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Cricket My Way
￥76.22
Philip Brown is a freelance sports photographer specialising in rugby and cricket. He regularly contributes to The Daily Telegraph.
Writing Fiction (Collins Need to Know?)
￥76.91
Alan Wall is an internationally acclaimed novelist and short story writer. His works have been published in eleven countries and translated into nine languages. He holds an MA in English from Oxford University, and is currently programme leader of the Creative Writing course at the University of Chester. His reviews and essays appear in a number of publications, including the Spectator, the Guardian, and the Literary Review..
Courtesans and Fishcakes: The Consuming Passions of Classical Athens (Text Only)
￥81.52
James Davidson lectures in ancient history and the classical languages at the University of Warwick. He was previously a Fellow of Trinity College, Oxford.
Food Combining for Health: The bestseller that has changed millions of lives
￥66.22
DORIS GRANT was Dr Hay's first emissary in the UK. A true pioneer in the natural health field, she helped to revolutionise the way we eat and was extremely influential in the early -- and continued -- popularity of the food combining system. JEAN JOICE worked as a radio and television producer specialising in health topics and has written extensively about herbs. She is co-author of the Food Combining for Health Cookbook.
Endure: Mind, Body and the Curiously Elastic Limits of Human Performance
￥115.56
Alex Hutchinson is a contributing editor at Popular Mechanics magazine, senior editor at Canadian Running magazine, and columnist for the Toronto Globe and Mail. He holds a master's in journalism from Columbia and a Ph.D. in physics from Cambridge, and he did his post-doctoral research with the U.S. National Security Agency.
Epitaph for the Ash: In Search of Recovery and Renewal
￥95.75
An English language and literature specialist with many years’ experience of teaching English and Italian, Lisa Samson is a Senior Lecturer in Writing at Leeds Beckett University. Lisa's first novel, Talk To Me, came second in the Virginia Prize for Fiction 2011. She has been published in short form both in print and online.
Curlew Moon
￥125.18
Mary Colwell makes programmes for the BBC and the independent sector, mainly on nature and the environment. She recently featured in BBC Wildlife’s UK 50 Top Conservation Heroes awards.
Solo Food: 72 recipes for you alone
￥125.18
Janneke Vreugdenhil is one of the Netherlands’ best-loved culinary journalists. Her columns and articles in the quality Dutch daily NRC Handelsblad are hugely popular, due in no small measure to her infectious enthusiasm. She has been a food writer and critic for many years, and as a result is very well connected. Mark Bittman and Claudia Roden are close friends of hers.
How Not to Act Old: 185 Ways to Pass for Cool, Sound, Wicked, or at Least Not To
￥73.58
Pamela Redmond Satran is a contributing editor for Parenting magazine and a columnist for Baby Talk in the US. Her articles appear frequently in the New York Times and Glamour, and she is the author of five novels: The Home for Wayward Supermodels, Surbanistas, Younger, Babes in Captivity and The Man I Should Have Married. She is the author of Collins Cool Names For Babies.
Dog and Puppy Care (Collins Need to Know?)
￥76.91
Over the centuries the dog has become ‘Man’s best friend’ and an increasing number of people own dogs for companionship. Most of today’s breeds evolved as working dogs with specific functions from their common ancestor – the wolf.Whichever breed of dog you own, he will become your loyal friend and companion for many years to come, and you must take your responsibilities seriously.Living in a human-canine pack can be a rewarding experience for both the owner and the dog. You will need to look after your dog and provide for both his mental and physical welfare as well as developing an understanding of his behaviour and body language if you are to become a responsible owner. Your dog must learn to adapt to family life if he is to grow into a well-behaved member of your ‘pack’.
The Rise and Fall of Renaissance France (Text Only)
￥122.33
If one stands by the west wall of the church at Penmarc’h, by the Atlantic coast in south-west Brittany, one sees how this building was intended to be on a grand scale. Founded in 1508, it was to be paid for by the shipbuilders and shipowners of the parish, a testimony to their wealth as well as to their faith. The heads of three of them are depicted on the wall. Penmarc’h was then one of the most important and flourishing ports of France, sending ships south to Portugal and north to Britain, trading in fish and wine. It was natural that carvings of ships, fish, seagulls and sailors should decorate the church walls. But the great tower which was to crown the west wall was never completed. No statues were erected. Penmarc’h’s prosperity rapidly disappeared as the discovery of Newfoundland brought activity to the Normandy coast and as larger ships, some as large as 300 tons, took over the trade. The flat-bottomed boats of Penmarc’h, which were beached on the sand and on the river-beds, could not compete. Penmarc’h fell into obscurity, its only fame being its legends. A sad song tells how at night its people used to set up decoy lights to lure ships on to the rocks. One night they wrecked a ship only to discover that it had on board their own children, who drowned before their eyes.
Ancient Wonderings: Journeys Into Prehistoric Britain
￥147.35
James Canton teaches the Wild Writing MA course at the University of Essex, exploring the fascinating ties between literature and the landscape of East Anglia. He has run workshops to encourage writing on nature and landscape and is the author of Out of Essex: Re-Imagining a Literary Landscape (2013), which was inspired by rural wanderings in the county.
Home Baking
￥147.35
Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally. She is the winner of the 2012 Irish Book Award for Best Non-Fiction for Easy Meals.
Elly Pear’s Let’s Eat: Simple, Delicious Food for Everyone, Every Day
￥147.35
She is the founding owner of the Pear Café in Bristol, a must-visit destination for fresh, delicious, handmade soups, frittatas, and sandwiches (including the hugely popular Ham, Emmenthal and Chicken Crackling Sandwich, named one of Buzzfeed’s “17 Sandwiches You Must Eat Before You Die”).
Hibiscus: Discover Fresh Flavours from West Africa with the Observer Rising Star
￥139.99
Lopè Ariyo recently graduated from Loughborough University, where she read Mathematics. In her spare time, she wrote and filmed recipes for her food blog, focusing primarily on contemporary African food. This lead her to enter, and win, the HarperCollins and Red Magazine African cookery competition. Lopè currently lives in Croydon, south London, and divides her time between consulting for African food brands and writing content for her blog, www.lopeariyo.com.
Love Parisienne: The French Woman’s Guide to Love and Passion
￥70.44
Florence Besson has been a journalist for Elle magazine for fifteen years, covering a wide variety of social issues, many related to romantic relationships. It seemed only right to celebrate the Parisian ways of love. Claire Steinlen is a journalist at Clés magazine and the author of a book on marriage, 10 Bonnes (ou mauvaises) raisons de se marier. She combines her life as a woman, wife and mother of four with humour, curiosity, eroticism and love, of course. Eva Amor is a lawyer, but she spends most of her time giving relationship advice to her single and married friends…and is always ready for a laugh.
Twist: Creative Ideas to Reinvent Your Baking
￥125.18
Martha Collison is the youngest ever baker on The Great British Bake Off – she made it all the way to the quarter finals whilst studying for her AS Levels! Martha is a self-taught baker who started cooking at the age of eight – the result of her brave parents letting her loose in the kitchen and enjoying the (sometimes mixed) results. Since then her baking repertoire has grown no end, and she now balances studying part-time for her A Levels with writing and testing recipes for various purposes, including a monthly column in Waitrose Weekend as well as her own blog. She loves spending time with her family, and is passionate about helping with charitable campaigns including #NoChildTaken with Tearfund.
The Grand Tour Guide to the World
￥147.35
The Grand Tour stars Jeremy Clarkson, Richard Hammond and James May as three middle aged men who should know better. The trio previously worked on an obscure BBC car show before hitting the big time with The Grand Tour which is an epic show about adventure, excitement and friendship. As long as you accept that the people you call friends are also the ones you find most annoying.
A Very British Christmas: Twelve Days of Discomfort and Joy
￥58.86
Rhodri Marsden is a writer and musician based in London. A columnist for The Independent for more than a decade, he writes features, books and opinion pieces about subjects as varied as bad dates, rude place names, USB cables, crumpets, perfume and anxiety. He plays in hardy perennial post-punk band Scritti Politti and Britain’s best-loved TV theme covers band Dream Themes, and he won the under-10 piano category at the 1980 Watford Music Festival with a scintillating performance of a piece called "Silver Trumpets".
The World’s Best Football Jokes
￥18.93
Sick as a parrot becasue the big match has been cancelled or the TV’s broken down? Then this brilliant collection of the very best football jokes ever will soon have you over the moon – and rolling in the aisles.A group of flies were playing football in a saucer, using a lump of sugar as a ball. One of them said, ‘We’ll have to do better than this, lads – we’re playing in the cup tomorrow!’Whether you are a football widow or a fanatical follower of the game, an aspiring World Cup star or a part-time referee, this book contains all you ever need to know about the trials, tribualations – and hilarities – of this great British sport.
Holiday Jokes
￥18.93
At a small seaside hotel, a young lady on holiday was sunning herself on the flat roof, clad only in a tiny bikini. Deciding that she might as well get an all-over tan, she glanced round to make sure that the roof was not overlooked and then removed her bikini. As she lay there on her stomach, the hotel manager suddenly appeared and said, ‘We don’t allow nude sunbathing up here, miss!’
