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Witnessing Waterloo: 24 Hours, 48 Lives, A World Forever Changed
￥73.58
‘Of all the books marking the bicentenary Waterloo, this has to be the best’ Spectator ‘A book to die for’ Evening Standard From Samuel Johnson Prize shortlisted author David Crane, this is a breathtaking portrait of the Britain that fought the battle of Waterloo. As Wellington’s rain-sodden army retreated towards an obscure valley called Waterloo, the men and women of Britain were still going to the theatre and science lectures, working in the fields and the factories, reading and writing books and sermons, painting their pictures and sitting in front of Lord Elgin’s marbles. David Crane’s stunning freeze-frame of Britain on this day of momentous change shifts hour by hour between Britain and Belgium. The Britain that fought Waterloo – its radicals and patriots, artisans and aristocrats, prisoners and poets – appears through the smoke of battle and the mythology of Waterloo in this magnificent and original tracing of the endless, overlapping connections between people’s lives.
Dry Store Room No. 1: The Secret Life of the Natural History Museum (Text Only)
￥80.25
This edition does not include illustrations. ‘Dry Store Room No. 1’ is an intimate biography of the Natural History Museum, celebrating the eccentric personalities who have peopled it and capturing the wonders of scientific endeavour, academic rigour and imagination. Behind the public fa?ade of any great museum there lies a secret domain: one of unseen galleries, locked doors, priceless specimens and hidden lives.Through the stories of the numerous eccentric individuals whose long careers have left their mark on the study of evolutionary science, Richard Fortey, former senior paleaontologist at London's Natural History Museum, celebrates the pioneering work of the Museum from its inception to the present day. He delves into the feuds, affairs, scandals and skulduggery that have punctuated its long history, and formed a backdrop to extraordinary scientific endeavour from Darwin to the present day. He explores the staying power and adaptability of the Museum as it responds to changes wrought by advances in technology and molecular biology – 'spare' bones from an extinct giant bird suddenly become cutting-edge science with the new knowledge that DNA can be extracted from them, and ancient fish are tested with the latest equipment that is able to measure rises in pollution. 'Dry Store Room No.1’ is a fascinating and affectionate account of a hidden world of untold treasures, where every fragment tells a story about time past, by a scientist who combines rigorous professional learning with a gift for prose that sparkles with wit and literary sensibility. Note that it has not been possible to include the same picture content that appeared in the original print version.
Eivissa: The Ibiza Cookbook
￥147.35
Anne Sijmonsbergen is a chef and Ibiza’s only organic tomato farmer. Ten years ago she moved there with her husband and they bought a 450-year old farmhouse. Her tenure there has coincided with this food revolution, and has led her on an odyssey to discover the food of the island and the people who make it
British Wild Flowers: A photographic guide to every common species (Collins Comp
￥125.18
Paul Sterry is author of Complete British Wildlife, which has sold over half a million copies, as well as numerous other titles in the successful Collins Complete Photoguide series, including Complete British Birds and Complete British Wild Flowers. He owns the photo library Nature Photographers.
Coast: Recipes from Ireland’s Wild Atlantic Way
￥184.23
Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally. She is the winner of the 2012 Irish Book Award for Best Non-Fiction for Easy Meals.
Bianco: Pizza, Pasta and Other Food I Like
￥184.23
Born and bred in the Bronx, Chris Bianco is a second generation New York Italian. He established a pizzeria in Arizona after taking the first flight to a city he liked the sound of. Pizzeria Bianco was born, inside the back corner of a local grocery store, and has had queues around the block since.In 2005 Chris opened Pane Bianco, serving foccacia breads and sandwiches, then his Italian Restaurant.Chris’ food meccas have attracted fans from around the world and in 2011 he joined forces with Jamie Oliver to open Union Jacks in the UK. He is a James Beard award-winning chef, has appeared on TV shows as diverse as Oprah Winfrey and Martha Stewart, and now lives between London and Pheonix.
Postcard From The Past
￥73.58
Tom Jackson started putting old postcards on Twitter in 2016. He lives in South London. @pastpostcard
Border Collie (Collins Dog Owner’s Guide)
￥73.58
Writer and canine behaviourist Carol Price has owned, trained and bred Border Collies for over 15 years. She is a member of The UK Registry of Canine Behaviourists, specialising particularly in Border Collies and rescue dogs, and the author of the best-selling books Understanding the Border Collie and Understanding the Rescue Dog. She has written extensively for The Times on canine and other animal behaviour subjects, and is a regular contributor and training advisor for both of the UK’s top-selling dog magazines, Dogs Today and Your Dog.
Exotic Pets (Collins Need to Know?)
￥73.58
By picking up this book, you are probably either considering keeping exotic pets, or you already have an interest in them. Not only are many of these creatures extremely beautiful to look at but they are also much simpler to look after than some of the more traditional pet mammals and birds with whom we choose to share our lives.Among the most popular pet amphibians, tree frogs are remarkably easy to look after and many species are suitable for handling by keepers.
Farming and Birds (Collins New Naturalist Library, Book 135)
￥220.14
Ian Newton is an ornithologist and applied scientist, and a leading expert on bird ecology and biogeography, specialising in finches, waterfowl and birds of prey, especially the sparrowhawk. He graduated from Bristol University and gained his doctorate at Oxford. He joined the NERC in 1967, initially studying population ecology of geese and finches, followed by the impact of pesticides on birds of prey. He has written three previous New Naturalist volumes, Finches (1972), Bird Migration (2010) and Bird Populations (2013).
The New Forest (Collins New Naturalist Library, Book 73)
￥476.96
I recall the New Forest in childhood and explored it in the 1950s. It has been my home and I have been involved in its affairs since 1960 when almost by accident I found myself working in the Nature Conservancy (since 1974 the NCC). The Forest has not been my only professional concern or research interest since then, but it has been of constant and absorbing interest. The absorption grows with time – partly because over long time spans, it becomes possible to measure and witness changes which illuminate the relationships between soils, vegetation, animals and management in ways which no short-term study can achieve; and partly because time increases rather than diminishes the degree of spiritual renewal and intellectual wonder to be derived from the familiar woods and heaths.
Care for your Pony (The Official RSPCA Pet Guide)
￥25.21
Owning and caring for a pony can be one of the most rewarding experiences in life. It teaches self-discipline and self-reliance and helps to develop a sense of responsibility in young people. In return for good care, a pony will provide years of pleasure and a wonderful way to get and stay fit.But ponies can be extremely demanding animals in terms of time, land and money. There may seem nothing to match the fervour of a child’s longing for his or her own pony, but if parents do not give the matter careful thought, or if they make a hasty purchase, then they may find out too late that they have created an impossible situation.A pony must have daily attention at regular times not just when its owner finds it convenient. It must have a safe, well-fenced field or paddock, and field shelter if it is to live out all year. The field must be well-drained and preferably large enough to divide into two or three sections to allow for controlled grazing. If the pony is to be stabled during the winter, a loose box of adequate size must be provided, with plenty of bedding, changed daily. The cost of winter feed is another factor to be considered before taking on ownership of a pony, for even hardy ponies which live out all year need supplementary food from late autumn to early summer. There will also be regular blacksmith’s and vet’s bills to be taken into account.
How to Live Like Your Cat
￥51.50
Stéphane Garner was born in Lyon in 1974. www.stephanegarnier.com
Shine On: Visions of Life
￥68.57
Betty Shine was known worldwide for her powers as a medium and healer. She was the author of 11 bestselling books, including Mind Magic which was a Sunday Times No.1 bestseller. A former opera singer, she was a therapist for over 40 years and a healer and medium for 25 years. Her untimely death has left many fans bereft, and this book is a fitting tribute.
Cavalier King Charles Spaniel: An Owner’s Guide
￥57.00
Owning a dog is a huge responsibility but extremely rewarding. When you decide to welcome a Cavalier King Charles Spaniel into your home, you have to consider not only how he will fit into your lifestyle but also what you can offer him in return. He will need regular exercise, feeding, games and companionship as well as daily care.As a good owner, it is your responsibility to keep your Cavalier King Charles Spaniel fit and healthy. If you follow the basic guidelines in this book and socialize him, feed a nutritious diet, exercise him adequately, groom and play with him, you can prevent many common health problems. However, it is important that you learn to recognize the warning signs of problems and diseases so that you can treat them yourself or seek professional help from your vet before they get worse. Prevention is always preferable to cure, and a healthy, contented dog will become your trusted companion for many years.
Travels in an Old Tongue: Touring the World Speaking Welsh
￥65.24
Pamela Petro has been educated at Brown, Paris and Harvard Universities; in 1983 she went to the University of Wales at Lampeter for the first time, to do her MA, returning in 1992 for intensive instruction in the Welsh language. She has since taught Welsh and travel writing in the USA. She regularly contributes to the New York Times Travel Section and to Planet, and has compiled a guide to New England. This is her first ‘real’ book. She has, by the way, no Welsh blood.
It’s Me or the Dog: How to have the Perfect Pet
￥130.87
Victoria Stilwell is an actress-turned-dog-trainer who has founded training schools in New York, New Jersey, and Britain. She stars in the U.K.’s Channel 4 television series It’s Me or the Dog. Since 1999, Victoria has lived in the United States, and is now based in New York.
100+ easy and delicious recipes to comfort,restore and put a smile on your face
￥147.35
When Milly (aka actress Nicola Millbank of Mount Pleasant, Mr. Selfridge and Silent Witness) moved to London aged 18 to become an actress she had to learn to fend for herself and that included improving her cooking skills. With a love for home-cooked dishes, she wanted to make them her own but a bit fresher, lighter and more exciting. So followed a 10-year full-blown love affair with home cooking that became her food blog MILLY COOKBOOK.
The Ideas That Shaped Post-War Britain
￥61.51
MORE YEARS have passed since 1945 than from the beginning of the century to that date. The major issues and questions in British history from 1900–45 are now fairly well established and there have been
Air Force Blue: The RAF in World War Two – Spearhead of Victory
￥73.58
Patrick Bishop is the author of the critically acclaimed and best-selling ‘Fighter Boys’, ‘Bomber Boys’, ‘3 Para’ and ‘Ground Truth’. Previously, he was a foreign correspondent for over twenty years, reporting from conflicts all over the world.
The Botham Report
￥53.76
Ian Botham was the most thrilling sight in sport for nearly two decades at the top of international cricket. He retired from the game in 1993 and has since acted as coaching advisor to the England team on the 1997/98 Zimbabwe and New Zealand tour, a commentator for Sky TV, and he has a newspaper column in the Daily Mirror. He continues to be a keen analyser of the game.
