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Cover
Title Page
Dedication
Epigraph
Contents
Introduction
1 British Cuisine
2 Chinese Cuisine
Mastering a Restaurant
3 Cuban Cuisine
4 French Cuisine
Why Manners Matter
5 Greek Cuisine
6 Indian Cuisine
Dinner Table Crimes and Misdemeanors
7 Italian Cuisine
8 Japanese Cuisine
Reading into Dinner: On Dating and Dining Out
9 Korean Cuisine
10 Mexican Cuisine
Diners' Rights
11 Middle Eastern Cuisine
12 Spanish Cuisine
13 Thai Cuisine
14 Vietnamese Cuisine
Acknowledgments
Index
About the Author
Credits
Copyright
About the Publisher
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