Goldy's Kitchen Cookbook电子书

Dedication

Contents

Acknowledgments

Introduction

Goldilocks’ Gourmet Spinach Soup

1. Appetizers and Soups or How Do I Look? (And Other Stories About Food and Appearance)

Holy Moly Guacamole

Nachos Schulz

Bacon-Wrapped Artichokes with Dijon Cream Sauce

Tom’s Layered Mexican Dip

Mexican Egg Rolls with Spicy Guacamole Dipping Sauce

Spicy Guacamole Dipping Sauce

Chile Con Queso Dip

Diamond Lovers’ Hot Crab Dip

Handcuff Croissants

Prosciutto Bites

Not-So-Skinny Spinach Dip

Hoisin Turkey with Roasted Pine Nuts in Lettuce Cups

Not-So-Secret Cheese Spread

Low-Fat Chicken Stock

Models’ Mushroom Soup

Homemade Cream of Mushroom Soup

Rainy Season Chicken Soup

2. Eggs and Cheese or My Agent Is Still a Vegetarian

Chile Relleno Torta

Crustless Jarlsberg Quiche

Julian’s Cheese Manicotti

Mexican Pizzas

Quiche Me Quick

Tomato-Brie Pie

Provençal Pizza

Doll Show Shrimp and Eggs

Collector’s Camembert Pie

Savory Florentine Cheesecake

Huevos Palacios

Boulder Chili

Chuzzlewit Cheese Pie

Asparagus Quiche

Julian’s Summer Frittata

Ferdinanda’s Florentine Quiche

3. Spuds, Salads, Etc. or My Editor Is Also a Vegetarian

Jailbreak Potatoes

Slumber Party Potatoes

Penny-Prick Potato Casserole

Prudent Potatoes au Gratin

Party Apples

Goldy’s Marvelous Mayonnaise

Wild Man’s Rice Salad

New Potato Salad

Schulz’s Guacamole Salad

Dijon Pasta Salad

Sugar Snap Pea and Strawberry Salad

Grilled Slapshot Salad

Exhibition Salad with Meringue-Baked Pecans

Meringue-Baked Pecans

Mediterranean Orzo Salad

Figgy Salad

Wild Girls’ Grilled Mushroom Salad

Chopping Spree Salad

Tangy Lime Dressing

Primavera Pasta Salad

Simple Vinaigrette

Stylish Strawberry Salad

Heirloom Tomato Salad

Chilled Curried Chicken Salad

Goldy’s Caprese Salad

Love Potion Salad

Love Potion Salad Dressing

4. Meat, Poultry, and Fish or The Heart of the Matter

Snowboarders’ Pork Tenderloin

Party Pork Chops

Figgy Piggy

Puerco Cubano

Chinese Beef Stir-Fry with Vegetables

Shakespeare’s Steak Pie

Upper-Crust Pastry

Love-Me-Tenderloin Grilled Steaks

Sweethearts’ Swedish Meatballs in Burgundy Sauce

Crème Fraîche

Ad Guys’ Roast Beef and Gravy

Anniversary Burgers

The Whole Enchilada Pie

Unorthodox Shepherd’s Pie

Goldy’s Garlic Lamb Chops

Grilled Chicken à l’Orange

André’s Coq au Vin

Trudy’s Mediterranean Chicken

Chicken Piccata Supreme

Portobello Mushroom Stuffed with Grilled Chicken, Pesto, and Sun-Dried Tomatoes

Stir-Fry Chicken with Asparagus

Chicken Divine

Enchiladas Suizas

Sonora Chicken Strudel

Turkey Curry with Raisin Rice

Shrimp on Wheels

Shrimp Risotto with Portobello Mushrooms

Shuttlecock Shrimp Curry

Plantation Pilaf with Shrimp

Chesapeake Crab Cakes with Sauce Gribiche

Chilean Sea Bass with Garlic, Basil, and Vegetables

Power Play Potatoes and Fish

Goalies’ Grilled Tuna

5. Breads or This Is Not Your Low-Carb Chapter

Bread Dough Enhancer for Yeast Breads

Dad’s Bread

Galaxy Doughnuts

Monster Cinnamon Rolls

What-to-Do-with-All-the-Egg-Yolks Bread

Julian’s Five-Grain Bread

Got-a-Hunch Brunch Rolls

Chicky Bread

Yolanda’s Cuban Bread

Almond Poppy Seed Muffins

Irish Soda Bread

Piña Colada Muffins

Banana-Pecan Muffins

Cinnamon Griddle Scones

Castle Scones

Grand Marnier Cranberry Muffins

Stained-Glass Sweet Bread

Crunchy Cinnamon Toast

Goldy’s Guava Coffee Cake

6. Desserts or This Is Not Your Low-Carb Chapter, Either

Honey-I’m-Home Gingersnaps

Ice-Capped Gingersnaps

Icing

Chocolate-Dipped Biscotti

Red ’n’ Whites

Cereal Killer Cookies

Sweetheart Sandwiches

Canterbury Jumbles

Lemon Butter Wafers

Blondes’ Blondies

Creamy Citrus Frosting

Keepsake Cookies

Queen of Scots Shortbread

Chocolate Snowcap Cookies

Fatally Flaky Cookies

Vanilla Buttercream Frosting

Chocolate Coma Cookies

Chocolate Comfort Cookies

Chocoholic Cookies

Strong-Arm Cookies

Babsie’s Tarts

Goldy’s Nuthouse Cookies

Crunch Time Cookies

Dungeon Bars

Lethal Layers

Bleak House Bars

Got-a-Hot-Date Bars

Scout’s Brownies

Spicy Brownies

Goldy’s Terrific Toffee

Labor Day Flourless Chocolate Cake with Berries, Melba Sauce, and White Chocolate Cream

Melba Sauce

White Chocolate Cream

Happy Endings Plum Cake

Chocolate Truffle Cheesecake

Fudge Soufflé

Big Bucks Bread Puddings with Hard Sauce

Hard Sauce

Damson-in-Distress Plum Tart

Shoppers’ Chocolate Truffles

Super Spenders’ Strawberry-Rhubarb Cobbler

In-Your-Face Strawberry Pie (I)

In-Your-Face Strawberry Pie (II)

Double-Shot Chocolate Cake

Deep-Dish Cherry Pie

Door-Prize Gingerbread

Dark Torte

Sherry Syrup

Whipped Cream Topping

All-American Deep-Dish Apple Pie

Chocolate-Lovers’ Dipped Fruit

Totally Unorthodox Coeur à la Crème

Hazelnut Crust

Black-and-White Cake

Chocolate Glaze

Breakfast Bread Pudding with Rum Sauce

Sugar-Free Vanilla Gelato

Chocolate Tartufi Diana

7. Enfin! Low-Carb Recipes or How I Lost Thirty Pounds and Kept It Off

Fried Pecans

Luscious Arugula Salad

Cauliflower Mash, or How to Get by Without Potatoes

Garlicky Spinach

Green Beans Amandine

Hard-Core Prawn Salad

Chicken Tarragon

Tenderloin of Beef

Berries with Yogurt Cream

Epilogue

Index

About the Author

Also by Diane Mott Davidson

Credits

Copyright

About the Publisher