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The Woman's Dictionary of Symbols and Sacred Objects
￥160.56
This fascinating guide to the history and mythology of woman-related symbols features: Unique organization by shape of symbol or type of sacred object 21 different sections including Round and Oval Motifs, Sacred Objects, Secular-Sacred Objects, Rituals, Deities' Signs, Supernaturals, Body Parts, Nature, Birds, Plants, Minerals, Stones and Shells, and more Introductory essays for each section 753 entries and 636 illustrations Alphabetical index for easy reference Three-Rayed Sun The sun suspended in heaven by three powers, perhaps the Triple Goddess who gave birth to it (see Three-Way Motifs).Corn Dolly An embodiment of the harvest to be set in the center of the harvest dance, or fed to the cattle to `make them thrive year round' (see Secular-Sacred Objects).Tongue In Asia, the extended tongue was a sign of life-force as the tongue between the lips imitated the sacred lingam-yoni: male within female genital. Sticking out the tongue is still a polite sign of greeting in northern India and Tibet (see Body Parts).Cosmic Egg In ancient times the primeval universe-or the Great Mother-took the form of an egg. It carried all numbers and letters within an ellipse, to show that everything is contained within one form at the beginning (see Round and Oval Motifs).
FIRE
￥160.56
Why do some projects deliver under budget and ahead of schedule, while others cost more and take longer than expectedMore important, which products work better: the quick and thrifty or the slow and expensive?In a story-filled blend of quirky pop culture and practical engineering insight, Dan Ward's F.I.R.E. answers those questions and more. Ward's extensive research and firsthand experience show how the world's top technologists consistently deliver best-in-class results on shoestring budgets and cannonball schedules, and using skeleton crews.This remarkable book will make you laugh, make you think, and equip you to leverage the power of constraints. Discover the secrets of F.I.R.E. and learn how to:Build strategies for speed that enhance accountability and ensure your products are well aligned with the market's needs.Design your organizations, products, and processes with thrift in mind, solving problems with intellectual capital, not financial capital.Unleash the power of small budgets and small teams, using short schedules, short meetings, and short documents.Streamline your designs and cut through unnecessary, unproductive layers of bureaucracy.But this is not just a book about how to win. With unflinching candor, Ward shows how the F.I.R.E. method, even when followed wisely and well, can result in a flop. Taking a deep look at several negative outcomes, he shows how to make failures optimal rather than epic.F.I.R.E. provides strategic concepts for leaders, decision-making principles for managers, and practical tools for people working on anything from spacecraft and fighter jets to websites and children's toys. Technology professionals and curious amateurs alike will come away with a deeper understanding of effective product design. Plus, there's a funny story about a dishwasher that just may change the way you buy major appliances.
Hidden in Plain Sight
￥160.56
A global-innovation expert offers a new perspective on how consumers think and how to develop products and services that affect their everyday lives.Who are your next customers not just the ones you are serving today but the ones you'll need three, five, or ten years from nowHow do you figure out what goods and services will attract them in the future before your competitors do?According to Jan Chipchase whom Fast Company has called the James Bond of design research and Fortune has called the Indiana Jones of technology for the developing world most of the clues are right in front of us. The key is learning to see the ordinary in a revolutionary new way. As the executive creative director of Global Insights at frog, an award-winning global design and innovation company, Chipchase draws on everyday objects and patterns to show us how to see the world differently, from making a phone call to filling up a gas tank to ascertaining whether it's actually half-and-half you're pouring into your coffee. Chipchase is always looking for opportunities gaps, anomalies, and contradictions that will give his clients, some of the world's largest and most successful companies, a distinct competitive advantage, whether they're delivering the most low-tech bar of soap or the most high-tech wireless network.In Hidden in Plain Sight, Chipchase takes readers on his journeys around the globe and shares his methods for identifying the unmet needs of customers. No matter where he stops whether Cleveland or Kabul his goals are the same: to spot and decode the routines of daily life and to help readers use the very same tools that he and his team use to see, and capitalize upon, what is hidden in plain sight today to create businesses tomorrow.
Chef Paul Prudhomme's Louisiana Kitchen
￥160.56
Here for the first time the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraordinary Cajun and Creole cooking of South Louisiana has roots going back over two hundred years, and today it is the one really vital, growing regional cuisine in America. No one is more responsible than Paul Prudhomme for preserving and expanding the Louisiana tradition, which he inherited from his own Cajun background.Chef Prudhomme's incredibly good food has brought people from all over America and the world to his restaurant, K-Paul's Louisiana Kitchen, in New Orleans. To set down his recipes for home cooks, however, he did not work in the restaurant. In a small test kitchen, equipped with a home-size stove and utensils normal for a home kitchen, he retested every recipe two and three times to get exactly the results he wanted. Logical though this is, it was an unprecedented way for a chef to write a cookbook. But Paul Prudhomme started cooking in his mother's kitchen when he was a youngster. To him, the difference between home and restaurant procedures is obvious and had to be taken into account.So here, in explicit detail, are recipes for the great traditional dishes—gumbos and jambalayas, Shrimp Creole, Turtle Soup, Cajun "Popcorn," Crawfish Etouffee, Pecan Pie, and dozens more—each refined by the skill and genius of Chef Prudhomme so that they are at once authentic and modern in their methods.Chef Paul Prudhomme's Louisiana Kitchen is also full of surprises, for he is unique in the way he has enlarged the repertoire of Cajun and Creole food, creating new dishes and variations within the old traditions. Seafood Stuffed Zucchini with Seafood Cream Sauce, Panted Chicken and Fettucini, Veal and Oyster Crepes, Artichoke Prudhomme—these and many others are newly conceived recipes, but they could have been created only by a Louisiana cook. The most famous of Paul Prudhomme's original recipes is Blackened Redfish, a daringly simple dish of fiery Cajun flavor that is often singled out by food writers as an example of the best of new American regional cooking.For Louisianians and for cooks everywhere in the country, this is the most exciting cookbook to be published in many years.Some text and images that appeared in the print edition of this book are unavailable in the electronic edition due to rights reasons.
Tony Hillerman's Landscape
￥160.56
A photographic journey through the landscape immortalized in bestselling author Tony Hillerman' s beloved mystery series featuring the legendary Navajo police officers Lieutenant Joe Leaphorn and Sergeant Jim Chee Step into the world of Tony Hillerman's Chee and Leaphorn novels with this stunning collection of original photography of the landscape integral to his writing. Alongside these breathtaking photos are brief synopses of Hillerman's novels, de*ive text from his works, his own comments about the land, and information about the sites pictured. Compiled with remembrances by his eldest daughter, Anne Hillerman, and original photos by Don Strel, here is a timely showcase of a hauntingly beautiful region that captured one man's imagination for a lifetime.In Tony Hillerman's Landscape, Anne Hillerman pays loving tribute to her father and his work. For seasoned Hillerman fans, and those discovering his work for the first time, this book offers an intimate and unique look at this beloved author and his world.
Face the Music
￥160.56
People say I was brave to write such a revealing book, but I wrote it because I needed to personally reflect on my own life. I know everyone will see themselves somewhere in this book, and where my story might take them is why I'm sharing it.Well known for his onstage persona, the Starchild, Paul Stanley has written a memoir with a gripping blend of personal revelations and gritty war stories about the highs and lows both inside and outside of KISS. Born with a condition called microtia (an ear deformity rendering him deaf on the right side), Stanley's traumatic childhood experiences produced an inner drive to succeed in the most unlikely of places: music. Taking readers through the series of events that led to the founding of KISS, the personal relationships that helped shape his life, and the turbulent dynamics among his bandmates over the past forty years, this book leaves no one unscathed including Stanley himself.With never-before-seen photos and images throughout, Face the Music is a colorful portrait of a man and the band he helped create, define, and sustain made larger than life in artfully told stories that are shocking, funny, inspirational, and honest.
Many Rivers to Cross：A Novel
￥160.56
Peter Robinson, the acclaimed author of the bestselling series Stephen King calls “the best now on the market,” returns with a gripping, emotionally charged mystery in which the revered detective Alan Banks must find the truth about a murder with possible racial overtones—and save a friend from ruin. In Eastvale, a young Middle Eastern boy is found dead, his body stuffed into a wheelie bin on the East Side Estate. Detective Superintendent Alan Banks and his team know they must tread carefully to solve this sensitive case, but tensions rise when they learn that the victim was stabbed somewhere else and dumped. Who is the boy, and where did he come from?Then, in a decayed area of Eastvale scheduled for redevelopment, a heroin addict is found dead. Was this just another tragic overdose, or something darker?To prevent tensions from reaching a boiling point, Banks must find answers quickly. Yet just when he needs to be at his sharpest, the seasoned detective finds himself distracted by a close friend’s increasingly precarious situation. Banks needs a break—and gets one when he finds a connection to a real estate developer who could be the key to finding the truth. With so many loose ends dangling, there is one thing Banks is sure of—solving the case will come at a terrible cost.
Brindisa: The True Food of Spain
￥159.31
COOKBOOK OF THE YEAR 2016, Spectator ‘The definitive book about the food of Spain’ Rose Prince Brindisa, the renowned Spanish fine food import company, has become a byword for excellent Spanish food. Brindisa:The True Food of Spain is the ultimate in contemporary Spanish cooking, including classic regional recipes, tapas dishes and information about the very best ingredients and food producers. Monika Linton founded Brindisa in 1988. After the arrival of the ground-breaking shop in Borough Market, the first Brindisa tapas restaurant opened in Borough Market in 2004, and Brindisa has since grown to include five London restaurants and another in Barcelona. Ranging from the most unusual artisan dishes to the classics of Spanish cooking, this recipe collection draws on Brindisa's specialist knowledge to introduce you to delights such as jamon iberico de bellota, chorizo, cured ham and fish, fumet (rich Catalan fish stock), farmhouse cheeses, prepared pulses, olive oils and vinegars, sweet treats and storecupboard basics that are essential for Spanish and Mediterranean cooking. Covering the unique way good food is integral to everyday Spanish life, ranging from traditional breakfasts to substantial lunches, small plates of Spanish food and very simple suppers for during the week, to big family get-togethers at the weekend, this is not just a book about recipes, but a true celebration of Spain, its food, people, countryside and producers.
Maximize Your Potential with Powerful Tools: ... and No Stress
￥159.17
Maximize Your Potential with Powerful Tools: ... and No Stress
Maximisez Votre Potentiel Avec des Outils Puissants
￥159.17
Maximisez Votre Potentiel Avec des Outils Puissants
Richard Rorty
￥158.92
On his death in 2007, Richard Rorty was heralded by the New York Times as "e;one of the world's most influential contemporary thinkers."e; Controversial on the left and the right for his critiques of objectivity and political radicalism, Rorty experienced a renown denied to all but a handful of living philosophers. In this masterly biography, Neil Gross explores the path of Rorty's thought over the decades in order to trace the intellectual and professional journey that led him to that prominence.The child of a pair of leftist writers who worried that their precocious son "e;wasn't rebellious enough,"e; Rorty enrolled at the University of Chicago at the age of fifteen. There he came under the tutelage of polymath Richard McKeon, whose catholic approach to philosophical systems would profoundly influence Rorty's own thought. Doctoral work at Yale led to Rorty's landing a job at Princeton, where his colleagues were primarily analytic philosophers. With a series of publications in the 1960s, Rorty quickly established himself as a strong thinker in that tradition-but by the late 1970s Rorty had eschewed the idea of objective truth altogether, urging philosophers to take a "e;relaxed attitude"e; toward the question of logical rigor. Drawing on the pragmatism of John Dewey, he argued that philosophers should instead open themselves up to multiple methods of thought and sources of knowledge-an approach that would culminate in the publication of Philosophy and the Mirror of Nature, one of the most seminal and controversial philosophical works of our time.In clear and compelling fashion, Gross sets that surprising shift in Rorty's thought in the context of his life and social experiences, revealing the many disparate influences that contribute to the making of knowledge. As much a book about the growth of ideas as it is a biography of a philosopher, Richard Rorty will provide readers with a fresh understanding of both the man and the course of twentieth-century thought.
Perfect Little Children：A Novel
￥158.82
索菲·汉娜心理悬疑小说：女主人公贝斯开车送儿子去踢足球，路过多年未联系、曾经的好友芙洛拉家忍不住拜访，却发现芙洛拉家的两个孩子——五岁的托马斯和三岁的艾米丽——看起来仍然和12年前一模一样，这怎么可能呢？ The New York Times bestselling author of The Monogram Murders and Woman with a Secret returns with a sharp, captivating, and expertly plotted tale of psychological suspense.All Beth has to do is drive her son to his soccer game, watch him play, and then return home. Just because she knows her ex-best friend lives near the field, that doesn’t mean she has to drive past her house and try to catch a glimpse of her. Why would Beth do that and risk dredging up painful memories? She hasn’t seen Flora for twelve years. She doesn’t want to see her today—or ever again. But she can’t resist. She parks outside the open gates of Newnham House, watches from across the road as Flora arrives and calls to her children Thomas and Emily to get out of the car. Except . . . There’s something terribly wrong. Flora looks the same, only older. Twelve years ago, Thomas and Emily were five and three years old. Today, they look precisely as they did then. They are Thomas and Emily without a doubt, but they haven’t changed at all. They are no taller, no older. Why haven’t they grown? How is it possible that they haven’t grown up?
Dog Days (Diary of a Wimpy Kid #4)
￥158.82
It’s summer vacation, the weather’s great, and all the kids are having fun outside. So where’s Greg Heffley? Inside his house, playing video games with the shades drawn. Greg, a self-confessed “indoor person,” is living out his ultimate summer fantasy: no responsibilities and no rules. But Greg’s mom has a different vision for an ideal summer . . . one packed with outdoor activities and “family togetherness.” Whose vision will win out? Or will a new addition to the Heffley family change everything? F&P level: T
Ugly Truth (Diary of a Wimpy Kid #5)
￥158.82
Greg Heffley has always been in a hurry to grow up. But is getting older really all it’s cracked up to be? Greg suddenly finds himself dealing with the pressures of boy-girl parties, increased responsibilities, and even the awkward changes that come with getting older—all without his best friend, Rowley, at his side. Can Greg make it through on his own? Or will he have to face the “ugly truth”?
Double Down (Diary of a Wimpy Kid #11)
￥158.82
The pressure’s really piling up on Greg Heffley. His mom thinks video games are turning his brain to mush, so she wants her son to put down the controller and explore his “creative side.” As if that’s not scary enough, Halloween’s just around the corner and the frights are coming at Greg from every angle. When Greg discovers a bag of gummy worms, it sparks an idea. Can he get his mom off his back by making a movie . . . and will he become rich and famous in the process? Or will doubling down on this plan just double Greg’s troubles?
Long Haul (Diary of a Wimpy Kid #9)
￥158.82
A family road trip is supposed to be a lot of fun . . . unless, of course, you’re the Heffleys. The journey starts off full of promise, then quickly takes several wrong turns. Gas station bathrooms, crazed seagulls, a fender bender, and a runaway pig—not exactly Greg Heffley’s idea of a good time. But even the worst road trip can turn into an adventure—and this is one the Heffleys won’t soon forget.
Last Straw (Diary of a Wimpy Kid #3)
￥158.82
The highly anticipated third book in the critically acclaimed and bestselling series takes the art of being wimpy to a whole new level. Let's face it: Greg Heffley will never change his wimpy ways. Somebody just needs to explain that to Greg's father. You see, Frank Heffley actually thinks he can get his son to toughen up, and he enlists Greg in organized sports and other "e;manly? endeavors. Of course, Greg is able to easily sidestep his father's efforts to change him. But when Greg's dad threatens to send him to military academy, Greg realizes he has to shape up . . . or get shipped out. Greg and his family and friends, who make the Diary of a Wimpy Kid books a must-read for middle school readers, are back and at their best in this hilarious new installment of the series, which is sure to please current fans while attracting new ones. Publishers Weekly-1/19/2009:The third book in this genre-busting series is certain to enlarge Kinney's presence on the bestseller lists, where the previous titles have taken up residence for the past two years. Kinney's spot-on humor and winning formula of deadpan text set against cartoons are back in full force. This time, Greg starts off on New Year's Day (he resolves to "e;help other people improve,? telling his mother, "e;I think you should work on chewing your potato chips more quietly?) and ends with summer vacation. As he fends off his father's attempts to make him more of a man (the threat of military school looms), Greg's hapless adventures include handing out anonymous valentines expressing his true feelings ("e;Dear James, You smell?), attempting to impress his classmate Holly and single-handedly wrecking his soccer team's perfect season. Kinney allows himself some insider humor as well, with Greg noting the "e;racket? children's book authors have going. "e;All you have to do is make up a character with a snappy name, and then make sure the character learns a lesson at the end of the book.? Greg, self-centered as ever, may be the exception proving that rule. Ages 8"e;12. (Jan.) F&P level: T
Cabin Fever (Diary of a Wimpy Kid #6)
￥158.82
Greg Heffley is in big trouble. School property has been damaged, and Greg is the prime suspect. But the crazy thing is, he’s innocent. Or at least sort of. The authorities are closing in, but when a surprise blizzard hits, the Heffley family is trapped indoors. Greg knows that when the snow melts he’s going to have to face the music, but could any punishment be worse than being stuck inside with your family for the holidays?
Simply Truffles
￥158.82
Celebrated journalist, author, and teacher Patricia Wells reveals the secrets behind the legendary truffle in this charming cookbook—featuring lush color photographs and sixty delectable recipesWhat delicacy is more revered or less understood than the black truffleIts scent is heady, its flavor sublime, and lovers of truffles are just as fascinated by the history, lore, and mystique of truffle-hunting as they are eager to eat the truffles themselves. Patricia Wells explores the subject in depth, explaining how to capture the true flavors of this rarity, examining what to do with a single truffle, expanding and embellishing its extraordinary aroma, texture, flavor, and pure gastronomic pleasure. Drawing upon twenty-five years of hands-on research in Provence, the modern world’s capital of the black truffle, she offers sixty tried-and-true, well-tested recipes that capture the truffle’s exceptional and complex flavor. Enjoy Creamy Polenta with Truffles and Poached Eggs for a weekend brunch. Dine on Seared Duck Breast with Truffled Sauce Poulette or Truffle Risotto with Parmesan Broth. For casual entertaining, try Pecorino-Romano and Truffle Pizza. And for a wonderful cold winter evening, whip up a batch of Pumpkin Soup with Truffle Cream, Curry, Pumpkin Seed Oil, and Truffles. In addition to her recipes, Wells provides a range of menu suggestions and wine pairings, perfect for serving food with just a hint of truffle flavor or preparing a holiday feast for friends and family. The story and folklore behind the pursuit of truffles round out this extensive cookbook—perfect for connoisseurs and novices alike.
Third Wheel (Diary of a Wimpy Kid #7)
￥158.82
Greg Heffley is not willing to be the odd man out.A dance at Greg's middle school has everyone scrambling to find a partner, and Greg is determined not to be left by the wayside. So he concocts a desperate plan to find someone—anyone!—to go with on the big night.But Greg's schemes go hilariously awry, and his only option is to attend the dance with his best friend, Rowley Jefferson, and a female classmate as a "group of friends." But the night is long, and anything can happen along the way. Who will arrive at the dance triumphantly, and who will end up being the third wheel?
Hard Luck (Diary of a Wimpy Kid #8)
￥158.82
Greg Heffley's on a losing streak. His best friend, Rowley Jefferson, has ditched him, and finding new friends in middle school is proving to be a tough task. To change his fortunes, Greg decides to take a leap of faith and turn his decisions over to chance. Will a roll of the dice turn things around, or is Greg's life destined to be just another hard-luck story?
