购物车
个人中心
Natural History in the Highlands and Islands (Collins New Naturalist Library, Bo
￥456.66
The Highlands and Islands of Scotland are rugged moorland, alpine mountains and jagged coast with remarkable natural history. Collins are delighted to announce the republication in facsimile form of the first editions of the very first volumes in the New Naturalist Library. Originally planned in the darkest days of World War II and first published in 1945, this series is the longest running nature series in the world. It is a reflection of the quality of the authors and the books they wrote, that they are still sought after 73 years later. The books will be identical in every way to the original first editions, including the iconic jackets by Clifford and Rosemary Ellis. The Highlands and Islands of Scotland are rugged moorland, alpine mountains and jagged coast with remarkable natural history, including relict and specialised animals and plants. Here are animals in really large numbers: St. Kilda with its sea-birds, North Rona its seals, Islay its wintering geese, rivers and lochs with their spawning salmon and trout, the ubiquitous midges! This is big country with red deer, wildcat, pine marten, badger, otter, fox, ermine, golden eagle, osprey, raven, peregrine, grey lag, divers, phalaropes, capercaillie and ptarmigan. Off-shore are killer whales and basking sharks. Here too in large scale interaction is forestry, sheep farming, sport, tourism and wild life conservation.
Flowers of the Coast (Collins New Naturalist Library, Book 24)
￥456.66
Few parts of our British islands can compare with our sea coasts as plant hunting ground. Flowers of the Coast takes us on a search across sand dune, cliff, shingle and rock. This edition is produced from an original copy by William Collins.
The Natural History of Wales (Collins New Naturalist Library, Book 66)
￥456.66
This book is an attempt to survey the natural history of the whole of Wales. It therefore covers such areas as Snowdonia and the Brecon Beacons as well as the spectacularly beautiful Pembrokeshire coast and the less well-known but no less interesting areas of mid-Wales. Wales is a country of great geographical and biological diversity, a largely mountainous land whose eastern scarps overlook the richer plains of Mercia. William Condry is an acute observer of the potentialities of terrain, and particularly in respect of wildlife habitats. The author of the distinguished volume on Snowdonia in the New Naturalist series, he is the ideal person to write about one of the best-known and best-loved parts of Great Britain. This book is an attempt to survey the natural history of the whole of Wales. It therefore covers such areas as Snowdonia and the Brecon Beacons as well as the spectacularly beautiful Pembrokeshire coast and the less well-known but no less interesting areas of mid-Wales. Describing each kind of terrain in turn, William Condry has explored and surveyed the face of this unique land as few others have done. Beginning with corries, crags and summits, he goes on to consider moorlands, mires and conifers. There then follow rivers, lakes and marshes; the native woodlands; limestone flora; farmlands, villages and estates; the industrial scene; and finally perhaps the most striking terrain of all, the coast. This encompasses polders, peatlands, beaches, dunes and estuaries as well as cliffs, headlands and island. Within each of these areas William Condry brings a wealth of experience to bear on the more obvious aspects of wildlife - flowering plants and ferns, mammals, birds, fish, reptiles and amphibians. Important rarities such as the Snowdon lily or the red kite are, of course, included, but always with the intention of establishing a proper respect for their conservation. Affectionate and thoroughly informative, full of insights into local history and always a delight to read, this is a magnificent introduction to Wales and its countryside.
Ferns (Collins New Naturalist Library, Book 74)
￥456.66
Ferns gives the reader an introduction to the reasons for the variety of ferns in the British Isles, as well as the history of their development within this landscape and their use by man. This edition is exclusive to newnaturalists.com Ferns, horsetails and clubmosses, or to use their technical term the Pteridophyta, are a fascinating area of the British flora that ranged from the prehistoric-looking horsetails to the delicate beauty of the Aspleniaceae family (otherwise known as the spleenworts and familiar inhabitants of many a conservatory). Ferns are ubiquitous on this damp island, but often overlooked, overshadowed by the interest in the technicolour of our flowering plants. This book gives the reader an introduction to the reasons for the variety of ferns in the British Isles, as well as the history of their development within this landscape and their use by man. Taking each major habitat, Dr Page details which species of ferns are most likely to be encountered and why. Using numerous examples, he also shows how some species have become highly adapted to their environment using a whole range of strategies varying from the ordinary to the bizarre. Ferns follows in the distinguished New Naturalist series tradition of investigative natural history, drawing from the latest field studies and research, and is the most authoritative, up-to-date and in-depth survey of this part of the British flora available.
British Freshwater Fish (Collins New Naturalist Library, Book 75)
￥456.66
An in-depth look at the fish that inhabit the fresh waters of Britain and Ireland. These include famous members of the salmon family, such as the Atlantic Salmon and the Brown Trout, and the obscure whitefish, species of which are confined to just a few lakes. This edition is exclusive to newnaturalists.com Fish have been a highly sought after part of the British fauna since Dame Juliana Berners wrote the first fishing book in 1486, but have long been overlooked by naturalists as a part of the British countryside. In this new volume in the New Naturalist series, Dr Peter Maitland and Niall Campbell, who have both spent a lifetime studying and catching fish, take an in-depth look at the fish that inhabit the fresh waters of Britain and Ireland. These include famous members of the salmon family, such as the Atlantic Salmon and the Brown Trout, and the obscure whitefish, species of which are confined to just a few lakes. The information that the authors uncover gives a comprehensive overview of the life cycle of fish, whether mundane spawning or the complex migrations of the Eel and Sea Trout, as well as details on diet, behaviour and ecology. The book also contains the most up to date identification key to both the families and individual species of fish, allowing every species of freshwater fish to be conclusively identified. As well as detailed de*ions of each family, there are also seven chapters on more general subject. These include chapters on fish conservation and the future of the fish fauna in our country: a sign of the change in status of fish from the pursued to the studied.
Lichens (Collins New Naturalist Library, Book 86)
￥447.14
Lichens are fascinating and beautiful organisms able to colonise a vast range of habitats, including seemingly impossible places such as bare icy mountain tops and sun-scorched coastal rocks. This book discusses all aspects of British lichens, revealing the secrets of their success. This edition is exclusive to newnaturalists.com Lichens are fascinating and beautiful organisms able to colonise a vast range of habitats, including seemingly impossible places such as bare icy mountain tops and sun-scorched coastal rocks. This book discusses all aspects of British lichens, revealing the secrets of their success. The book begins by looking at how lichens have been used throughout history in medicines, dyes, food and perfumes. It then goes on to describe what lichens are, and how they grow and reproduce. A detailed survey is given of the range of habitats in which lichens can be found: on trees, rocks, heaths and moors, chalk and limestone, mountains, rivers, lakes, the coast, walls and buildings, most famously on churches and in churchyards. Gilbert also discusses the susceptibility of lichens to air pollution, and how they can be used to detect environmental pollution. The comprehensive, reader-friendly text, over 150 illustrations and 16 pages of colour, combine to make Lichens the definitive work on this subject of great natural history interest.
A History of Food in 100 Recipes
￥114.48
The ingredients, cooks, techniques and tools that have shaped our love of food. We all love to eat and most of us have a favourite ingredient or dish. In today's world we can get the food we want, when we want it, but how many of us really know where our much-loved recipes come from, who invented them and how they were originally cooked? In this book William Sitwell, culinary expert on BBC2's 'A Question of Taste' and editor of Waitrose Kitchen magazine, takes us on a colourful, whirlwind journey as he explores the fascinating history of cuisine. This book is a celebration of the great dishes, techniques and above all brilliant cooks who have, over the centuries, created the culinary landscape we now enjoy. Any lover of fine food who has ever wondered about the origins of the methods and recipes we now take for granted will find A History of Food in 100 Recipes required reading. As well as shining a light on food's glorious past, there are contributions from a glittering array of stars of British cuisine, including Marco Pierre White, Delia Smith, Heston Blumenthal, Nigella Lawson and Jamie Oliver. In an incisive and humorous narrative, Sitwell enters an Egyptian tomb to reveal the earliest recipe for bread and discovers the greatest party planner of the Middle Ages. He uncovers the extraordinary and poetic roots of the roast dinner and tells the heart-rending story of the forgotten genius who invented the pressure cooker. And much, much more.
David Attenborough’s First Life: A Journey Back in Time with Matt Kaplan
￥184.23
The epic story of the beginning of life on Earth from the much loved and respected naturalist, writer and broadcaster, Sir David Attenborough. Spanning billions of years, Attenborough's time-travelling narrative brings the reader face to face with the first animals that ever existed. By using the latest technology, we are finally able to see for ourselves how these early animals would have looked like and how they would have lived. Attenborough also shows us how some of the evolutionary features of these most primitive creatures are alive today in modern animals, including us humans. Attenborough shows us how the evolution of the first eyes, the first solid body parts and the first feet and backbones came to be. Looking at global ice ages and volcanic eruptions he also shows how evolution is heavily connected with the history of the planet. In this groundbreaking investigation, Attenborough travels the world, from Canada to Australia and Morocco to unearth the secrets hidden in prehistoric fossils, providing a deeper understanding of the first living creatures and the origins of our evolutionary traits.
Nature Near London (Collins Nature Library)
￥147.35
The Collins Nature Library is a new series of classic British nature writing – reissues of long-lost seminal works. The titles have been chosen by one of Britain’s best known and highly acclaimed nature writers, Robert Macfarlane, who has also written new introductions that put these classics into a modern context. Nature Near London is a collection of observational pieces from locations near London at the end of the 19th Century. The depth of knowledge and of familiarity with particular places and particular species gives the impression that each small piece is the product of many years of observation. His style of observation is a work in miniature – cataloguing the most minute details; the dancing of a flower in the wind or the darting of a cautious trout. The chapters centre on a special place, a certain species, geographical feature or habitat – everything from orchards and copses to rivers and streams. Jefferies always explains the typical behaviour of whatever he is describing, and often contrasts what he sees with what one would expect to see in another part of the country, or in a different season. His knowledge of flowers is wide-ranging, and his ability to describe one particular patch of a field in such a specific way brings tremendous variety to the chapters that make up the book. The final chapters are a departure – both from the character of the rest of the book, and from London itself, as Jefferies boards the train to Brighton. Suddenly he is describing people and their relationship to nature, as much as nature itself. The scope widens, less a work in miniature, more surging towards a triumphant end as Jefferies becomes ever more philosophical. 100 years on, the book becomes even more relevant than when it was published – as a reminder of the dangers of unrelenting urbanisation, but also the context of the trend that aims to recreate nature where we need it most – around our cities. Nature near London is a portrait of what we’ve lost, and a reminder of nature’s positive and calming influence. Going along with Jefferies is like taking an afternoon stroll out of the city, without having to leave your armchair.
Battle for the Falklands：The Winter War
￥54.65
‘Boldly planned, bravely executed and brilliantly accomplished’ was Margaret Thatcher’s assessment of the Falklands campaign. But what did the war mean to the men in the trenches and below decks? This gripping first-hand account of the Falklands War, written by bestselling military historian Patrick Bishop and Sunday Times Editor John Witherow, reveals the true experiences of the British soldiers and seamen on the front line. The authors, then rookie reporters, lived alongside the fighting men, experiencing the daily realities of a British task force that was hugely outnumbered on a barren island 8,000 miles from home. The Falklands: The Winter War looks at the covert role of the SAS and the heroic death of Colonel ‘H’ Jones at Goose Green, and considers just how close Britain came to defeat. This is an extraordinarily frank and unsparing account of a military campaign that has held a defining place within the British national conscience since victory in 1982.
The Majesty of the Horse：An Illustrated History
￥221.12
The Majesty of the Horse is a celebration of an animal that has shaped the fate of mankind. Written as a glorious celebration of this noblest of animals, the book explores the sheer beauty and grandeur of horses, revealing the central role they have played in human societies throughout the world and across the ages. The book showcases equine photographer Astrid Harrisson’s amazing portraiture and stunning images of horses in motion, with pictures that capture the essence of many different breeds. It pays homage not only to the physical splendour of the horse – its grace, strength,and extraordinary adaptability – but also to the animal’s remarkable diversity. Equestrian specialist Tamsin Pickeral traces the evolution of the most significant and fascinating breeds, among them , the tiny, fiery Caspian, a native of the Caspian Sea’s south shore; the proud Thoroughbred; the genetically pure Icelandic Pony; the heroic Shire horse; and many others. For millenia, horses have enabled mankind to work the land effectively, travel across vast territories, go to war, and ride for sport and pleasure. The Majesty of the Horse reveals the stories behind the breeds of horses that humans have bred to produce the most efficient horse to fight on, to pull a plough, to travel on, pull a coach, or work with. Equestrian expert Tamsin Pickeral and award-winning horse photographer Astrid Harrisson spent a year combing the world in search of the best horses for The Majesty of the Horse.
Vegetation of Britain and Ireland (Collins New Naturalist Library, Book 122)
￥229.16
Another volume in the popular New Naturalist series, this book covers all aspects of the plant life of Britain and Ireland. Michael Proctor, an expert in his field, discusses the development of the landscape of Britain and Ireland from prehistoric times, including the influence of people and their agricultural practices on the vegetation. He provides a comprehensive account of all the different types of plant habitat in Britain and Ireland: from woodlands and scrubland to meadows and grasslands, from wetlands and peatlands to heaths, and from the mountain vegetation to the sea coast. He examines the history and ecology of each of these habitats, and describes the rich variety of flora found living there. The author concludes with an account of the changes to our landscape which have taken place during the twentieth century, and prospects for the future, including the effects of environmental change.
Woodsman
￥66.22
Ben Law’s incredible sense of the land and his respect for age old traditions offers a wonderful insight into the life of Prickly Nut Wood. Having travelled to Papua New Guinea and the Amazon, observing age-old techniques for living in, working in and preserving forests and woodland, Ben Law felt compelled to return home and apply his learnings to a 400 year old plot of woodland near where he grew up – Prickly Nut Wood. This is the story of how he came live off the land, how he coppiced and hedged and created charcoal, how he puddled and built shelter and finally how he carved out his famous woodland home that Kevin McCloud has cited as his favourite ever Grand Design. And it’s the story of the wood itself – how it lives and breathes and affects all those who encounter it, and how it’s developed over the twenty years Ben has shared in its lifespan. This transporting tale that will make you long to hear the dawn chorus and wake up every day to the serene beauty of Britain’s woodland.
Gwendolyn’s Story (GI Brides Shorts, Book 1)
￥9.71
This is Gwendolyn’s story, one of four true stories from the book GI Brides. They sat down together and Ben pulled her close. ‘Lyn,’ he whispered. ‘You know I’m head over heels in love with you. I’ll never love anyone else as long as I live.’ It was the most romantic thing Lyn had ever heard – and coming from Ben she knew that it was true. Gwendolyn’s hometown of Southampton is taken over by the Americans of the ‘friendly invasion’ as they prepare for D-Day. She falls in love with a romantic Italian-American officer, and excitedly travels to California to be with him. But once there, Gwendolyn clashes with a formidable mother-in-law, who tells her husband: ‘It’s her or me!’ Gwendolyn’s story is extracted from GI Brides, written by the bestselling authors of The Sugar Girls. It captures the memories of the thousands of women who crossed the Atlantic for love after the Second World War.
GI BRIDES – June’s Story：Exclusive Bonus Ebook
￥9.71
This short bonus ebook tells June’s story, a true account of a woman who crossed the Atlantic for love after the Second World War. June noticed an American soldier walking towards her … In the drab setting of the churchyard he looked utterly out of place, as if a movie star had just dropped out of the sky. Raised in Birmingham, June marries a handsome GI called Borgy and looks forward to a new life in America. But when war ends, June is horrified to receive a letter from her husband telling her they are moving to Germany instead. June’s life soon takes a shocking turn. June’s story is an additional extra to the four tales in GI Brides, written by the bestselling authors of The Sugar Girls. It tells the true story of one of the 70,000 British women who crossed the Atlantic for love after the Second World War.
The Sweethearts：Tales of love, laughter and hardship from the Yorkshire Rowntree
￥54.84
Whether in wartime or peace, tales of love, laughter and hardship from the girls in the Rowntrees factory in Yorkshire “On a warm Monday morning in 1932, just two days after leaving school, fourteen-year-old Madge was about to join her nine brothers and sisters at Rowntree’s. The smell of chocolate was in the air but as she walked up the road, her footsteps slowed at the daunting thought of what lay ahead…” From the 1930s through to the 1980s, as Britain endured war, depression, hardship and strikes, the women at the Rowntree’s factory in York kept the chocolates coming. This is the true story of The Sweethearts, the women who roasted the cocoa beans, piped the icing and packed the boxes that became gifts for lovers, snacks for workers and treats for children across the country. More often than not, their working days provided welcome relief from bad husbands and bad housing, a community where they could find new confidence, friendship and when the supervisor wasn’t looking, the occasional chocolate.
The Destruction of Guernica
￥18.65
The leading historian on the Spanish Civil War reveals the truth about one of the most horrifying events of the twentieth century – the destruction of Guernica. Guernica, a quiet market town in the Basque region of northern Spain. On Monday 26 April 1937, as the Spanish Civil War raged, the market square was busy with farmers and townspeople. Just before five o’clock in the afternoon the sky darkened as the Luftwaffe swarmed overhead and began an unrelentingly vicious assault, the first ever on an undefended civilian target in Europe. The savage attack on Guernica marked the birth of a horrific new kind of warfare. In this searing account of the tragedy, Paul Preston, the foremost historian of 20th century Spain, tells the whole story of the attack, from Franco’s tactics to how events unfolded on the day and how the world responded. Published to tie in with the 75th anniversary of the bombing this short ebook is a deeply moving account of what happened on that day in Guernica.
Titanic：History in an Hour
￥14.81
Love history? Know your stuff with History in an Hour. The sinking of the Titanic 100 years ago in 1912, and the subsequent deaths of over 1,500 passengers, sent shock waves around the world. Never before or since has a maritime disaster in a time of peace had such an impact. TITANIC: HISTORY IN AN HOUR is an entertaining and well researched account of the events leading up to the sinking of this ‘unsinkable’ ship, providing an fascinating commentary on the pressures of the White Star Line, the importance of class to Titanic’s unfortunate passengers and the legacy of the disaster in Britain and America. TITANIC:HISTORY IN AN HOUR is a gripping and accessible account. Know your stuff: read about the Titanic in just one hour.
Wildlife of Southern Africa (Traveller’s Guide)
￥91.43
The perfect companion for the safari enthusiast, this complete traveller’s guide to the wildlife of Namibia, Botswana, Zimbabwe, South Africa and Malawi is a must-have for all those considering a trip to the game reserves of this highly popular region. Written and illustrated by wildlife experts who have been leading safaris in the region for over 20 years, and featuring over 400 species of bird, mammal, reptile, amphibian and insect, this informative guide makes the perfect companion for all those considering a trip to the game reserves of southern Africa. Each species is illustrated with a full-colour photograph and features a full species de*ion. Key information on wildlife photography is also included, such as the best type of camera, film and lenses to use, along with information on techniques and codes of conduct.
The Sugar Girls – Ethel’s Story
￥63.77
During the Blitz, the Sugar Girls kept Britain sweet. The work was back-breakingly hard, but the Tate & Lyle factory was more than just a workplace - it was a community, a calling, a place of love and support and an uproarious, tribal part of East London. This is Ethel’s story, one of four stories from The Sugar Girls. ‘On an autumn day in 1944, Ethel Alleyne walked the short distance from her house to Tate & Lyle’s refinery on the shining curve of the Thames. Looking up at the giant gates, Ethel felt like she had been preparing for this moment all her life. She smoothed down her frizzy hair, scraped a bit of dirt off the corner of her shoe and strode through. She was quite unprepared for the sight that met her eyes …’ In the years leading up to and after the Second World War thousands of women left school at fourteen to work in the bustling factories of London’s East End. Despite long hours, hard and often hazardous work, factory life afforded exciting opportunities for independence, friendship and romance. Of all the factories that lined the docks, it was at Tate and Lyle’s where you could earn the most generous wages and enjoy the best social life, and it was here where The Sugar Girls worked. This is an evocative, moving story of hunger, hardship and happiness, providing a moving insight into a lost way of life, as well as a timeless testament to the experience of being young and female.
The Sugar Girls - Gladys’s Story
￥63.77
This is Gladys’s story, one of four stories from The Sugar Girls. During the Blitz and the years of rationing, the Sugar Girls kept Britain sweet. The work was back-breakingly hard, but the Tate & Lyle factory was more than just a workplace - it was a community, a calling, a place of love and support and an uproarious, tribal part of East London. ‘Gladys changed into her new uniform. The dungarees hung loosely on her boyish frame, the crotch resting somewhere down by her knees and the backside looking like a crumpled sack waiting to be filled with potatoes. The short-sleeved blouse seemed to have been designed with a buxom matron in mind, and one with arms as thick as her legs, not a skinny, flat-chested 14-year-old. What kind of monstrous creatures worked in this Blue Room?’ In the years leading up to and after the Second World War thousands of women left school at fourteen to work in the bustling factories of London’s East End. Despite long hours, hard and often hazardous work, factory life afforded exciting opportunities for independence, friendship and romance. Of all the factories that lined the docks, it was at Tate & Lyle’s where you could earn the most generous wages and enjoy the best social life, and it was here where The Sugar Girls worked. This is an evocative, moving story of hunger, hardship and happiness, providing a moving insight into a lost way of life, as well as a timeless testament to the experience of being young and female. Includes Gladys’s own personal photographs of life as a sugar girl.
