购物车
个人中心
The Essential Clive Barker
￥154.39
"I wonder if the reverse is not also in some way true. That the artist is constantly working on an elaborate and fantasticated self-portrait, but at the end has drawn, unbeknownst, a picture of the world." -- Clive Barker, "Private Legends: An Introduction"Clive Barker, award-winning and New York Times bestselling author, playwright, artist, producer, director, screenwriter, and one of the world's master storytellers, writing in the haunting and moving traditions of Poe and Dickens, invites us to join him on a dazzling, wondrous journey through the worlds of his imagination and to experience visions, dreams, love, terror, heaven and hell, and revenge.As we read, we discover and explore the dream-sea Quiddity and the islands of Ephemeris; the five Dominions of the Imajica, of which the Earth is but an imperfect facet; the rapturous world woven into an ancient, threadbare carpet in a derelict house in Liverpool; Hood's Holiday House where each day contains four seasons and children's wishes may come true; the Sky Room of Galilee, where the creation of the universe may be witnessed; and the clubs and bars of San Francisco and New York, in which all manner of sexual adventures lie in wait.In these stories, the real and the miraculous are within a breath of one another, life gives way to death, and death to life; doorways open into other states of existence, and each doorway leads us back to our own dreams and fears.The Essential Clive Barker is an irresistible narrative compendium that superbly represents the impressive quality and range of Barker's fiction, spanning more than twenty years of writing. It contains more than seventy excerpts from novels and plays and four full-length short stories, all personally selected by Barker, and offers a privileged insight into a remarkable writer and his art.
Sweet Magic
￥154.39
Long before award-winning chef Michel Richardmade his first c?te de boeuf or prepared hisfirst foie gras terrine, he was a pastry chef. InLos Angeles, pastry lovers lined up outside his bakeshopon Wilshire Boulevard, waiting to enjoy the breadsand treats they’d heard were the best in town, maybeeven better than anything in Paris. Now, in this outstandingcollection, the superstar chef returns to hisfirst love, the food that made him famous—desserts.Here are mouthwatering, foolproof recipes forAmerican favorites such as pecan pie and poundcake; Richard’s personal inventions, such as FloatingIslands with Melted Chocolate Morsels and the "coffeecloud"; reinvented French classics, such as profiterolesand the Christmas log (b?che de No?l); fruitfavorites, including tarts and Pavlovas; and, of course,plenty of cookies.Going beyond traditional cookbooks, Sweet Magicshares Richard’s insights into the thinking and craftbehind every aspect of dessert, with brief essaysthat explore, explain, and entice—highlighted by thechef’s own playful illustrations.Creating exquisite dishes with only a few simpleingredients—butter, eggs, sugar, flour, chocolate—demands the instincts of an artist and the soul of amagician. Sweet Magic will unlock the inner dessertwizard in every home chef, guiding both newcomersand old hands past common missteps, to seduce themost flavor and texture from every ingredient.
杂谈(南怀瑾独家授权定本种子书)
￥154.20
汇集了南怀瑾先生关于历史、教育、生命科学、文化等方面的杂谈、漫谈。南先生除了对儒佛道三学钻研精深，亦兼通诸子百家、诗词曲赋、天文历法、医学养生等，对中国文化中的诸多问题都有深刻体认。本套书虽多“杂谈”，但这只是方便的说法，其实随处可见南先生的博闻强记和人生智慧。
On Nature: Unexpected Ramblings on the British Countryside
￥154.12
A diverse and entertaining collection of writing examining and celebrating the British Countryside, from falconry to foraging and from the musings of a nighttime angler to tips for seasonal drinking. LAND Stuart Maconie (Radio 2) on hill walking / Wainwright walks Nick Small (CAUGHT BY THE RIVER regular) how to get nature into your garden, no matter how urban it is Richard King (Loops magazine editor) on the Winter Solstice and on the Summer Solstice John Wright (www.wild-food.net/ on the basics of getting started in foraging Bill Drummond (Damsons in Distress) Dan Kieran (Crap Towns/I Fought The Law) on falconry RIVER / INLAND WATERS John Andrews (CAUGHT BY THE RIVER regular) on winter pike fishing Jon Berry (CAUGHT BY THE RIVER regular) writing about the night from a fishermen's perspective, the sounds, shadows, the hallucinatory effects of sleep deprivation when the sun rises COASTLINE Ian Vince (The Lie of the Land) on the Jurassic coast and fossils Martin Noble (British Sea Power) the Exmoor to Dartmoor coastal walk Nick Hand (http://www.slowcoast.co.uk/) on what you see when cycling the entire coastline of the UK Michael Smith (BBC4 Drivetime) on the coastline in the north of England ISLAND LIFE Sarah Boden (The Observer) on fleeing London to move and become a sheep farmer on Eigg
The Exotic Meat Cookbook: From Antelope to Zebra
￥154.12
A collection of recipes for exotic meats from around the globe. They used to be a novelty but exotic meats from around the world are becoming increasingly popular with restaurants and home cooks alike. Gordon Ramsay has cooked with goat and ostrich on The F Word, supermarkets regularly stock kangaroo, bison and other unusual meats and internet suppliers like the Alternative Meats company are bringing the world to your dining table. But no cookbook has combined recipes for this diverse range of meat - until now. The Alternative Meat Cookbook has been put together by Jeanette Edgar and Rachel Godwin, the women behind the award-winning Alternative Meats company, and includes recipes for springbok, kudu, camel, kangaroo, ostrich, rose veal, wild boar, blesbok, crocodile and many many more. But the book isn’t only about world cuisine, it features many of the less well-known meats from these shores as well with recipes for mutton, buffalo, kid goat and wild rabbit. Featuring their own recipes, garnered from years in the trade, plus donated recipes from leading chefs around the world as well as some sent in by customers, The Exotic Meat Cookbook is a wonderfully unusual selection for serious foodies, amateur chefs and even for those who want to do something a bit different for the BBQ!
Horse Trader: Robert Sangster and the Rise and Fall of the Sport of Kings
￥154.12
It was always tense in The Rooms when they were proposing to elect a statesman to membership. Actually, it was always tense in The Rooms whomever they were proposing to elect to membership. But a statesman created a special feeling of apprehension. Such an event happened only every fifty years or so, because, by and large, the Jockey Club did not see statesmen as the right calibre of chap. Most of them had depressingly brilliant intellects coupled with dazzling charm and tact. Or, put in the more ducal vernacular of the Club, they were too clever by half, ‘too smarmy’.The Earl of Rosebery, during his Lordship’s tenure as Prime Minister of England, had of course been a member of the Club back in 1894 when his colt Ladas had won the Derby at Epsom. However, having been a member since the age of twenty-two, the touchy business of electing a statesman had never really applied.The Jockey Club had admitted an Under-Secretary of State for War, Earl Cadogan, in the middle of the nineteenth century, in the knowledge that he was much preoccupied with the unrest along India’s north-west frontier. The same applied, in smaller measure, to the Marquis of Londonderry and the Earl of Zetland in the 1880s when they were appointed as successive Lords-Lieutenants of Ireland. Different frontier, similar unrest among the natives and one or two furrowed brows in the Club. Lord Randolph Churchill, Chancellor of the Exchequer and owner of an Oaks winner in 1889, had had to be elected. And they could not quite avoid accepting his often fractious son Sir Winston, who won the Jockey Club Cup in 1950 with his stout-hearted grey Colonist II shortly before becoming Prime Minister for the second time.
Genius of Britain (Text Only)
￥154.12
It’s one of the fundamental things that makes us human: wondering why the world is the way it is. For some of us, it is enough merely to wonder. For most, basic explanations of why and how we came to be here satisfy a casual curiosity. But for a special few – the British geniuses featured in this book – entire lives are dominated by posing questions that no one has asked before, and then finding the answers.That’s what this book is about: the lives and achievements of the Britons who discovered and decoded the mysteries of the universe. Men and women who changed our perception of ourselves and of our surroundings from a belief in mystical superstitions to rational understandings of our existence. Household names such as Isaac Newton, Charles Darwin and Michael Faraday, but also lesser-known geniuses such as J.J. Thompson, John Hunter and Fred Hoyle.This history of British science and its scientists begins in the late seventh century, when Vikings were overrunning the last vestiges of Roman culture. Only a few monks in the north-east of England were keeping scientific enquiry alive by studying and translating classical Greek and Roman philosophical works of nature, medicine, astronomy and arithmetic. But in this tiny pocket of philosophical learning the course was being set for the unimaginably rich and fascinating journeys of scientific exploration that continue to this day.
Paris, City of Light: 1919–1939 (Text Only)
￥154.12
In the early days of Cubism, when writers and painters led bohemian lives in Montmartre, a familiar figure in the studios and cafes was a young journalist named Roland Dorgelès. With high brow, long straight nose, lean face and steady blue eyes, smartly turned out, often in a long black coat with astrakhan collar, he was well liked for his cheerful manner, vein of poetry and adventurousness.Dorgelès came of petit bourgeois parents. The father, a travelling textile salesman, was often absent and did not get along with his wife, who transferred her affection to her only son without however becoming possessive. She gave him a Catholic upbringing and encouraged him to read good authors, his favourites being Molière and Courteline. After an unsuccessful spell at the Ecole des Arts décoratifs he decided on a literary career. He became a journalist of the Paris scene, had two short plays put on and indulged in light-hearted practical jokes: calling the fire brigade to extinguish a nonexistent fire in the flat of a rival in love and, on another occasion, to protest against the thick glass on certain paintings in the Louvre, installing himself in front of one such painting, producing razor, cream and brush, soaping his face and calmly shaving as though in front of a mirror.
The Times Great Victorian Lives
￥154.12
Obituaries of the most influential Victorians as profiled by The Times, including Dickens, Darwin, Ruskin, Peel, WG Grace and Florence Nightingale. For over 150 years, The Times obituaries have been providing the most respected and perceptive verdicts on the lives of the great and the good. Scientists, social reformers, composers, writers, sportsmen and politicians…Times Great Victorian Lives examines the achievements of eminent Victorians, from Isambard Kingdom Brunel to Charles Darwin, Disraeli to Gladstone and Florence Nightingale to Sarah Bernhardt. Figures have been chosen according to their importance today and are ordered chronologically. The Times Great Victorian Lives gives a fascinating insight into Victorian history, revealing how the Victorian figures we now consider 'great' were seen in their day.
Betjeman’s Best British Churches
￥154.02
A beautiful and practical up-to-date guide to over two thousand of Britain’s best parish churches. Although now most famous for his poetry, Sir John Betjeman’s great passion was churches. For over fifty years his guide, regularly updated, has been the eminent authority and the most distinguished guide to the best churches to visit. This edition, in full colour throughout and illustrated with over 350 specially commissioned photographs, covers over 2,500 of the very best churches in England, Scotland and Wales. Fully updated by bestselling author Richard Surman, this is the most complete and up to date guide to Britain’s church heritage.
精密跟踪测量雷达技术
￥154.00
本书结合测量雷达新技术发展和近10多年的工程实践，按照以下原则修订，一是新增经实践的成果。精密跟踪测量雷达技术主要是在目标距离、角度和速度的精密跟踪测量基础上，实现了目标特性测量，即在目标运动特性测量基础上，增加了测量目标RCS特性、极化特性、高分辨距离像和ISAR等，因此增加了"目标特性测量”章节，见目录第10章；二是保持经典。原书其它章节未变更，主要针对相控阵体制精密跟踪测量雷达的技术发展与大量应用，补充完善了"相控阵跟踪测量雷达系统”的相关内容；三是对原书章节相应完善。
监视雷达技术
￥154.00
监视雷达主要指地面对空监视雷达。监视雷达是应用*早，使用*广泛的雷达，无论从发挥的作用、装备的数量，还是使用的国家和地区范围，监视雷达都是对空警戒监视系统中的主要装备。本书是作者结合多年从事监视雷达装备技术的科研实践，对监视雷达技术进行系统阐述和介绍。重点介绍监视雷达系统设计的基本思想和关键技术，结合监视雷达所必需的基本理论和*新的雷达技术发展成果编著而成。作者在书中选编了大量的工程计算方法和设计实例，通过分析使读者加深理解，特别是有许多内容是作者多年实践的总结。
相控阵雷达技术
￥154.00
相控阵雷达技术是一种先的雷达技术，本书共分12章，包括概论、相控阵雷达的主要战术与技术指标分析、相控阵雷达工作方式设计与资源管理、相控阵雷达天线波束的控制、相控阵雷达天线与馈线系统的设计、相控阵雷达发射机系统、相控阵雷达收系统、多波束形成技术、有源相控阵雷达技术、宽带相控阵雷达技术、新型高性能半导体器件在相控阵雷达技术中的应用、微波光子相控阵雷达技术。作者根据多年从事相控阵雷达研制工作的经验与学习心得，结合近年来技术最新展，完成本书写作，奉献给从事相关研究、生产、使用和教学人员参考。
天波超视距雷达技术
￥154.00
本书是"雷达技术丛书”中有关天波超视距雷达工程技术的一本专著。本书从天波超视距雷达的各类特性分析手（包括天波传输特性、环境特性、目标特性及回波特性等），系统阐述了天波雷达的基本原理、主要特、应用范围及设计要，对收发通道、信息处理、电波诊断、频率管理等主要分系统和关键技术行了扩展，最后给出了探测通信一体化等当前热研究关系和新体制的展。
Better on Toast
￥153.95
Hot or cold, savory or sweet—there's nothing better than fresh, flavorful ingredients on a slice of perfectly toasted bread!Toasts are the ideal meal, whether you need a handheld lunch, a creative buffet for hungry guests, or a craveable midnight snack. Better on Toast features more than seventy elegantly simple recipes for toasts to appeal to every taste—from Hot Miso Crab to Shaved Asparagus with Serrano-Basil Butter to Lavender Ricotta. Jill Donenfeld layers flavors and uses quality, wholesome ingredients to make each recipe stand out, while her magical toasting techniques bring out the best in every bread, from thick-cut brioche to hearty grain to her signature gluten-free Quinoa Millet Bread. Let's have a toast!
进阶:优化你的生态位(套装共4册)
￥153.60
《打造第二大脑》：一套名为第二大脑的数字知识管理系统——你不再须把所有细节记在大脑中，而是将*珍贵记忆、想法与知识储存在第二大脑（你自建的数字知识库，即档案、文件夹或云端硬盘），随需取用，助你完成工作、经营事业、管理生活。 《 微行动 》：这是一套帮助普通人自我脱困的思维和行为方法。它以解决问题为*终目的——用易如反掌的行动，针对问题发生的条件，一次只改变一点点，逐渐松动问题，*终如蝴蝶效应般迎来改变。 《大脑健身房》：传统健身房能让我们身体变得更健康，身材变得更健美。而大脑健身房能针对焦虑、压力、专注力、抑郁、记忆力、衰老等问题进行逐个突破。 《如何成为更聪明的人》：本书介绍了一种超越批判性思维的进化思维学——敏捷思考（SMART THINKING），它包括概念思维、创新思考和*优化决策三个层级，并在每个层级中探索我们陷入思维误区的原因，提供了实践可行的解决路径，帮助我们摆脱权威的观点独立思考，摆脱不可靠直觉的影响，大胆地思考，掌控现状和期望，看穿表象，找到本质的知识生产术。
八十一难经集解;新医林改错;医论
￥153.50
《郭霭春全集》收录郭霭春教授著作共计800万字左右。本卷收录《八十一难经集解》《难经集注白话解》《新医林改错 》，为《郭霭春全集》之一。《八十一难经集解》是以《医统正脉》本《难经本义》为底本，收王九思《集注》同时，加以校勘；《难经集注白话解》主要内容是对《难经》行校勘和注释同时，予以语译，以通俗易懂的白话文形式解读；《新医林改错 》，是郭霭春先生对中医经典著作校勘心得。《全集》全面反映了他在中医药学领域的学术成就。郭霭春先生治儒通医，文理医理融会贯通，精通史学、国学，于目录、版本、校勘、训诂、音韵等专门之学，造诣精深，并善诗词。他深研中医基础理论，精医史、善临证，尤以文献研究和中医内科见长，有“津沽杏林三杰”之誉。治学精勤，著作颇丰，其代表作有《黄帝内经素问校注》《灵枢经校释》《黄帝内经素问校注语译》《灵枢经校注语译》《中国医史年表》《中国分省医籍考》等。
犹太智慧思维系列丛书(套装共4册)【以色列德国血统真实犹太人的思维,全球典范教育,助力培养“内心强大,外在优秀”的孩子。】
￥153.30
《“犹”趣的思维》这本书堪称是一本图画浓缩版《塔木德》。本书作者利用大量的理论知识以及结合个人的实际经历，通过独具一格、趣味盎然且生动形象的视觉语言，对犹太人神秘的创造思维和财富教育背后的秘密行分析，探索和解读。希望带领读者徜徉于更深层次、置身于迷人的犹太智慧这座冰山未露过的根基，并深刻体会其经年累月积累下来的智慧，及其背后的核心价值观念、文化行为、思维模式，就此为你的思维增添更为放的层面，而不是一味地遵循既定的方法。
剑指大前端全栈工程师
￥153.30
本书对大前端技术栈行了全面的讲解，以实战驱动教学，内容涉及HTML5 CSS3模块、JS模块、jQuery模块、Bootstrap模块、Node.js模块、Ajax模块、ES6新标准、Vue框架、UI组件和模块化编程等。本书厚度有限，但学习的空间无限。 全书共分为五个阶段，共18章。阶段走前端之HTML5 CSS3（第1~6章），第二阶段探索JS的奥秘（第7~8章），第三阶段PC端整栈发（第9~11章），第四阶段ES6 Node 工程化（第12~14章）和第五阶段Vue技术栈（第15~18章）。书中引了丰富的实战案例，实际性和系统性较强，能够很好地帮助读者提升就业竞争力。书中还引了3个企业级实战项目，为造企业刚需人才。 本书适合初、中级前端发者、渴望了解前端知识整体脉络的程序员，以及希望突破瓶颈一步提升的工程师阅读。
After the Ice
￥153.15
An eye-opening look at the winners and losers in the high-stakes story of Arctic transformation, from nations to natives to animals to the very landscape itself The Arctic like the canary in the coal mine has reacted more quickly and dramatically to global warming than many had anticipated. Hundreds of scientists are urgently trying to predict just how the Arctic will change and how those changes will in turn affect the rest of the planet. But plenty of other people, driven by profit rather than data, are interested as well. The riches of the world’s last virgin territory have spurred the reawakening of old geopolitical rivalries. The United States, Canada, Russia, Norway, and the Danish territory of Greenland all control areas around the Arctic Ocean. We face a new era of oil rigs and drill ships, of tankers taking shortcuts from Yokohama to Rotterdam, as well as a potential fight over the Arctic’s treasures.Alongside the winners from an open Arctic sea are the many losers, from the nomadic reindeer herders of Siberia and Scandinavia to the Inuit hunters of Alaska, Greenland, and Canada. Other creatures that rely on the vast expanses of sea ice, including seals, birds, and whales and the ecosystems within which they live may disappear to be replaced by different creatures. Combining science, business, politics, and adven-ture, Alun Anderson takes the reader to the ends of the earth for what may be the last narrative portrait of this rapidly changing land of unparalleled global significance.
Scoundrels in Law
￥153.15
From the critically acclaimed author of Crazy '08 comes the thrilling true story of the most colorful and notorious law firm in American history. Scoundrels in Law offers an inside look at crime and punishment in the nineteenth century, and a whirlwind tour of the Gilded Age. Gangsters and con men. Spurned mistresses and wandering husbands. Strippers and Broadway royalty. Cat killers and spiritualists. These were the friends and clients of Howe Hummel, the most famous (and famously rotten) law firm in nineteenth-century America.The partners gloried in their reputation and made a rich living from it. William Howe left London a step ahead of the law to find his destiny defending the perpetrators of murder and mayhem in post-Civil War New York, in an age of really good murders. A dramatic, diamond-encrusted presence, Howe was one of the great courtroom orators of his era, winning improbable acquittals time after time.Abraham Hummel enjoyed a quieter but perhaps more fearsome notoriety, shaking down high society so well and so often that receiving an envelope with the law firm's name on it became almost a rite of passage.The partners bestrode Gilded Age New York with wit and brio, and everyone from Theodore Roosevelt to Lola Montez had a part in their story. In Howe Hummel's prime, it would not have been unusual to see a leading politician, a pickpocket, a Broadway star, a bank robber, and a socialite all crowded together into the waiting room of their offices, located conveniently across the street from the city jail. Howe and Hummel were not particularly good men. They were perfectly ready even eager to lie, cheat, and bribe on behalf of their clients. They did stop short of murder, though, a principle that played a critical role when the famous firm imploded in a truly spectacular web of deceit gone wrong.Through the windows of the dingy premises of Howe Hummel, readers can glimpse the Gilded Age in all its grime and grandeur. Cait Murphy restores this once-famous duo to their rightful place in the pantheon of great American characters.
