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Dedication
Contents
Introduction: Confessions of the Bride Who Knew Nothing
How to Use This Book
Equipment and Ingredients List
About the Kosher Thing
SOUPS AND STARTERS
Crystal Clear Chicken Soup with Julienned Vegetables and Angel Hair
Cocktail Meatballs with Sweet ’n’ Sour Sauce
Ktzitzot (Israeli Mini Burgers)
Anita’s Lachmagine (Miniature Ground Beef Pies)
Eggplant Caviar
Lemon Lover’s Hummus
Falafel Poppers with Lemon Sesame Schug
Cilantro Corn Cakes
Tropical Fruit Guacamole
Uputzi’s Vegetarian Chopped “Liver” Pâte
Baked Herbed Gefilte Fish
Fancy Crudites with Garlic Ranch Dip
Chilled Coconut Berry Soup
Baked Sweet Potato Chips
Cool Cucumber and Avocado Cream Soup
Smashed Red Potato Nachos
Poppy’s Sour Cream Potato Soup
SIDES AND SALADS
Triple Deli Pasta Salad with Creamy Italian Dressing
Cranberry Chestnut Challah Stuffing
Hearty Mushrooms with Herbs and Wine
Pastrami-Fry Salad with Creamy Chili Dressing
Daddy’s Deep-Dish Potato Kigel/ Kugel
Spiced Apple Challah Kugel
Winter Citrus Salad
Red Hasselback Potatoes
Easy Cranberry and Pine Nut Couscous
Rice Salad with Toasted Nuts, Apples, and Onion Dressing
Mustard Green Beans
Raw Root Vegetable Salad
Sweet Potato Casserole
Easy Scallion Cornbread
Avocado Salad with Butter Lettuce and Lemon Dressing
Yerushalmi Kugel
Zucchini and Red Bell Pepper Sauté
Roasted Brussels Sprouts with Herb “Butter”
Wilted Spinach with Crispy Garlic Chips
Latkes with Caviar and Cream
Creamy Tomato Penne
Waldorf Salad
Greek Pasta Salad with Creamy Feta Dressing
MAINS
Chicken Sausage and Sweet Potato Hash with Baked Eggs
Coq au Vin with Veal Sausage, Thyme, and Merlot
Sesame Chicken “Sushi” with Hoisin Garlic Sauce
Slow Cooker Turkey Spinach Meatloaf
Pretzel-Crusted Chicken Skewers with Herbed Curry Mustard
Sweet and Sticky Citrus Drumsticks
Sour Mash Whiskey—Glazed Whole Roasted Turkey
Our Family Fricassee
Moroccan Roasted Chicken
Crispy Salt and Pepper Chicken with Caramelized Fennel and Shallots
Stuffed Veal Rolls with Smoky Tomato Sauce
BBQ Short Rib Sandwiches with Avocado
Jumbo Meatball Garlic Bread Bites
Skirt Steak with Salsa Verde
Garlic Honey Brisket
Argentinean Brisket with Chimichurri
Beer-Braised Holiday Top of the Rib
Loaded Burgers with Special Sauce
Balsamic London Broil
Chunky Red Chili
Somewhat Sephardic Chulent
Daddy’s Mititei (Romanian Garlic Meat Sausages)
“Buttery” Crusted Beef Pot Pie
Mediterranean Lamb Skewers
Classic Tuna Noodle Casserole (Dairy)
Teriyaki Scallion Rainbow Trout (Pareve)
Blackened Tilapia Tacos with Cumin Avocado Sauce (Dairy)
Miso-Glazed Salmon (Pareve)
Salmon with Lemon Velvet Cream Sauce (Dairy)
Pumpkin Spice Ravioli with Brown Butter (Dairy)
Poppy and Grandma’s Layered Rakott Crumpli (Dairy)
Roasted Summer Squash Lasagna (Dairy)
Butternut Squash Mac ’n’ Cheese (Dairy)
Blue Cheese, Pear, and Arugula Pizza (Dairy)
Country Spinach, Tomato, and White Bean Soup (Pareve)
Cold Soba Noodles with Sweet Sesame Tofu (Pareve)
DESSERTS
Sorbet Cups with Strawberry Kiwi Salsa
Nutty Caramel Brownies
Spiced Pumpkin Mousse
Sweet Potato Cake
Birthday Pancake Towers
Holiday Carrot Honey Cake
Tart Green Apple Pie à la Mode
Caramel Apples with Crushed Nuts
Big Chewy Dark Chocolate Chunk Cookies
Salted Almond and Pistachio Bark
Olive Oil Dark Chocolate Mousse
Cherry Bourbon Hand Pies
Gooey Chocolate Cherry Cake
Cardamom-Scented Chanukah Cookies
Chocolate Hazelnut Milk Shake Martinis
Funnel Cakes
Orange-Scented Cheesecake
Black and White Ice Cream Bombe
Cannoli Egg Rolls with Chocolate Sauce
CHALLAH
Basic Pull-Apart Challah
Shalom Bayis Pull-Apart Challah
Cran-Rosemary Crown Challah
Sun-Dried Tomato, Garlic, and Herb Braided Challah
Blueberry Apple Challah Rolls
Garlic Knots
Everything Breadsticks
Sea-Salted Soft Challah Pretzel Rolls
Iced Cinnamon Buns
Gooey Pecan Sticky Buns
HOLIDAY MENUS
Food Glossary
Hebrew/Yiddish/Yinglish Glossary
Many Thanks
Index
Also by Jamie Geller
Credits
About the Author
Copyright
About the Publisher
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