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My Virgin Kitchen: Delicious recipes you can make every day
My Virgin Kitchen: Delicious recipes you can make every day
Barry Lewis
¥125.18
Barry Lewis taught himself to cook step by step, filming the process and posting the videos on his YouTube blog, MyVirginKitchen. The blog became an overnight hit, inspiring thousands of new cooks to pick up the ladle. Before long Barry had been given the seal of approval by his idol, Jamie Oliver, and put his job as a quantity surveyor on hold to follow his dream. Barry lives in Somerset with his partner Becky and two daughters, Phoebe and Chloe.
The Otters’ Tale
The Otters’ Tale
Simon Cooper
¥73.58
Simon Cooper is one of the UK’s leading chalkstream conservationists. He lives and works on the English rivers, where otters are once again thriving.
Crave: Brilliantly Indulgent Recipes
Crave: Brilliantly Indulgent Recipes
Martha Collison
¥125.18
Martha Collison is the youngest ever baker on The Great British Bake Off – she made it all the way to the quarter finals whilst studying for her AS Levels! Martha is a self-taught baker who started cooking at the age of eight – the result of her brave parents letting her loose in the kitchen and enjoying the (sometimes mixed) results. Since then her baking repertoire has grown no end, and she now writes a weekly column in Waitrose Weekend as well as her own blog. Her first book Twist is a Sunday Times bestseller. She loves spending time with her family, and is passionate about helping with charitable campaigns with Tearfund.
Wounds: A Memoir of War and Love
Wounds: A Memoir of War and Love
Fergal Keane
¥73.58
Fergal Keane OBE was born in London and educated in Ireland. He is one of the BBC's most distinguished correspondents, having worked for the corporation in Northern Ireland, South Africa, Asia and the Balkans. He has been awarded a BAFTA and has been named reporter of the year on television and radio, winning honours from the Royal Television Society and the Sony Radio Awards. He has also been named Reporter of the Year in the Amnesty International Press Awards and won the James Cameron Prize and the Edward R.Murrow Award from the US Overseas Press Association.
Eat. Nourish. Glow.: 10 easy steps for losing weight, looking younger & feeling
Eat. Nourish. Glow.: 10 easy steps for losing weight, looking younger & feeling
Amelia Freer
¥125.18
Amelia Freer trained as a nutritional therapist after personal struggles with her own health, where she discovered first-hand how what we eat can transform our lives. She has been credited with Boy George’s recent and astounding weight loss and currently has an eight-month waiting list for her consultations, numerous high profile clients, and is a regular contributor to the national press. In addition to one-to-one consultations, her services extend to helping clients with all aspects of nutrition, from empowering them to make intelligent choices at the supermarket, clearing and restocking kitchen cupboards, teaching the cooking of simple, healthy meals and providing realistic meal plans.
Wildlife of the Arctic (Traveller’s Guide)
Wildlife of the Arctic (Traveller’s Guide)
Richard Sale
¥147.35
Richard Sale is a physicist, with a PhD in astrophysics. After working as a glaciologist in Switzerland and then in the UK power industry he gave up fulltime physics for his first loves – birds and the Arctic. He has written and taken photographs for many books, including To the Ends of the Earth: The History of Polar Exploration, which was the 2003 UK Outdoor Writers Guild Best Book on an Outdoor Theme, and The Gyrfalcon (Popatov and Sale), which was the US Wildlife Society’s Book of the Year for 2006. He is an experienced explorer who has climbed and trekked all over the world but is most at home in the Arctic and higher terrains. Per Michelsen lives in Sola near Stavanger, Norway. He has been a passionate outdoor photographer since the late 1970s, working mostly in the Arctic and sub-Arctic, travelling in all seasons to capture wildlife, landscapes and cultural history. Richard and Per met for the first time on sea ice off Spitsbergen’s east coast and, discovering a common interest and enthusiasm, they have been friends since that time, often travelling together.
Scotland: The Story of a Nation
Scotland: The Story of a Nation
Magnus Magnusson
¥85.65
Magnus Magnusson KBE is an Icelandic national who has spent most of his life in Scotland. After studying English at Oxford, he joined the Scottish Daily Express in 1953, and the Scotsman in 1961 as Assistant Editor. Since 1967 he has been a freelance writer and broadcaster, specialising in history, archaeology and environmental affairs. He has presented many programmes on BBC TV, including Chronicle (1967–80), Mastermind (1972–97), and a twelve-part series on Vikings! (1980). He has published more than twenty books. In 1989 he was awarded an honorary knighthood for his services to the heritage of Scotland. He was chairman of the Ancient Monuments Board for Scotland (1981–89) and of Scottish Natural Heritage (1992–99).
Coast: Recipes from Ireland’s Wild Atlantic Way
Coast: Recipes from Ireland’s Wild Atlantic Way
Rachel Allen
¥184.23
Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally. She is the winner of the 2012 Irish Book Award for Best Non-Fiction for Easy Meals.
Bianco: Pizza, Pasta and Other Food I Like
Bianco: Pizza, Pasta and Other Food I Like
Chris Bianco
¥184.23
Born and bred in the Bronx, Chris Bianco is a second generation New York Italian. He established a pizzeria in Arizona after taking the first flight to a city he liked the sound of. Pizzeria Bianco was born, inside the back corner of a local grocery store, and has had queues around the block since.In 2005 Chris opened Pane Bianco, serving foccacia breads and sandwiches, then his Italian Restaurant.Chris’ food meccas have attracted fans from around the world and in 2011 he joined forces with Jamie Oliver to open Union Jacks in the UK. He is a James Beard award-winning chef, has appeared on TV shows as diverse as Oprah Winfrey and Martha Stewart, and now lives between London and Pheonix.
The Bacon Book: Irresistible, mouthwatering recipes!
The Bacon Book: Irresistible, mouthwatering recipes!
Christopher Sjuve
¥95.75
Christopher Sjuve is a chef and food editor. Based in Norway, his motto is your can never have too much bacon!
British Wild Flowers: A photographic guide to every common species (Collins Comp
British Wild Flowers: A photographic guide to every common species (Collins Comp
Paul Sterry
¥125.18
Paul Sterry is author of Complete British Wildlife, which has sold over half a million copies, as well as numerous other titles in the successful Collins Complete Photoguide series, including Complete British Birds and Complete British Wild Flowers. He owns the photo library Nature Photographers.
100+ easy and delicious recipes to comfort,restore and put a smile on your face
100+ easy and delicious recipes to comfort,restore and put a smile on your face
Nicola ‘Milly’Millbank
¥147.35
When Milly (aka actress Nicola Millbank of Mount Pleasant, Mr. Selfridge and Silent Witness) moved to London aged 18 to become an actress she had to learn to fend for herself and that included improving her cooking skills. With a love for home-cooked dishes, she wanted to make them her own but a bit fresher, lighter and more exciting. So followed a 10-year full-blown love affair with home cooking that became her food blog MILLY COOKBOOK.
Postcard From The Past
Postcard From The Past
Tom Jackson
¥73.58
Tom Jackson started putting old postcards on Twitter in 2016. He lives in South London. @pastpostcard
Border Collie (Collins Dog Owner’s Guide)
Border Collie (Collins Dog Owner’s Guide)
Carol Price
¥73.58
Writer and canine behaviourist Carol Price has owned, trained and bred Border Collies for over 15 years. She is a member of The UK Registry of Canine Behaviourists, specialising particularly in Border Collies and rescue dogs, and the author of the best-selling books Understanding the Border Collie and Understanding the Rescue Dog. She has written extensively for The Times on canine and other animal behaviour subjects, and is a regular contributor and training advisor for both of the UK’s top-selling dog magazines, Dogs Today and Your Dog.
Exotic Pets (Collins Need to Know?)
Exotic Pets (Collins Need to Know?)
David Manning
¥73.58
By picking up this book, you are probably either considering keeping exotic pets, or you already have an interest in them. Not only are many of these creatures extremely beautiful to look at but they are also much simpler to look after than some of the more traditional pet mammals and birds with whom we choose to share our lives.Among the most popular pet amphibians, tree frogs are remarkably easy to look after and many species are suitable for handling by keepers.
Farming and Birds (Collins New Naturalist Library, Book 135)
Farming and Birds (Collins New Naturalist Library, Book 135)
Ian Newton
¥220.14
Ian Newton is an ornithologist and applied scientist, and a leading expert on bird ecology and biogeography, specialising in finches, waterfowl and birds of prey, especially the sparrowhawk. He graduated from Bristol University and gained his doctorate at Oxford. He joined the NERC in 1967, initially studying population ecology of geese and finches, followed by the impact of pesticides on birds of prey. He has written three previous New Naturalist volumes, Finches (1972), Bird Migration (2010) and Bird Populations (2013).
The New Forest (Collins New Naturalist Library, Book 73)
The New Forest (Collins New Naturalist Library, Book 73)
Colin R. Tubbs
¥476.96
I recall the New Forest in childhood and explored it in the 1950s. It has been my home and I have been involved in its affairs since 1960 when almost by accident I found myself working in the Nature Conservancy (since 1974 the NCC). The Forest has not been my only professional concern or research interest since then, but it has been of constant and absorbing interest. The absorption grows with time – partly because over long time spans, it becomes possible to measure and witness changes which illuminate the relationships between soils, vegetation, animals and management in ways which no short-term study can achieve; and partly because time increases rather than diminishes the degree of spiritual renewal and intellectual wonder to be derived from the familiar woods and heaths.
The Itinerary of Benjamin of Tudela
The Itinerary of Benjamin of Tudela
Benjamin of Tudela
¥8.09
First-hand account of a pilgrimage to the Holy Land in the twelfth century. The introduction begins: "The Itinerary of Benjamin of Tudela throws a flashlight upon one of the most interesting stages in the development of nations. The history of the civilized world from the downfall of the Roman Empire to the present day may be summarized as the struggle between Cross and Crescent. This struggle is characterized by a persistent ebb and flow. Mohammed in 622 A.D. transformed, as if by magic, a cluster of Bedouin tribes into a warlike people. An Arabian Empire was formed, which reached from the Ebro to the Indus. Its further advance was stemmed in the year 732, just a hundred years after Mohammed's death, by Charles Martel, in the seven days' battle of Tours. The progress of the culture of the Arabs was as rapid as had been that of their arms. Great cities such as Cairo and Bagdad were built. Commerce and manufactures flourished. The Jews, who enjoyed protection under the benign rule of the Caliphs..."
Charles II
Charles II
Jacob Abbott
¥8.09
According to Wikipedia: "Jacob Abbott (November 14, 1803 – October 31, 1879) was an American writer of children's books. Abbott was born at Hallowell, Maine to Jacob and Betsey Abbott. He graduated from Bowdoin College in 1820; studied at Andover Theological Seminary in 1821, 1822, and 1824; was tutor in 1824-1825, and from 1825 to 1829 was professor of mathematics and natural philosophy at Amherst College; was licensed to preach by the Hampshire Association in 1826; founded the Mount Vernon School for Young Ladies in Boston in 1829, and was principal of it in 1829-1833; was pastor of Eliot Congregational Church (which he founded), at Roxbury, Massachusetts in 1834-1835; and was, with his brothers, a founder, and in 1843-1851 a principal of Abbott's Institute, and in 1845-1848 of the Mount Vernon School for Boys, in New York City. He was a prolific author, writing juvenile fiction, brief histories, biographies, religious books for the general reader, and a few works in popular science. He died in Farmington, Maine, where he had spent part of his time after 1839, and where his brother, Samuel Phillips Abbott, founded the Abbott School."
Nero
Nero
Jacob Abbott
¥8.09
According to Wikipedia: "Jacob Abbott (November 14, 1803 – October 31, 1879) was an American writer of children's books. Abbott was born at Hallowell, Maine to Jacob and Betsey Abbott. He graduated from Bowdoin College in 1820; studied at Andover Theological Seminary in 1821, 1822, and 1824; was tutor in 1824-1825, and from 1825 to 1829 was professor of mathematics and natural philosophy at Amherst College; was licensed to preach by the Hampshire Association in 1826; founded the Mount Vernon School for Young Ladies in Boston in 1829, and was principal of it in 1829-1833; was pastor of Eliot Congregational Church (which he founded), at Roxbury, Massachusetts in 1834-1835; and was, with his brothers, a founder, and in 1843-1851 a principal of Abbott's Institute, and in 1845-1848 of the Mount Vernon School for Boys, in New York City. He was a prolific author, writing juvenile fiction, brief histories, biographies, religious books for the general reader, and a few works in popular science. He died in Farmington, Maine, where he had spent part of his time after 1839, and where his brother, Samuel Phillips Abbott, founded the Abbott School."
Hebraic Literature: Translations from the Talmud, Midrashim and Kabbala
Hebraic Literature: Translations from the Talmud, Midrashim and Kabbala
Maurice Harris
¥8.09
Chapters cover: Talmud, Midrashim, Kabbala, Rabinical Ana, Proverbial Saying and Traditions, and Fasts and Festivals. The Introduction begins: "AMONG the absurd notions as to what the Talmud was, given credence in the Middle Ages, one was that it was a man! The medieval priest or peasant was perhaps wiser than he knew. Almost, might we say, the Talmud was Man, for it is a record of the doings, the beliefs, the usages, the hopes, the sufferings, the patience, the humor, the mentality, and the morality of the Jewish people for half a millennium."
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