中医误诊学
¥110.50
误诊现象是伴随着临床诊疗活动的产生而产生的,可以说自从有了临床诊断就始有误诊现象的发生。由于误诊现象的产生,对病人、对家庭、对社会及对中医学术等均造成了不良影响,如何避免误诊现象的产生,提高辨证论治水平,是医务工作者努力追求的目标。欲达此目的,单从诊断学方面研究如何正确诊断疾病,是远远不够的,必须从另一方面研究如何防范不正确的诊断,这是误诊学研究的内容。 于是,我们在总结历代经验的基础上,结合自己研究成果,编写了《中医误诊学》专著,2003年9月由福建科学技术出版社出版,2006年我们在中国中医药出版社组织下,成立了编写委员会,决定编写一部全国高等中医药院校中医专业教育的专业课程《中医诊断学》课堂教学配套教材,逐步将误诊研究独立成科。《中医误诊学》从中医诊断学的另一个侧面或者反面,分析、研究在诊治工作过程中未获得正确、及时、全面诊断的各种内在和外在因素,充分体现了中医学的整体思维,作为中医专业专科生、五年制本科生、七年制本硕连读及非医攻博等不同层次课堂教学的试用教材。目的是希望藉此提高学生正确运用中医诊断学知识处理临床实际问题、防止误诊误治现象发生的能力。 团队经过近18年对健康状态、健康管理领域研究以及对中医临证思维的研究,先后出版了《中医诊断临床模拟训练》《中医状态学》《中医健康管理学》等健康状态分类、采集、辨识、预警、评价和管理的相关书籍。总结了很多把握健康状态的“五辨”(“辨症、辨证、辨机、辨病、辨人”)理论和研究方法,为中医误诊学关于整体避免不正确、不及时、不全面的诊断研究的补充和完善提供了丰富的素材。因此本次拟以中国中医药出版社出版的《中医误诊学》为蓝本,在内容和形式上依照教材的特对本书行了修订和补充,更加注重中医“五辨”的综合应用才能体现中医整体思维的优势,临床思维在中医误诊学中的应用与研究。
四大名医之孔伯华医集全编(第2版)
¥110.50
孔伯华与汪逢春、萧龙友、施今墨并称北京四大名医。主张病必求其本,临证注重湿与热。以善治温病著名,更以善用石膏一药,为医林所景仰。本书通过医论和医案两大主体内容,全面展现孔先生的学术成就和临床经验,让一代名医的风采再现。本书整理者孔令谦,男,著名中医文化学者,孔医堂创始人,孔伯华中医世家非物质文化遗产代表性传承人。现任孔医堂董事长,孔伯华学院院长,世界孔子协会副会长,中国中医药信息研究会养生分会副会长,中国医疗保健国际交流促会医药养生专业委员会副主任委员,北京市中医药师承工作委员会副主任委员,知识共享中国大陆国际委员会委员等职。
海派大师讲中医实录.基础篇.上册
¥110.50
出版价值: “海派中医”是海派文化的重要组成部分,以“放、兼容、吸纳、创新”为学术特,以“名医荟萃、流派纷纭、学术争鸣、中西汇通”为主要特征,成为近代中医学史上的一个独特现象。新中国成立后,以裘沛然、颜德馨、张镜人等为代表的医家们,延续了海派中医的宗旨和精髓,他们或登上讲坛,传道授业;或著书立说,解惑疑难;或投身临床,探赜索隐,在不同的领域形成自己的学术特色与风格,丰富了海派中医的学术内涵,深刻地影响着全国中医界的学术发展。 上世纪80年代,上海中医药大学为了促学术交流而设了一系列的中医讲座,并以录音方式行了保存。其中裘沛然、颜德馨、张镜人、凌耀星、张志雄、姜春华、殷品之等学验俱丰、颇有医名的中医药学大师们满怀豪情地登上讲坛,阐发经旨,融以新知,为后学们奉上学术大餐。为了更好地弘扬中医、传承学术,上海中医药大学基础医学院组织了一批学者对录音资料行了系统整理,并拟编辑出版,以期让更多的后学从名老中医的教学中吸取大量的养分,并研究和继承其精髓。 主要内容与特色:全书(含四分册)共收录30余位海派大师的讲课资料,涉及中医理法方药的各个方面。其中包括凌耀星讲内经、吴敦序讲中医基础理论、费兆馥讲中医诊断、叶显纯讲中药、江克明讲方剂、柯雪帆讲伤寒、殷品之讲金匮、张镜人讲外感热病、裘沛然讲各家学说、李鼎讲经络学说等。这些讲稿内容,既有对中医某一理论的独到认识,更有对中医经典的阐释解读。因为是讲座实录,从中我们既能看到大师们虚怀若谷的谦虚谨慎,也能看到他们家学家传的无私公。大师们大多已离世远去,许多授课资料均为首次整理公,弥足珍贵。希望通过本书的编纂,能够传承大师们的学术经验,对于年轻一代的中医提高自己的学术素养、启迪临证思路、提高临床诊疗水平提供有益的借鉴。 全书共4册,分基础篇和临床篇,各上下两册,本书是基础篇(上册),偏重于理论阐发。主要收录凌耀星讲内经、吴敦序讲中医基础理论、张镜人讲病机十九条,李鼎讲经络理论等。
Short-Cut Vegetarian
¥110.49
Now that millions of Americans are exploring the vegan lifestyle, award-winning cookbook author Lorna Sass has updated her classic cookbook to reveal that achieving great flavor and eating healthy meals don't require spending hours in the kitchen. Sass creates culinary magic from a pantry stocked with carefully selected prepared and instant foods, such as homemade curry powder, roasted red peppers, spicy salsas and mustard sauces, and roasted garlic oil. A splash of orange juice, a touch of cinnamon, and a few sliced leeks quickly transform handy frozen spinach and a can of highest-quality lentils into an exotic Orange-Scented Lentil Ragout that will satisfy the most sophisticated palates.
The Highly Selective Dictionary of Golden Adjectives
¥110.49
Adjectives have long suffered from bad press. For many years, English teachers have been fond of telling students that "adjectives are the enemy of nouns, and adverbs are the enemy of everything else."While it's still advisable to heed your English teacher's advice on most other matters, The Highly Selective Dictionary of Golden Adjectives for the Extraordinarily Literate proves that breaking certain rules can make written and spoken language that much livelier, adding much-needed color, style, and adornment. With this addition to the popular Highly Selective series, the "golden" adjective, at last, gets the star treatment it deserves. From adventitious to zaftig, renowned lexicographer Eugene Ehrlich has collected more than 850 of the most interesting and engaging adjectives in the English language and has provided concise definitions and instructive usage examples. Whether you're a writer, a speaker, or a word buff, this compendious, trenchant, laudable, and all-around fantabulous volume will help you put panache back into your prose.
The Good Life According to Hemingway
¥110.49
In the fourteen years that A. E. Hotchner traveled with Ernest Hemingway, he collected a lifetime's worth of Hemingway's experiences, anecdotes, and observations on the backs of matchbooks, napkins, and slips of paper. Speaking on everything from war to women to writing, Hemingway's words are at turns funny and poignant, revealing a rich portrait of the American literary giant and the world he took by storm.Complete with black-and-white photographs that cover nearly two decades of Hemingway's life, The Good Life According to Hemingway is an exuberant celebration of his remarkable genius and the chaotic adventure of his life.
HarperCollins e-books
¥110.47
The short works of Dostoevsky exist in the very large shadow of his astonishing longer novels, but they too are among literature's most revered works and offer keys to understanding the themes in his longer works. Contained in this volume are the short stories "White Nights," "A Disgraceful Affair," and "The Dream of the Ridiculous Man," three of Dostoevsky's most troubling, moving, and poignant works. Alongside A DISGRACEFUL AFFAIR, Harper Perennial will publish the short fiction of Stephen Crane, Herman Melville, Willa Cather, Leo Tolstoy, and Oscar Wilde to be packaged in a beautifully designed, boldly colorful boxset in the aim to attract contemporary fans of short fiction to these revered masters of the form. Also, in each of these selections will appear a story from one of the new collections being published in 2009. A story from Barb Johnson's forthcoming collection will be printed at the back of this volume.
What Was the Hipster?
¥110.47
Who was the turn-of-the-century hipsterWho is free enough of the hipster taint to write this history without contempt or nostalgiaWhy are we tempted to declare the neo-hipster moment over, when the hipster's "global brand" has just reached its apotheosisA panel of n+1 writers, including Mark Greif, Christian Lorentzen, and Jace Clayton (aka dj/rupture) invited the public to join an investigation into the rise and fall of the contemporary hipster.Their debate took place at the New School University in New York City, and was followed by articles, responses, and essays, all printed here for the first time."The hipster is that person, overlapping with declassing or disaffiliating groupings—the starving artist, the starving graduate student, the neo-bohemian, the vegan or bicyclist or skatepunk, the would-be blue-collar or post-racial individual—who in fact aligns himself both with rebel subculture and with the dominant class, and opens up a poisonous conduit between the two.""Isn't hipsterism, like, the best thing that's happened at the end of the Bush years?""The truth was that there was no culture worth speaking of, and the people called hipsters just happened to be young, and more often than not, funny looking."
Trader's Wife
¥110.47
Pregnant Sara Klein is awakened by Federal agents who confiscate the contents of her husband Mark's office. Told that Mark has vanished with millions of dollars of his client's money while on a business trip for his brokerage firm, she is accused of being an accomplice to his crime. An ex-employee of the same firm as Mark, Sara turns to her associates for help, but they have been told not to have any contact with her. Stalked by a menacing Russian matron who wants Mark and her missing funds, Sara scrambles to find her husband, misappropriated capital and the truth--a quest that could destroy both her and her unborn child.
Elements of Kill
¥110.47
A mysterious ritual murder at a remote Alaskan oil rig brings an Inupiat Eskimo police detective back to the land of his People to catch a killer, and save his own hide.Police Detective Ray Attla, an Inupiat Eskimo, is spending a few days with his grandfather on the reservation when he's called into the icy Alaskan wilderness to investigate a death at an isolated oil rig. The killing has all the marks of a ritual murder, and Ray must confront the traditions of his People to catch a killer -- before he too becomes a victim.
50 Years of Golfing Wisdom
¥110.46
John Jacobs is one of golf's all-time great teachers, a true legend of the game who has passed on his words of wisdom to thousands of amateurs as well as to some of the world's greatest players over the last 50 years. Now, for the first time ever, the pick of his collective wisdom has been brought together in one seminal volume. When the likes of Butch Harmon and David Leadbetter heap praise on your methods and credit you with having helped shape the way they learnt their craft and how they applied those teachings, you know that you must be one of the most important and influential figures in the world of golf. Not only a great teacher, John Jacobs was also good enough to play in the Ryder Cup and beat the best in the game. Those who witnessed his memorable victory over Grand Slam winner Gary Player in the final of the South African Matchplay Championship knew they were in the presence of someone special – a talent that was able to use all his experience as a top-level player and move seamlessly into the world of golf teaching. 50 Years of Golfing Wisdom features all the lessons and advice that made Jacobs the original, and many say still the ultimate, golfing guru. Every department of the game receives the Jacobs treatment – from the fundamentals of grip and swing, to problem solving and curing your bad shots, to instruction on hitting every shot from the longest drive to the shortest putt, including everything in between. Simple, easy to understand, effective advice on how to maximize your potential and play your best golf – this may just be the only golf instruction book you'll ever need.
Your Ultimate Body Transformation Plan: Get into the best shape of your life – i
¥110.46
The 12-week plan for men to get into the best shape of their life. Burn fat, build muscle and get that ideal body. This is an exercise book for men who want something a little bit special – a definitive plan that has worked time after time for thousands of people who live ordinary, non-gym and diet obsessed lives. Building on the success of his first bookazine, which was the number one best-selling fitness book of 2013 – Nick Mitchell, trainer of trainers and owner of internationally renowned Ultimate Performance Gyms, provides a comprehensive guide to transforming your body. - 12-week Foundation programme suitable for all levels and any goal - Additional Specialisation workouts to sculpt your arms, back, chest, delts and legs - Nutritional advice and guidance on supplements - Comprehensive set of meal plans to maximise muscle building and fat loss - Shazam the physical book to unlock exclusive training videos for every exercise (on the ebook, simply tap the relevant exercise to unlock)
Peter Jackson: A Film-maker’s Journey
¥110.46
Authorised and fully illustrated insight into the life and career of the award-winning director, from his childhood film projects up to King Kong, together with Jackson's revealing personal account of his six-year quest to film The Lord of the Rings. Once, Peter Jackson was a name unknown to all but a small band of loyal fans and fellow film-makers. Now he is the newest member of Hollywood's elite fellowship, with his name on the most successful movie trilogy of all time. Written with Jackson's full participation, this extensive biography, illustrated with never-before-seen photos from Jackson's personal collection, tells the inside story of how a New Zealander became Hollywood's hottest property – from the early cult classics, through Academy Award?-winning success with Kate Winslet's Heavenly Creatures, the abandoned King Kong remake, and the filming of The Lord of the Rings, a project which was abandoned two years into pre-production, rejected by most of the other studios and then picked up by New Line Cinema in the biggest gamble in film history. Drawing upon interviews with fifty of Peter Jackson's colleagues and contemporaries, author Brian Sibley paints a portrait of a true auteur, a man gifted with single-minded determination and an artist's vision. Jackson himself is both revealing and insightful about his entire film-making life, from his first childhood steps filming in Super 8 to the grand realisation of his life’s dream: King Kong. Together, these joint narratives provide a truly unique and compelling insight into one of the finest cinematic minds at work today.
Rachel’s Food for Living
¥110.46
Bestselling author and TV chef Rachel Allen is back with a celebration of favourite foods for making memories. Ever feel rapture over a pudding? Fall in love over a romantic meal? Can you remember the smell of baking in your grandmother's kitchen? Food has the power to conjure up many emotions – it can make us feel happy or energetic, nostalgic or loved. Cooking and enjoying great food with others is part of how we relish life and in her new paperback book, Rachel Allen provides the mouth-watering recipes to help you do just that. Rachel explores the foods that stir these wonderful feelings. She provides inspiring and easy-to-achieve suggestions for all kinds of occasions whether you want to make an indulgent celebratory meal for someone special, create memories with your kids, or need a little healthy boost…or a sneaky treat! This is the food that will make you smile. Rachel's Food for Living includes over 100 recipes such as Greek Lamb, Onion and Butter Bean Stew; Korean Beef with Avocado Rice; Spanish Chorizo and Chickpea Soup; Little Mocha Kisses. Contents include: 1 Food for the soul 2 Childhood favourites 3 Making memories 4 Something to celebrate 5 The Lazy Sunday 6 An elegant afternoon 7 Pleasure without the guilt 8 Food for romance 9 For the love of chocolate 10 Classic dishes
Twelve Rooms with a View
¥110.46
When a rich man you never knew dies and his opulent apartment is left to you, you’d think it was the answer to your dreams. But perhaps it is the start of a living nightmare…a sharp, intelligent and dark tale from the creator of hit series SMASH. Possession is nine-tenths of the law. Or is it? Tina Finn was standing at the edge of her mother's newly-dug grave when she first heard about her inheritance. Until this moment she'd been scraping by, living from one pay cheque to the next. But all that was about to change… Now she's the proud owner of a huge luxury apartment overlooking Central Park. Things couldn't get much better, right? Wrong. Her half brothers, left out of the inheritance, think that she has no right to the apartment and they want her out - by any means necessary. So that's how Tina went from standing on the edge of her mother's grave to squatting in a twelve room apartment in the centre of New York. Now she has it all, is she prepared to fight to the end to keep it?
Egil’s Saga
¥110.46
Egil’s Saga is the 10th-century Nordic equivalent of The Iliad and The Odyssey. Translated from the Icelandic with an introduction, notes and an essay, this is the first time Eddison’s version of this epic heroic saga has been published in paperback. The saga of Egil, son of Grim the Bald, tells the exciting tale of a medieval warrior-poet and his many Viking adventures. Challenged by his ugly appearance and haunted by rumours that his grandfather was a werewolf, Egil devotes himself to Odin, god of kings, warriors and poets, and determines to avenge his father’s exile from Norway. With action ranging across Iceland and Scandinavia down to Scotland and England, Egil’s thrilling encounters include kings, sorcerers, berserkers and outlaws, as the story follows his transformation from youthful savagery to mature wisdom. Sometimes considered the greatest of the Icelandic sagas, Egil’s Saga is the 10th-century Nordic equivalent of The Iliad and The Odyssey. Eddison’s acclaimed translation, published in 1930, has been long unavailable, and demonstrates the author’s amazing capacity for evocative and erudite language. It reflects the swift dramatic terseness and vivid character-drawing which made the saga style in prose narrative such an enduring model for modern historical and fantasy literature, and his meticulous translation includes elaborate notes and annotations.
Clean Eating Alice The Body Bible:Feel Fit and Fabulous from the Inside Out
¥110.46
Instagram sensation Clean Eating Alice shares 8 new recipes and a HIIT workout in this new e-book to help you get into shape for Spring. Full of sound advice that will appeal to her legions of fans.
Poems, Letters and Memories of Philip Sidney Nairn
¥110.46
A poignant memoir and tribute to the Oxford poet Nairn by the author who went on to create The Worm Ouroboros and the groundbreaking Zimiamvia fantasy trilogy. Eric Rucker Eddison’s first book, originally published privately in hardback during the First World War, is a poignant memoir and tribute to the Oxford poet Philip Sidney Fletcher Nairn, whose work was so inspired by his Scottish ancestry, life in the Lake District, and his subsequent travels across Asia. This first official paperback edition includes a poignant and evocative biography, a dozen photographs, and more than 50 of Nairn’s poems, and marks the centenary of his untimely death in Kuala Lumpur in May 1914, aged just 30 years old.
The Naqib’s Daughter
¥110.46
A passionate tale, woven from personal stories of heroic betrayal and love, The Naqib’s Daughter is based on historical characters, and set during Napoleon’s campaign in Egypt. Lady Nafisa, aristocrat, philanthropist and wife of Mamluke leader Murad Bey wakes one morning to find her worst fears confirmed. Cairo is under threat from the French, whose mission is to liberate the most ancient civilisation in the world from what they see as superstition and darkness. For Nafisa it means that her husband will go to war and she will be widowed a second time. She will have a new role as an intermediary with the French and as a refuge for vulnerable civilians form both sides. For fourteen year-old Zeinab, daughter of a respected Naqib, it is the end of her childhood. To save her family she is married to Napoleon. Life in the French court in Egypt is a game to her, one with many pleasures, including the love of one of Napoleon's trusted entourage. When the occupation fails, and the French begin to withdraw, only Nafisa can protect her from the wrath of the mob. Elfi Bey, the ambitious new Mamluke leader who is also in love with Lady Nafisa, has to risk being an outcast, for the land he so dearly loves, and loosing all the wealth and status he has worked for because he fears the only way to save Egypt from the occupiers is to seek support from the court of King George III. Samia Serageldin brings to life the vanished world of the exotic Mamluke warrior-slaves and so doing, explores the complex, often dangerous relationship between occupier and occupied. The Naqib's Daughter reveals the high price paid by Egyptians for their occupation.
The Allotment Book
¥110.46
A wonderfully illustrated celebration of the blood, sweat and joy to be had ‘growing your own’ in an allotment – with the in-depth, practical gardening know-how for which Collins is renowned. No longer considered the preserve of old men in sheds, allotment gardening is currently enjoying a renaissance of interest. People of all ages and from all walks of life are digging their own plots in search of the ultimate in fresh, organic produce – and you cannot get more locally-sourced than your own allotment! This book testifies to the vibrancy of allotment culture, aiming both to inspire the next generation of plot-holders and to provide all the practical knowledge needed to turn a patch of soil into a lifelong adventure. Open to all the eco-gardening techniques, and the various weird and wonderful ways people make use of their plots, contents include: ? the history of allotments – from 19th century origins, through wartime ‘Dig for Victory’, to the cosmopolitan communities of today; features photos and interviews with current plot-holders ? planning your perfect allotment – finding it, assessing it, clearing the ground and working out what to grow ? the brown stuff – all you need to know about soil management, the key to growing success ? choosing a gardening method – organic, biodynamic, rotation beds, companion planting, greenhouse, multi-level, potager, cottage garden, and so on… ? the hard stuff – constructing sheds, compost bins, cold frames, fruit cages, ponds, seating and play areas ? selecting crops – what and how to grow, from parsnips and peas to chilli peppers and lemon grass ? cultivation techniques – digging, sowing, feeding, weeding and harvesting, plus troubleshooting pests and diseases ? the allotment calendar – extensive, month-by-month look at what’s in season, jobs for now and looking ahead
Have Your Cake and Eat it Too
¥110.46
You can indulge without guilt! Enjoy delicious desserts, perfect pastries, cookies and cakes, breads and bakes as part of a healthy lifestyle. Who says you can’t have it all? The third title from Sally Bee. Busy mum, home cook and heart-attack survivor Sally Bee knows better than anyone how to incorporate healthy eating into a busy lifestyle with her gorgeous, flavoursome and balanced recipes. In her new book, Have Your Cake and Eat it Too, Sally turns her attention to the sweet things in life to show that you don’t have to give up your favourite treats to maintain a healthy lifestyle or slimmer waistline. In fact, Sally claims that depriving yourself of these little pleasures makes it harder to stick to a nutritious and balanced diet long term. Sally shows how to make your favourite treats a little less naughty with healthier versions of much loved puddings, bakes, cakes and desserts. You can rest assured that they won’t be as sinful as they taste; a sensible attitude and a bit of creative cooking is all that’s needed to spoil yourself the healthier way. Sally also shares her helpful tips, advice and experience to show you how to enjoy little luxuries sensibly. She also reveals some of her culinary secrets and how to make compensations for 'naughty' ingredients by adding more of the good stuff. At the age of 36 Sally Bee suffered three major heart attacks in a single week. Sally defied all odds and, 5 years on, is glowing with health. She is the ultimate endorsement for living a sustainable healthy life, and is living proof that her recipes work. Recipes Include… Hot Choccy Soufflé Raspberry Muffins Low-fat Zesty Lemon Buttercream Pineapple, Raspberry and Amaretti Parfaits Chocolate Vanilla Mousse Peach and Strawberry Sorbet Soda Bread Spicy Apple Muffins Almond and Hazelnut Gateau Gooey Chocolate Orange Cookies Caramelised Apples Almond Macaroons Oatmeal Fruit Bread Chocolate Pistachio Biscuits Passionate Pear Crumble

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