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Rose Elliot’s Vegetarian Meals In Minutes电子书

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作       者:Rose Elliot

出  版  社:HarperCollins

出版时间:2015-05-28

字       数:23.1万

所属分类: 进口书 > 外文原版书 > 饮食/健康

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In this cookbook for vegetarians on-the-go, Rose Elliot shows you how to create tasty, original, meat-free meals – fast! It contains over 200 recipes for every occasion, all ready to eat in under half an hour. Rose combines ingenuity with speed to create mouth-watering, original, vegetarian meals in no time. This is fast food for any occasion – from a quick snack for one, to a speedy lunch with a friend, or a last-minute impromptu dinner party. Starting with the store cupboard, there are essential tips on what to have in stock to ensure you always have the basis of a quick meal or snack. The next six chapters are each based around a key main ingredients: ? Bread ? Eggs, Cheese and Dairy Foods ? Pasta ? Pulses, Grains and Nuts ? Vegetables ? Fruit. Delicious ideas include quick pizzas, pittas and crostini, fillings for frittatas and tortillas, spicy lentil burgers, risottos, soups, dozens of pasta dishes, gratins and grills, stir fries and salads and plenty of tempting desserts and puddings that you can whip up in a flash. There are also more applied recipes (but nothing longer than half an hour) such as Polenta with Grilled Vegetables, Mixed Vegetable Curry and Red Beans with Thyme and Coconut Cream. Rose Elliot’s Vegetarian Meals in Minutes is the perfect book for the busy veggie. Keep it handy in the kitchen and you’ll be able to rustle up a meal in no time.
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Title Page

Copyright

Contents

Storecupboard

Bread

Introduction

Crostini & Bruschetta

Quick Pizzas

Snacks on Toast

Open Sandwiches & Pan Bagnat

Pitta Pockets

Tortillas & Poppadums

Croissants, Rolls & Sweet Ideas

Eggs, Cheese & Dairy Foods

Introduction

Omelettes

Crèpes

Cheese Salads

Fried, Melted & Grilled Cheese

Puddings with Cheese, Cream & Yogurt

Pasta

Introduction

Tomato Sauces

Light Pasta Dishes

Cheese & Cream Sauces

Pulses, Grains & Nuts

Introduction

Beans & Lentils

Rice

Bulgur, Couscous & Polenta

Nuts

Vegetables

Introduction

Soups & Top-of-the-Stove Dishes

Gratins & Grills

Potato Wedges

Spiced Vegetable Dishes

Fritters & Fried Vegetables

Stir-Fries

Main-Course Salads

Fruit

Introduction

Fruit Salads & Savoury Fruit Dishes

Cold Puddings

Hot Puddings

About the Publisher

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