gluten-Free Baking
Chapter Thirteen Growing Old Gracefully
Notes
Index
Acknowledgements
Copyright
About the Publisher
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