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GNSS反射信号处理基础与实践(第2版)
￥110.60
本书介绍GNSS反射信号收和处理的基本方法及应用。在系统分析GNSS信号的基础上，深阐述GNSS信号反射后的典型特，从射频收、中频处理和观测量提取等不同角度讨论GNSS反射信号收机的软硬件设计，就海洋遥感、陆地遥感和几个新型应用（如空中移动目标探测、河流边界监测和地表水体识别）做全面的介绍和探索。书中内容涉及岸基、地基、机载和星载等多种不同的配置模式，也包括单天线干涉法和双天线协同法两种信号处理方法。在理论模型和算法性能仿真验证中所采用的数据，有的来自作者研究小组自行展的试验，有的来自与合作伙伴共同展的试验，也有的来自国内外公的数据集经处理后的结果。
图表大师课——名师手把手教图表设计与制作
￥110.60
"笔者精选的图表作品，紧扣工作主题、饱含设计感，普通人都能学得会、学得好。它们分别来自于《网易数读》、《RUC新闻坊》、《澎湃美数课》、《谷雨数据》和《DT财经》，它们都是国内可视化媒体中的佼佼者，其图表实用*，表现力、说服力都非常强大；有趣美观，让人看了之后还想看；设计精巧，能够解决工作图表设计中的疑难问题，可以称得上是真正的图表大师。本书以“解决问题”为目标，章节展开以问题种类为指引，每1章解决1个大类问题，每1节解决1个小问题，每张图表都会详细介绍解题之道、图表类型、表达的数据关系和适用场景。 解题之道：描述问题，并分析图表设计师的解题思路，以及如何一步步地化解问题。 图表类型：很多图表看着是一回事，制作起来是另一回事。分别介绍每张图表的本质是什么，由什么图表或者哪几类图表制作而成。 表达数据关系：只有真正分清楚数据关系，才能对号入座，选对图表、用好图表。 适用场景：依据图表中实用和创新的不同浓度确定使用场合，政府报告更偏重实用性、数据新闻媒体更侧重创新性、商务报告则介于两者之间。 "
Vegetables
￥110.56
A definitive guide to cooking with vegetables, with essential information on buying, preparing and cooking the vast range now available, from one of the most trusted and knowledgeable cookery writers working today. With more access to quality vegetables than ever before through organic boxes, farmers’ markets and a greater range in supermarkets, more and more of us are moving vegetables centre-stage in our cooking. Sophie Grigson shows that whether we eat fish and meat, or are a vegetarian, vegetables are no longer just an accompaniment. Organised according to vegetable type, Vegetables is packed with information and personal anecdotes from Sophie – from her tips on how to buy Jerusalem artichokes to her passion for hard–to–find chervil root – together with advice on how to buy, prepare and cook each type of vegetable. A range of recipes showcase each particular vegetable, from Wild Garlic and New Potato Risotto to Japanese Cucumber Salad to Crisp Slow-Roast Duck with Turnips. Recipes encompass the familiar as well as the more innovative, with both vegetarian, meat and fish dishes fully represented, ranging from soups and starters to full-blown main courses. This definitive book is a great read as well as a recipe source book that is deserving of a place on every cook’s shelf. Includes: ? ROOTS – from Jerusalem artichokes to yams, including potatoes and carrots ? SHOOTS AND STEMS – from asparagus to fennel ? FRUIT – from aubergine to tomatoes ? SQUASHES – from cucumber to winter squashes ? PEAS AND PODS – from bean sprouts to peas ? ONION FAMILY – from leeks to onions ? FLOWERS AND BRASSICAS – from globe artichokes to cauliflower ? GREEN AND LEAFY – from pak choi to spring greens ? SALAD LEAVES – from watercress to purslane
电子工程师——元器件应用宝典(第3版)
￥110.51
从基础知识起步，系统地介绍了数十大类元器件的知识和数百种元器件应用电路。 书中每一种元器件的讲解均包括：电路符号信息解说、外形识别方法、型号识别方法、引脚分布规律及识别方法、引脚极性识别方法、主要特性讲解及主要特性曲线、典型应用电路详解、同功能不同形式电路的分析、质量检测方法、更换和选配方法、调整和修配方法等。
中西医护理OSCE层级考核案例
￥110.50
客观结构化临床考试（objectivestructuredclinicalexamination,OSCE)又称临床技能多站式考试（multiplestationexamination，MSE)，是一种通过模拟临床场景考核医学生临床实践技能的客观、有组织的考试框架。它通过一系列考站进行测试，这些考站的设置是模拟临床情景或与其相关，考生需要在规定的时间里完成考站中的考核内容，每个考站可使用不同的测试方法。本书结合临床护理层级培训教学及考试大纲，以临床各专科常见疾病案例为基础，加入相应的考核内容与考核方法，设置一系列模拟临床实际情境的考站，不仅考查护理人员在面临不同情境时的临场反应与决策能力，同时又可以考查护理人员专业知识的临床实际应用水平及临床思维能力，是一种知识、技能、态度并重的考核评估方法，弥补了传统笔试不能考核护理人员临床综合能力的弊端。此外，OSCE层级考核案例采用标准化考试流程与评分方式，充分考虑客观、*评价的科学性及可行性，提高了考试效率，降低了因考官主观评分差异导致的不公平现象，为临床护士岗位晋级评价提供了可行性、可靠性、准确性较高的临床护理考核方式。
中西医结合消化内科临床诊疗思维案例教程
￥110.50
本书是以案例手解析中西医结合消化内科临床诊疗思维的实用教程。全书共分五章，第一章对消化系疾病常见症状与体征行鉴别诊断，第二章、第三章对常见的消化系疾病化验报告单和影像报告单行解读，第四章为消化系统疾病急危重症诊治，第五章结合临床案例，对消化系常见疾病的中西医结合诊疗思维行剖析。 贯穿基于案例的临床诊疗思维教学法，是本书的最大特色。如第三章化验报告解读，以具体的医案展示指标数据，通过“思维提示”，使读者能够快速把握诊断要，将基础知识与临床有机结合起来。而在第五章诊疗思维示例部分，则以40个典型病例，展现了40种消化系统常见疾病诊疗过程中的临床思维特、诊疗思路和路径，从基础到临床，从概念到思维，从临床难到用药细节，层层解析，深浅出，以期培养学生的临床辨证思维，提高临床应变能力。 本书适用于年轻医生和实习医生的临床思维门教育，亦可作为中医和中西医结合医师以及医学生步临床的参考用书。
创造人与自然和谐之美——普邦园林作品集Ⅲ
￥110.50
《创造人与自然和谐之美:普邦园林作品集3》从近年普邦园林公司成功案例中择取特色鲜明、风格典型的项目31项，延续作品集一、二册的展示方式，基于行业关注热点以及企业发展动态将其归纳总结为6个部分，分别为滨海生态建设和生态修复建设、生态化休闲和生态体验园林建设、低价高效园林建设、低干扰开发园林实践、地域文化园林建设及多样化园林。《创造人与自然和谐之美:普邦园林作品集3》侧重地展现出普邦人在面对不同场地时所采用的规划设计理念、建设思路方法、工程建造手段以及终的景观效果。
小儿推拿临证精要
￥110.50
本书编写的原则，突出临床实用，集众家之长，继承与创新相结合，体现中医特色，图文并茂，重阐释儿科疾病诊法辨证、穴位应用、辨证推拿、预防调护、饮食宜忌及临证提要，基本囊括了小儿推拿临证知识，充分体现了本书内容的系统性、科学性及实用性。
曹颖甫医著大成
￥110.50
曹颖甫（1866—1938），名家达，字颖甫，晚号拙巢老人，江阴人。临证数十年，疗效卓著。主张以研究经方作为学习中医的基础，被尊为近代经方大家。本书汇聚了曹氏主要著作《伤寒发微》《金匮发微》《经方实验录》和《曹颖甫医案》，以彰显曹氏的学术风范。
四大名医之孔伯华医集全编(第2版)
￥110.50
孔伯华与汪逢春、萧龙友、施今墨并称北京四大名医。主张病必求其本，临证注重湿与热。以善治温病著名，更以善用石膏一药，为医林所景仰。本书通过医论和医案两大主体内容，全面展现孔先生的学术成就和临床经验，让一代名医的风采再现。本书整理者孔令谦，男，著名中医文化学者，孔医堂创始人，孔伯华中医世家非物质文化遗产代表性传承人。现任孔医堂董事长，孔伯华学院院长，世界孔子协会副会长，中国中医药信息研究会养生分会副会长，中国医疗保健国际交流促会医药养生专业委员会副主任委员，北京市中医药师承工作委员会副主任委员，知识共享中国大陆国际委员会委员等职。
海派大师讲中医实录.基础篇.上册
￥110.50
出版价值: “海派中医”是海派文化的重要组成部分，以“放、兼容、吸纳、创新”为学术特，以“名医荟萃、流派纷纭、学术争鸣、中西汇通”为主要特征，成为近代中医学史上的一个独特现象。新中国成立后，以裘沛然、颜德馨、张镜人等为代表的医家们，延续了海派中医的宗旨和精髓，他们或登上讲坛，传道授业；或著书立说，解惑疑难；或投身临床，探赜索隐，在不同的领域形成自己的学术特色与风格，丰富了海派中医的学术内涵，深刻地影响着全国中医界的学术发展。 上世纪80年代，上海中医药大学为了促学术交流而设了一系列的中医讲座，并以录音方式行了保存。其中裘沛然、颜德馨、张镜人、凌耀星、张志雄、姜春华、殷品之等学验俱丰、颇有医名的中医药学大师们满怀豪情地登上讲坛，阐发经旨，融以新知，为后学们奉上学术大餐。为了更好地弘扬中医、传承学术，上海中医药大学基础医学院组织了一批学者对录音资料行了系统整理，并拟编辑出版，以期让更多的后学从名老中医的教学中吸取大量的养分，并研究和继承其精髓。 主要内容与特色：全书（含四分册）共收录30余位海派大师的讲课资料，涉及中医理法方药的各个方面。其中包括凌耀星讲内经、吴敦序讲中医基础理论、费兆馥讲中医诊断、叶显纯讲中药、江克明讲方剂、柯雪帆讲伤寒、殷品之讲金匮、张镜人讲外感热病、裘沛然讲各家学说、李鼎讲经络学说等。这些讲稿内容，既有对中医某一理论的独到认识，更有对中医经典的阐释解读。因为是讲座实录，从中我们既能看到大师们虚怀若谷的谦虚谨慎，也能看到他们家学家传的无私公。大师们大多已离世远去，许多授课资料均为首次整理公，弥足珍贵。希望通过本书的编纂，能够传承大师们的学术经验，对于年轻一代的中医提高自己的学术素养、启迪临证思路、提高临床诊疗水平提供有益的借鉴。 全书共4册，分基础篇和临床篇，各上下两册，本书是基础篇（上册），偏重于理论阐发。主要收录凌耀星讲内经、吴敦序讲中医基础理论、张镜人讲病机十九条，李鼎讲经络理论等。
中医误诊学
￥110.50
误诊现象是伴随着临床诊疗活动的产生而产生的，可以说自从有了临床诊断就始有误诊现象的发生。由于误诊现象的产生，对病人、对家庭、对社会及对中医学术等均造成了不良影响，如何避免误诊现象的产生，提高辨证论治水平，是医务工作者努力追求的目标。欲达此目的，单从诊断学方面研究如何正确诊断疾病，是远远不够的，必须从另一方面研究如何防范不正确的诊断，这是误诊学研究的内容。 于是，我们在总结历代经验的基础上，结合自己研究成果，编写了《中医误诊学》专著，2003年9月由福建科学技术出版社出版，2006年我们在中国中医药出版社组织下，成立了编写委员会，决定编写一部全国高等中医药院校中医专业教育的专业课程《中医诊断学》课堂教学配套教材，逐步将误诊研究独立成科。《中医误诊学》从中医诊断学的另一个侧面或者反面，分析、研究在诊治工作过程中未获得正确、及时、全面诊断的各种内在和外在因素，充分体现了中医学的整体思维，作为中医专业专科生、五年制本科生、七年制本硕连读及非医攻博等不同层次课堂教学的试用教材。目的是希望藉此提高学生正确运用中医诊断学知识处理临床实际问题、防止误诊误治现象发生的能力。 团队经过近18年对健康状态、健康管理领域研究以及对中医临证思维的研究，先后出版了《中医诊断临床模拟训练》《中医状态学》《中医健康管理学》等健康状态分类、采集、辨识、预警、评价和管理的相关书籍。总结了很多把握健康状态的“五辨”（“辨症、辨证、辨机、辨病、辨人”）理论和研究方法，为中医误诊学关于整体避免不正确、不及时、不全面的诊断研究的补充和完善提供了丰富的素材。因此本次拟以中国中医药出版社出版的《中医误诊学》为蓝本，在内容和形式上依照教材的特对本书行了修订和补充，更加注重中医“五辨”的综合应用才能体现中医整体思维的优势，临床思维在中医误诊学中的应用与研究。
The Good Life According to Hemingway
￥110.49
In the fourteen years that A. E. Hotchner traveled with Ernest Hemingway, he collected a lifetime's worth of Hemingway's experiences, anecdotes, and observations on the backs of matchbooks, napkins, and slips of paper. Speaking on everything from war to women to writing, Hemingway's words are at turns funny and poignant, revealing a rich portrait of the American literary giant and the world he took by storm.Complete with black-and-white photographs that cover nearly two decades of Hemingway's life, The Good Life According to Hemingway is an exuberant celebration of his remarkable genius and the chaotic adventure of his life.
Short-Cut Vegetarian
￥110.49
Now that millions of Americans are exploring the vegan lifestyle, award-winning cookbook author Lorna Sass has updated her classic cookbook to reveal that achieving great flavor and eating healthy meals don't require spending hours in the kitchen. Sass creates culinary magic from a pantry stocked with carefully selected prepared and instant foods, such as homemade curry powder, roasted red peppers, spicy salsas and mustard sauces, and roasted garlic oil. A splash of orange juice, a touch of cinnamon, and a few sliced leeks quickly transform handy frozen spinach and a can of highest-quality lentils into an exotic Orange-Scented Lentil Ragout that will satisfy the most sophisticated palates.
The Highly Selective Dictionary of Golden Adjectives
￥110.49
Adjectives have long suffered from bad press. For many years, English teachers have been fond of telling students that "adjectives are the enemy of nouns, and adverbs are the enemy of everything else."While it's still advisable to heed your English teacher's advice on most other matters, The Highly Selective Dictionary of Golden Adjectives for the Extraordinarily Literate proves that breaking certain rules can make written and spoken language that much livelier, adding much-needed color, style, and adornment. With this addition to the popular Highly Selective series, the "golden" adjective, at last, gets the star treatment it deserves. From adventitious to zaftig, renowned lexicographer Eugene Ehrlich has collected more than 850 of the most interesting and engaging adjectives in the English language and has provided concise definitions and instructive usage examples. Whether you're a writer, a speaker, or a word buff, this compendious, trenchant, laudable, and all-around fantabulous volume will help you put panache back into your prose.
HarperCollins e-books
￥110.47
The short works of Dostoevsky exist in the very large shadow of his astonishing longer novels, but they too are among literature's most revered works and offer keys to understanding the themes in his longer works. Contained in this volume are the short stories "White Nights," "A Disgraceful Affair," and "The Dream of the Ridiculous Man," three of Dostoevsky's most troubling, moving, and poignant works. Alongside A DISGRACEFUL AFFAIR, Harper Perennial will publish the short fiction of Stephen Crane, Herman Melville, Willa Cather, Leo Tolstoy, and Oscar Wilde to be packaged in a beautifully designed, boldly colorful boxset in the aim to attract contemporary fans of short fiction to these revered masters of the form. Also, in each of these selections will appear a story from one of the new collections being published in 2009. A story from Barb Johnson's forthcoming collection will be printed at the back of this volume.
What Was the Hipster?
￥110.47
Who was the turn-of-the-century hipsterWho is free enough of the hipster taint to write this history without contempt or nostalgiaWhy are we tempted to declare the neo-hipster moment over, when the hipster's "global brand" has just reached its apotheosisA panel of n+1 writers, including Mark Greif, Christian Lorentzen, and Jace Clayton (aka dj/rupture) invited the public to join an investigation into the rise and fall of the contemporary hipster.Their debate took place at the New School University in New York City, and was followed by articles, responses, and essays, all printed here for the first time."The hipster is that person, overlapping with declassing or disaffiliating groupings—the starving artist, the starving graduate student, the neo-bohemian, the vegan or bicyclist or skatepunk, the would-be blue-collar or post-racial individual—who in fact aligns himself both with rebel subculture and with the dominant class, and opens up a poisonous conduit between the two.""Isn't hipsterism, like, the best thing that's happened at the end of the Bush years?""The truth was that there was no culture worth speaking of, and the people called hipsters just happened to be young, and more often than not, funny looking."
Trader's Wife
￥110.47
Pregnant Sara Klein is awakened by Federal agents who confiscate the contents of her husband Mark's office. Told that Mark has vanished with millions of dollars of his client's money while on a business trip for his brokerage firm, she is accused of being an accomplice to his crime. An ex-employee of the same firm as Mark, Sara turns to her associates for help, but they have been told not to have any contact with her. Stalked by a menacing Russian matron who wants Mark and her missing funds, Sara scrambles to find her husband, misappropriated capital and the truth--a quest that could destroy both her and her unborn child.
Elements of Kill
￥110.47
A mysterious ritual murder at a remote Alaskan oil rig brings an Inupiat Eskimo police detective back to the land of his People to catch a killer, and save his own hide.Police Detective Ray Attla, an Inupiat Eskimo, is spending a few days with his grandfather on the reservation when he's called into the icy Alaskan wilderness to investigate a death at an isolated oil rig. The killing has all the marks of a ritual murder, and Ray must confront the traditions of his People to catch a killer -- before he too becomes a victim.
A Game of Thrones: Graphic Novel, Volume One (A Song of Ice and Fire)
￥110.46
George R. R. Martin’s epic fantasy masterwork A Game of Thrones is brought to life in the pages of this full-colour graphic novel. This is the first volume in what is sure to be one of the most coveted collaborations of the year. (Due to the layout of the book, content is best viewed on a large-screen tablet.) Winter is coming. Such is the stern motto of House Stark, the northernmost of the fiefdoms that owe allegiance to King Robert Baratheon in far-off King’s Landing. There Eddard Stark of Winterfell rules in Robert’s name. There his family dwells in peace and comfort: his proud wife, Catelyn; his sons Robb, Brandon, and Rickon; his daughters Sansa and Arya; and his bastard son, Jon Snow. Far to the north, behind the towering Wall, lie savage Wildings and worse – unnatural things relegated to myth during the centuries-long summer, but proving all too real and all too deadly in the turning of the season. Yet a more immediate threat lurks to the south, where Jon Arryn, the Hand of the King, has died under mysterious circumstances. Now Robert is riding north to Winterfell, bringing his queen, the lovely but cold Cersei, his son, the cruel, vainglorious Prince Joffrey, and the queen’s brothers Jamie and Tyrion of the powerful and wealthy House Lannister – the first a swordsman without equal, the second a dwarf whose stunted stature belies a brilliant mind. All are heading for Winterfell and a fateful encounter that will change the course of kingdoms. Meanwhile, across the Narrow Sea, Prince Viserys, heir of the fallen House Targaryen, which once ruled all of Westeros, schemes to reclaim the throne with an army of barbarian Dothraki—whose loyalty he will purchase in the only coin left to him: his beautiful yet innocent sister, Daenerys.
Rachel’s Food for Living
￥110.46
Bestselling author and TV chef Rachel Allen is back with a celebration of favourite foods for making memories. Ever feel rapture over a pudding? Fall in love over a romantic meal? Can you remember the smell of baking in your grandmother's kitchen? Food has the power to conjure up many emotions – it can make us feel happy or energetic, nostalgic or loved. Cooking and enjoying great food with others is part of how we relish life and in her new paperback book, Rachel Allen provides the mouth-watering recipes to help you do just that. Rachel explores the foods that stir these wonderful feelings. She provides inspiring and easy-to-achieve suggestions for all kinds of occasions whether you want to make an indulgent celebratory meal for someone special, create memories with your kids, or need a little healthy boost…or a sneaky treat! This is the food that will make you smile. Rachel's Food for Living includes over 100 recipes such as Greek Lamb, Onion and Butter Bean Stew; Korean Beef with Avocado Rice; Spanish Chorizo and Chickpea Soup; Little Mocha Kisses. Contents include: 1 Food for the soul 2 Childhood favourites 3 Making memories 4 Something to celebrate 5 The Lazy Sunday 6 An elegant afternoon 7 Pleasure without the guilt 8 Food for romance 9 For the love of chocolate 10 Classic dishes
