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Dedication
Contents
Introduction
Buttermilk Pound Cake
I. How French
Luxe French Chocolate Cake
Chocolate Ganache
II. A Shot of Color
Tahitian Vanilla Bean Butter Cake
Tahitian Vanilla Bean Buttercream
III. Night and Day
Galettes Sablées (Sugar Cookies)
Royal Icing
Pearlized Gelatin Bubble Tutorial
IV. The Allure of Metal
Charlotte’s Favorite Carrot Cake
Classic Cream Cheese Frosting
V. Whimsy
Red Velvet Cake
VI. Into the Woods
Cream Puffs
VII. Jeweled Fantasy
How to Make a Miniature Cake
Acknowledgments
Bibliography
Select Sources
American and Metric Conversions
About the Authors
Credits
Copyright
About the Publisher
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