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The Gunpowder Plot：History in an Hour
￥18.05
Love history? Know your stuff with History in an Hour. ‘Remember, remember, the fifth of November’. The gunpowder plot is a famed tale of treachery that continues to fascinate and capture the imagination four hundred years on. The Gunpowder Plot in an Hour reveals the elaborate background to the infamous plot to blow up the Houses of Parliament and James I, the ultimate act of treason. This compelling and engaging account of one of the most famous historical events in English history follows the Catholic protagonists hatching their plan through to their inevitable, gruesome deaths. Learn who the Catholic traitors were, what drove them to such desperate measures, and how the plot was discovered. The Gunpowder Plot in an Hour gives a concise overview of this enduring event and is a must for all history lovers. Love history? Know your stuff with History in an Hour…
GI Brides：The wartime girls who crossed the Atlantic for love
￥42.67
The Sunday Times bestseller From the bestselling authors of The Sugar Girls, G.I. Brides weaves together the real-life stories of four women who crossed the ocean for love, providing a moving true tale of romance and resilience. The 'friendly invasion' of Britain by over a million American G.I.s caused a sensation amongst a generation of young women deprived of male company during the Second World War. With their exotic accents, smart uniforms and aura of Hollywood glamour, the G.I.s soon had the local girls queuing up for a date, and the British boys off fighting abroad turning green with envy. But American soldiers offered something even more tantalising than a ready supply of chocolate, chewing gum and nylon stockings. Becoming a G.I. bride provided an escape route from Blitz-ravaged Britain, an opportunity for a whole new life in America - a country that was more affluent, more modern and less class-ridden than home. Some 70,000 G.I. brides crossed the Atlantic at the end of the war to join the men who had captured their hearts - but the long voyage was just the beginning of a much bigger journey. Once there, the women would have to adapt to a foreign culture and a new way of life thousands of miles away from family and friends, with a man they hardly knew out of uniform. Some struggled with the isolation of life in rural America, or found their heroic soldier was less appealing once he returned to Civvy Street. But most persevered, determined to turn their wartime romance into a lifelong love affair, and prove to those back home that it really was possible to have a Hollywood ending. www.gibrides.com
Margaret’s Story (GI Brides Shorts, Book 2)
￥9.71
This is Margaret’s story, one of four true stories from the book GI Brides. “Margaret’s eyes were on the handsome officers who milled around the US Army headquarters. But it was one young second lieutenant that she particularly looked out for… And she secretly deteThe room was filled with GIs – some playing pool, some jostling for control of rmined to make him hers.” An attractive young English girl, Margaret finds herself working at the US Army headquarters in London, where she meets a dashing American officer who breaks her heart. Soon she falls pregnant by another GI, marries, and follows him to America’s deep south. What she finds out in Georgia about her husband's true character will shock her. Margaret’s story is extracted from GI Brides, written by the bestselling authors of The Sugar Girls. It tells the true stories of four of the 70,000 British women who crossed the Atlantic for love after the Second World War.
Southern England (Collins New Naturalist Library, Book 108)
￥231.22
Illustrated with beautifully detailed photographs throughout, New Naturalist Southern England comprehensively explores the formation of these wonderful landscapes that are so universally admired. Most people share an enthusiasm for beautiful and breathtaking scenery, explored variously through the physical challenge of climbing to the top of the tallest mountains or the joy of viewing the work of a painter; but while easy to admire from a distance, such landscapes are usually difficult to explain in words. Harnessing recent developments in computer technology, the latest New Naturalist volume uses the most up-to-date and accurate maps, diagrams and photographs to analyse the diverse landscapes of Southern England. Peter Friend highlights the many famous and much loved natural landscapes of the southern half of England, ranging from the Chalk Downs to the bays of Cornwall, Devon and Dorset, and provides detailed explanations for the wide variety of natural events and processes that have caused such an exciting range of surroundings. Setting apart the topography that has resulted from natural rather than man-made occurrences, Friend focuses on each region individually, from East Anglia to London and the Thames Valley, and explains the history and development of their land structures through detailed de*ions and colourful diagrams.
Nature Conservation (Collins New Naturalist Library, Book 91)
￥182.47
This latest volume in the New Naturalist series provides a comprehensive study of wildlife conservation in Britain, concentrating on events in the last 30 years. As our environment is subjected to increasing assault from climatic changes and pollutants, conservation has become a growing concern for both specialists and generalists alike. The first chapter of this book considers the political and institutional development of nature conservation and reviews the physical and biological nature of Britain, its geology, climate and wildlife habitats. Subsequent chapters cover the loss of habitats and species, how these losses have been managed and the techniques used to survey and monitor the integration of nature conservation policies in industries from agriculture to forestry and fisheries. Marren continues by discussing how nature conservation has emerged from the sidelines to become a major concern. He addresses the role of the media, weighs up the successes and failures of the conservation movement and looks to what the future may hold.
A Country Parish (Collins New Naturalist Library, Book 9)
￥456.66
The natural history of an ordinary English country parish was one of the first subjects that suggested themselves when the New Naturalist series was planned. Collins are delighted to announce the republication in facsimile form of the first editions of the very first volumes in the New Naturalist Library. Originally planned in the darkest days of World War II and first published in 1945, this series is the longest running nature series in the world. It is a reflection of the quality of the authors and the books they wrote, that they are still sought after 73 years later. The books will be identical in every way to the original first editions, including the iconic jackets by Clifford and Rosemary Ellis. The natural history of an ordinary English country parish was one of the first subjects that suggested themselves when the New Naturalist series was planned. Being chiefly farmland and therefore practically all man-made, most country parishes are extremely complex from the naturalist's point of view and also inevitably contain a vast amount of human history. Any attempt to describe their plants and animals has to be closely related with the ways of man himself, who must be regarded as the chief element in the community - a fact which has been obvious enough to naturalists ever since the days of Gilbert White. For this book we were fortunate to find an author who combined a thorough all-round knowledge of natural history with a sound insight into human customs, history, pastimes and farming methods. Arnold Boyd lived in Cheshire all his life - and in keeping with the best tradition of English amateur naturalists, he excelled as a collector of facts, as is apparent from his previous books, his writing in the Manchester Guardian and other journals, and in his assistant editorship of British Birds. By weaving together his collection of facts he presents us with a book of remarkable unity and which shows a wide grasp of every aspect of the living communities. This charming yet erudite portrait will protect his beloved parish for ever from the ravages of human forgetfulness.
Grass and Grassland (Collins New Naturalist Library, Book 48)
￥456.66
The use of natural and seeded grass pastures for the feeding of livestock and other unfamiliar uses for the ubiquitous grass family are described in this succinct and beautifully illustrated work. This edition is exclusive to newnaturalists.com The New Naturalist series has already covered many facets of the interrelationship between man and nature, but the grass family is probably the most important man in the whole plant kingdom - just how important is shown in this book. Dr. Moore, the Principal of Seale Hayne Agricultural College in Devon, is our leading authority on grasses and their utilization. His special interest is the use of natural and seeded grass pastures for the feeding of livestock. Striking advances have been made in recent years in the improvement of such pastures and Dr. Moore deals very fully with this vital link in the feeding of the human race; but he also covers that other equally important role of the grass family in our economy, the cultivation of cereal crops for the production of grain. Grass lawns and playing fields form a centre-piece in most British gardens and public parks and there is a chapter on these, but the horticultural value of grasses as ornamental plants in herbaceous borders and woodland gardens is less well known. These and many other unfamiliar uses for the ubiquitous grass family are described in this succinct and beautifully illustrated work.
Pesticides and Pollution (Collins New Naturalist Library, Book 50)
￥456.66
Pesticides and Pollution examines the problems of pollution of air, land, river, and the sea, by herbicides, pesticides, sewage, industrial effluents, gases, radiation, leakages, over-drainage, mistakes and mismanagement, in Britain today. From an objective and scientific standpoint, Dr. Mellanby examines the problems of pollution of air, land, river, and the sea, by herbicides, pesticides, sewage, industrial effluents, gases, radiation, leakages, over-drainage, mistakes and mismanagement, in Britain to-day. He sets out to placate neither farmers nor naturalists, but to explain in each case what is happening, to point to both dangers and practical necessities, and to discuss what steps should be taken. Dr. Mellanby is Director of the Nature Conservancy's Monks Wood Experimental Station, was head of the Entomology department at Rothamsted, and for many years before that did research in medical entomology both in Britain and the tropics.
British Birds of Prey (Collins New Naturalist Library, Book 60)
￥456.66
Leslie Brown's account of our 15 resident, 7 vagrant and 2 migrant species of eagles, falcons, hawks and vultures in Britain presents a great mass of scientific information about our birds of prey in a manner as attractive to the general reader as to the dedicated ornithologist. The diurnal raptors are among the most arresting and dramatic of British bird species, from the magnificent and immense golden eagle of the Highlands to the more widespread but equally spectacular peregrine falcon and the frequent and adaptable kestrel of motorways and urban ledges. Leslie Brown's account of our 15 resident, 7 vagrant and 2 migrant species of eagles, falcons, hawks and vultures in Britain presents a great mass of scientific information about these birds in a manner as attractive to the general reader as to the dedicated ornithologist. Each of the resident species is discussed in detail - its status, past and present; its feeding and hunting behaviour; its life history; its breeding behaviour; migration and the threats to its survival. Then the biology of the birds of prey, changes in their habitat and status, their food habits, breeding behaviour, their territories and populations are examined in depth in separate chapters. An acknowledged world authority on birds of prey - co-author with Dean Amadon of Eagles, Hawks and Falcons of the World, and author of many other books besides - Leslie Brown is immensely enthusiastic; and the many tables, maps, figures and bibliography are all indicative of the thoroughness of his research. Also illustrated with 40 superb black and white photographs.
The Natural History of Orkney (Collins New Naturalist Library, Book 70)
￥456.66
This is the first survey of the islands' natural history, complete in one volume. Because Orkney is exceptional, it is vital reading for the serious naturalist, as well as for being a comprehensive and absorbing guide for every visitor. This edition is exclusive to newnaturalists.com Orkney is a very special place for naturalists. Closer to Oslo than to London, its geography and climate create quite distinct environmental conditions - even though it is only six miles from the Scottish mainland. On these islands of fierce gales, long summer days and long winter nights, the wildlife has adapted in intriguing ways… Starlings adapt to ground-nesting…local sheep eat seaweed…and there are voles exclusive to Orkney. Here is one of the very few areas where the rare and delicate Scottish Primrose thrives…where you find the British stronghold of the Hen Harrier, and vast colonies of seabirds and seals. This is the first - and long-needed - survey of the islands' natural history, complete in one volume. Because Orkney is exceptional, it is vital reading for the serious naturalist, as well as for being a comprehensive and absorbing guide for every visitor. In his tracing of the island's evolution from its geological creation to the effects of oil technology; in the detailed, yet fascinating exploration of the plants and animals (and where best to see them), Professor Berry's expertise and enthusiasm is backed by that of local specialists, and Orkney's long tradition of natural history study. Appendices include definitive lists of all the species of flora and fauna on record, and an extensive bibliography.
That’s Your Lot
￥66.22
Brian ‘Limmy’ Limond is a Scottish comedian who first became known for his website and blog, and is now regarded as one of Scotland's most original comedy talents. In 2006 Limmy started a hilarious daily podcast, Limmy's World of Glasgow, and in 2010 he launched his incredibly successful comedy series Limmy’s Show. His first book, Daft Wee Stories, was a Sunday Times bestseller.
Unconquerable: The Invictus Spirit
￥110.46
Boris Starling is an award-winning novelist, screenwriter and journalist. His books have reached the Sunday Times and New York Times bestseller lists. He is the author of the popular HAYNES EXPLAINS series. His debut novel MESSIAH was made into a prime time BBC1 series which ran for five seasons, and he is currently writing the screenplay for an animated sci-fi reimagining of Charlie Chaplin’s THE KID. Boris writes regularly for several national newspapers and was the writer-in-residence at Max Gate, Thomas Hardy's house. Before becoming a full-time writer, he worked for an international consultancy specialising in political risk assessment, confidential investigations and kidnap negotiation. Boris lives in Dorset with his wife, children, dogs and a constantly fluctuating number of chickens and ducks.
My Virgin Kitchen: Delicious recipes you can make every day
￥125.18
Barry Lewis taught himself to cook step by step, filming the process and posting the videos on his YouTube blog, MyVirginKitchen. The blog became an overnight hit, inspiring thousands of new cooks to pick up the ladle. Before long Barry had been given the seal of approval by his idol, Jamie Oliver, and put his job as a quantity surveyor on hold to follow his dream. Barry lives in Somerset with his partner Becky and two daughters, Phoebe and Chloe.
The Otters’ Tale
￥73.58
Simon Cooper is one of the UK’s leading chalkstream conservationists. He lives and works on the English rivers, where otters are once again thriving.
Crave: Brilliantly Indulgent Recipes
￥125.18
Martha Collison is the youngest ever baker on The Great British Bake Off – she made it all the way to the quarter finals whilst studying for her AS Levels! Martha is a self-taught baker who started cooking at the age of eight – the result of her brave parents letting her loose in the kitchen and enjoying the (sometimes mixed) results. Since then her baking repertoire has grown no end, and she now writes a weekly column in Waitrose Weekend as well as her own blog. Her first book Twist is a Sunday Times bestseller. She loves spending time with her family, and is passionate about helping with charitable campaigns with Tearfund.
Eat. Nourish. Glow.: 10 easy steps for losing weight, looking younger & feeling
￥125.18
Amelia Freer trained as a nutritional therapist after personal struggles with her own health, where she discovered first-hand how what we eat can transform our lives. She has been credited with Boy George’s recent and astounding weight loss and currently has an eight-month waiting list for her consultations, numerous high profile clients, and is a regular contributor to the national press. In addition to one-to-one consultations, her services extend to helping clients with all aspects of nutrition, from empowering them to make intelligent choices at the supermarket, clearing and restocking kitchen cupboards, teaching the cooking of simple, healthy meals and providing realistic meal plans.
Wildlife of the Arctic (Traveller’s Guide)
￥147.35
Richard Sale is a physicist, with a PhD in astrophysics. After working as a glaciologist in Switzerland and then in the UK power industry he gave up fulltime physics for his first loves – birds and the Arctic. He has written and taken photographs for many books, including To the Ends of the Earth: The History of Polar Exploration, which was the 2003 UK Outdoor Writers Guild Best Book on an Outdoor Theme, and The Gyrfalcon (Popatov and Sale), which was the US Wildlife Society’s Book of the Year for 2006. He is an experienced explorer who has climbed and trekked all over the world but is most at home in the Arctic and higher terrains. Per Michelsen lives in Sola near Stavanger, Norway. He has been a passionate outdoor photographer since the late 1970s, working mostly in the Arctic and sub-Arctic, travelling in all seasons to capture wildlife, landscapes and cultural history. Richard and Per met for the first time on sea ice off Spitsbergen’s east coast and, discovering a common interest and enthusiasm, they have been friends since that time, often travelling together.
The Bacon Book: Irresistible, mouthwatering recipes!
￥95.75
Christopher Sjuve is a chef and food editor. Based in Norway, his motto is your can never have too much bacon!
Clean Eating Alice The Body Bible: Feel Fit and Fabulous from the Inside Out
￥110.46
Alice is a pint sized personal trainer with a passion for health and fitness. Having spent the majority of her formative years developing unhealthy habits through trying every diet there was, and gaining weight as a result, she decided to take matters into her own hands. Alice tracked her complete lifestyle change progress through her now hugely successful Instagram blog ‘Clean Eating Alice’. Now a fully qualified personal trainer, Alice wants to bring her message of balance and ditching the diet myths to the masses. The aim is to encourage everyone and anyone to readdress their eating habits and increase their activity levels to create a healthier, happier lifestyle that is ultimately sustainable. Find Alice posting regular updates of her day to day food and fitness videos on Instagram at clean_eating_alice, on twitter at alice_LDNM and on Facebook at /cleaneatingalice, where she creates a fuss and fad free approach to diet and exercise.
Air Force Blue: The RAF in World War Two – Spearhead of Victory
￥73.58
Patrick Bishop is the author of the critically acclaimed and best-selling ‘Fighter Boys’, ‘Bomber Boys’, ‘3 Para’ and ‘Ground Truth’. Previously, he was a foreign correspondent for over twenty years, reporting from conflicts all over the world.
BOSH!: Simple Recipes. Amazing Food. All Plants. The most anticipated vegan cook
￥147.35
Lifelong friends from Sheffield, Henry and Ian are the guys behind BOSH! – the biggest plant-based video channel on Facebook. Totally powered by plants, BOSH! create mouthwatering meat- and dairy-free recipes that are shared across the globe, reaching over 25 million people a month.
