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Simple Vegetarian Pleasures
￥112.23
Jeanne Lemlin is keenly aware that we're all vegetarians some of the time and that what we crave is delicious food, quick and simple to prepare. In Simple Vegetarian Pleasures,she provides 200 tempting recipes to fulfill your every wish. With her tips for keeping your pantry and refrigerator stocked to simplify meal preparation and her vibrantly flavored recipes, you have the keys to a terrific meal.Pressed for timeBecause you'll already have onions, eggs and cheese on hand, a Caramelized Onion Omelet is a fast and delicious supper. Always skipping breakfastA pan of Blueberry Oat Muffins will provide you with several days' worth of breakfasts on the run. Expecting guestsStart with an African-inspired Peanut Soup, followed by Potato, Spinach and Feta Cheese Gratin, a main dish that's both hearty and elegant. Finish with a Nantucket Cranberry Cake that you assembled in minutes and baked during dinner; it's easy, fast and fabulous.Jeanne's many fans already know that the flexibility and range of her recipes encourage you to take advantage of seasonal fruits and vegetables. Her menu suggestions let frazzled cooks move serenely from soup to nuts without that pressed-for-time anxiety. Whether you're vegetarian all the time or only three days a week, a crossover vegetarian, or even a carnivore who enjoys meatless dishes, Jeanne Lemlin has your food right here -- simply delicious and deliciously simple.
Chicken on the Grill
￥140.08
The aroma should be irresistible. The outside should be crisp, the inside juicy. We're talking about one of America's most popular foods -- grilled chicken. But how many times does the outside look perfect while the inside is perfectly rawOr you're simply left with a smoldering, charred mess?Award-winning cookbook authors and America's outdoor grilling experts, Cheryl and Bill Jamison come to the rescue in Chicken on the Grill. The Jamisons identify the most common mistakes in grilling chicken and, most important, teach you how to correct them. Learn how to tend to the fire, how to time the grilling process, and how to check for doneness. Their advice and expertise make it easy to enjoy perfectly tender, juicy chicken that is bursting with true flavor only grilling over a fire can impart.With more than 50 color photographs throughout, Chicken on the Grill is as much a feast for the eyes as it is for the table. The 100-plus recipes include everything from classic Grill-Roasted Chicken and Grilled Chicken Caesar on a Skewer to exotic new dishes like Tequila-Lime Chicken Tacos with Charred Limes and Curried Chicken Roti. There are 50 inspiring ideas for boneless, skinless breasts, plus recipes for wings, sandwiches, and satays. Since man can't really live by chicken alone, there are recipes for sides and sweets such as Rockin' Guac, Grilled Asparagus with Orange Zest, and Frozen Margarita Pie.Chicken is economical, rich in protein and nutrients, and can be prepared in a wide variety of ways to suit a wide variety of tastes. From everyday family meals to entertaining a crowd, you can't beat a great grilled chicken. And you can't beat Chicken on the Grill for showing you just how to do it.
In the Hands of A Chef
￥196.21
How do great chefs make their food taste betterIs it the ingredients they useTheir cooking techniques and equipmentThat's part of the answer. But the real secret is that truly great chefs follow their instincts -- the kitchens in their heads. Now, in her first cookbook, Jody Adams, the award-winning chef/co-owner of Boston's Rialto, teaches you how to follow your own instincts and make the transition from passionate eater to passionate cook.In the Hands of a Chef shares Jody's favorite dishes, those she prepares for family and friends in her home kitchen. By teaching the basics of artisanal cooking, or making good food from scratch, she gives cooks a solid foundation for cooking like a chef. She tells readers what to look for when buying ingredients, what equipment is essential, and how a dish should look and taste while being prepared.Above all, Jody encourages readers to trust their instincts and follow them to create a cooking style that feels right, using recipes as the building blocks for their own creations.From starters, seasonal soups, salads, and main courses to desserts, Jody reinvents Mediterranean foods using unconventional ingredients, many from New England. For a boost of summer flavor, grilled tomatoes add depth to gazpacho. To vary the flavor of simple salads -- from a Minted Romaine Salad with Grapes, Ricotta Salata, and Toasted Almonds to Arugula and Portobella Mushroom Salad-one or two seasonal ingredients are added to the usual recipes. Drawing inspiration from Italian tradition, Jody offers up innovative pasta and grains dishes. Ravioli, pappardelle, gnocchi, and linguine are served up with Mediterranean flavors and ingredients -- tomatoes, olives, figs, chestnuts, fresh greens, wild mushrooms, Parmesan cheese -- for home-style meals any time of the year. Yet much of Jody's cooking is pure American in flavor. Dessert classics are reinvented with new twists, such as Super-Creamy Rice Pudding with Passion Fruit Sauce and Heather's Cranberry Chocolate Pecan Tart. Here, too, are Jody's signature dishes, including Roasted Marinated Long Island Duck with Green Olive and Balsamic Vinegar Sauce and Soupe de Poisson, which Jacques Pépin calls the best version outside of France.Intended to make you wish you had more time to spend in the kitchen, In the Hands of a Chef is an inspiration as well as an essential resource for every cook. Why be just a good cook when you can be a great onePut yourself in the hands of Jody Adams with In the Hands of a Chef.
Fallen Angel
￥50.33
Heaven-sent?Ellie was never particularly good at talking to boys—oranyone other than her best friend and fellow outcast, Ruth.Then she met Michael.Michael is handsome, charming, sweet. And totallyinto Ellie. It’s no wonder she is instantly drawn to him.But Michael has a secret. And he knows Ellie is hidingsomething, too. They’ve both discovered they have powersbeyond their imagining. Powers that are otherworldly.Ellie and Michael are determined to uncover what theyare, and how they got this way . . . together. But the truth hasrepercussions neither could have imagined. Soon they findthemselves center stage in an ancient conflict that threatensto destroy everything they love. And it is no longer clearwhether Ellie and Michael will choose the same side.In this electrifying novel, Heather Terrell spins agripping supernatural tale about true love, destiny, and thebattle of good versus evil.
Once in a Full Moon
￥55.33
Beware of a kiss under the full moon. It will change your life forever.Celeste Parker is used to hearing scary stories about werewolves—Legend's Run is famous for them. She's used to everything in the small town until Brandon Maddox moves to Legend's Run and Celeste finds herself immediately drawn to the handsome new student. But when, after an unnerving visit with a psychic, she encounters a pack of wolves and gorgeous, enigmatic Brandon, she must discover whether his transformation is more than legend or just a trick of the shadows in the moonlight. Her best friends may never forgive her if she gives up her perfect boyfriend, Nash, for Brandon, who's from the wrong side of town. But she can't deny her attraction or the strong pull he has on her. Brandon may be Celeste's hero, or he may be the most dangerous creature she could encounter in the woods of Legend's Run. Psychic predictions, generations-old secrets, a town divided, and the possibility of falling in love with a hot and heroic werewolf are the perfect formula for what happens . . . once in a full moon.
Irish Eyes
￥95.39
Ex-cop Callahan Garrity was more than happy to leave the Atlanta P.D. behind her to start her own business -- the House Mouse cleaning service -- and to indulge in a bit of freelance private investigation on the side. However, she owes too much to her former partner, Bucky Deavers, to refuse his request that she accompany him to the department's annual St. Patrick's Day bash. But the celebrating ends abruptly -- and badly -- when Bucky is shot during an apparent liquor store robbery while they're on the way home.Callahan is devastated -- and the talk that perhaps Bucky was "dirty" only intensifies her pain. Now, with the help of her feisty "Mice," she's determined to find the culprit and clear her friend's name, even if it means piercing the veil of secrecy surrounding an Irish fraternal police organization that might be brewing up something far more lethally potent than green beer.
See What I See
￥43.55
Kate Tapert sees her life in paintings. She makes sense of the world around her by relating it to what she adores—art. Armed with a suitcase, some canvases, and a scholarship to art school in Detroit, Kate is ready to leave home and fully immerse herself in painting. Sounds like heaven. All Kate needs is a place to stay.That place is the home of her father, famous and reclusive artist Dalton Quinn, a father she hasn't seen or heard from in nearly ten years. When Kate knocks on his door out of the blue, little does she realize what a life-altering move that will turn out to be. But Kate has a dream, and she will work her way into Dalton's life, into his mind, into his heart . . . whether he likes it or not.
The Herbal Kitchen
￥193.57
The secret to transforming easy dishes into extraordinary mealsFresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, basil, cilantro, mint, and sage are among the many fresh herbs as close as the produce section or the farmer's market. Not to mention marjoram, lovage, tarragon, lavender, shiso, and so many others.Jerry shows you how to incorporate these fresh herbs into your everyday home meals. So whether preparing a workday supper for the family, a special dinner for two or four, or a feast for a table of guests, using fresh herbs in your cooking will result in fresh and vibrant food.The Herbal Kitchen includes some recipes that are home variations of the innovative dishes Jerry prepares at the Herbfarm, while others are fresh takes on familiar classics such as Herb Garden Lasagna or Shrimp in Garlic-Sage Butter. All are uncomplicated and prep time is minimal -- with the emphasis on spontaneity and the unmistakable flavors of fresh herbs.Start off with Asparagus and Lemon Thyme Soup, Spicy Verbena Meatballs, or Rye-Thyme Cheese Straws before moving on to Cinnamon Basil Chicken, Side of Salmon Slow-Roasted in Dill, and Root Ribbons with Sage. Delectable desserts include Warm Lavender Almond Cakes, Rhubarb Mint Cobbler, and a sinful Chocolate Peppermint Tart.Once you're hooked on cooking with fresh herbs, you'll want to grow them yourself. The Herbal Kitchen is filled with important tips for growing, harvesting, and handling each of the herbs used in the recipes. Valuable information on the varieties of each herb is also highlighted, such as how to tell the difference between Greek oregano and Italian oregano, why you always want to choose bay laurel over California bay, and what type of lavender is best for cooking.Filled with stunning photos of the herbs, the techniques for handling them, and the finished dishes, Jerry's definitive guide is sure to be a classic, reached for again and again.
The Sisters Brothers
￥95.11
Shortlisted for the Booker PrizeHermann Kermit Warm is going to die. The enigmatic and powerful man known only as the Commodore has ordered it, and his henchmen, Eli and Charlie Sisters, will make sure of it. Though Eli doesn't share his brother's appetite for whiskey and killing, he's never known anything else. But their prey isn't an easy mark, and on the road from Oregon City to Warm's gold-mining claim outside Sacramento, Eli begins to question what he does for a living–and whom he does it for.With The Sisters Brothers, Patrick deWitt pays homage to the classic Western, transforming it into an unforgettable comic tour de force. Filled with a remarkable cast of characters–losers, cheaters, and ne'er-do-wells from all stripes of life–and told by a complex and compelling narrator, it is a violent, lustful odyssey through the underworld of the 1850s frontier that beautifully captures the humor, melancholy, and grit of the Old West and two brothers bound by blood, violence, and love.
Electric Barracuda
￥88.56
Serge Storms, that loveable thermonuclear vigilante and one-stop-Florida-trivia-shop, has been leaving corpses strewn across the Sunshine State for more than a decade. The authorities—especially one tenacious state agent—have begun to notice the exponential body count, and send a police task force to track down Serge. Could his luck finally have run out?Meanwhile, armed with his perpetually baked sidekick, Coleman, Serge decides to blitz the state and resurrect his Internet travel-advice website—which, of course, must be the finest and the final word on trekking the Sunshine State. To up the ante, Serge concocts a theme vacation for his cyberspace audience. And that themeYou, too, can experience Florida through the eyes of a fugitive.Off they go blogging along a getaway route through the state's most remote bayous, back roads, and bars, where the number of cadavers begin stacking up like Serge's website hits. And in the middle of all his make-believe close brushes, Serge finally wises up to his pursuers and realizes that the manic gumball rally is genuinely on "in the tradition of the great American chase movie."Clues and questions mount:Who are all the women being photographed naked in the swamp?What made Coleman draw on his face with magic markers?Where is the cruise-to-nowhere taking its drunk prisoners?When was the last time a Civil War reenactment involved a sports car?But Serge also has some personal business to tidy up. His grandfather's old Miami Beach gang suddenly had their life savings wiped out, and there's a good bet it was no accident. Too much action for Serge to juggleNot when it all dovetails nicely into his Secret Master Plan. And especially if it involves Serge's favorite new obsession: tracking Al Capone's little-known escapades in the Everglades.So gas up the car, say good-bye to the relatives, and join Serge on the lam as he drives straight for the deepest bowels of Florida to unravel the final mysteries of Electric Barracuda.
The Organ Grinders
￥84.97
Bill Fitzhugh strikes again! Following his widely acclaimed debut novel, Pest Control (The [London] Times called it "one of the funniest, most off-beat thrillers in years"), Fitzhugh turns his satirical eye to the merging of medical science and big business -- with hilarious and outrageous results.Paul Symon is an environmentalist who's out to make the world a better place, but he faces too much disjointed information, public apathy, and self-serving talk. Not to mention greedy despoiler Jerry Landis, a venture capitalist dying of a rare disease that accelerates the aging process.Landis cares only about making more money and finding a way to arrest his medical condition. That brings him and his fortune to the wild frontier of biotechnology, where his people are illegally experimenting with cross-species organ transplantation in California while breeding genetically altered primates at a secret site in the piney woods of south-central Mississippi.There's also an eco-terrorist on the loose, bent on teaching hard lessons to people who think the Earth and its creatures are theirs to destroy. These forces, together with fifty thousand extra-large chacma baboons, collide in an explosion of laughter and wonder that Bill Fitzhugh's growing league of admirers is coming to recognize as his very own.
My Weirder School #8: Dr. Nicholas Is Ridiculous!
￥27.94
A.J. and his friends are now third graders at Ella Mentry school in Dan Gutman’s outrageously funny chapter book series My Weirder School.?In this eighth book, Dr. Nicholas Is Ridiculous!, college professor Dr. Nicholas visits A.J.’s class to help the students improve their standardized test scores in history. The weird thing is, Dr. Nicholas doesn’t care about the date Christopher Columbus came to America, who wrote the Declaration of Independence, or other important historical facts. She’s more interested in weird information like the history of the toilet bowl!?Dr. Nicholas has even built a time machine to take the class on a field trip to the past and future. Who will get stuck in timeYou’ll have to read to find out!?Goofy illustrations by Jim Paillot make this adventure with Dr. Nicholas even more hilarious.
The Gospel of Anarchy
￥78.55
In landlocked Gainesville, Florida, in the hot, fraught summer of 1999, a college dropout named David sleepwalks through his life—a dull haze of office work and Internet porn—until a run-in with a lost friend jolts him from his torpor. He is drawn into the vibrant but grimy world of Fishgut, a rundown house where a loose collective of anarchists, burnouts, and libertines practice utopia outside society and the law. Some even see their lifestyle as a spiritual calling. They watch for the return of a mysterious hobo who will—they hope—transform their punk oasis into the Bethlehem of a zealous, strange new creed.In his dark and mesmerizing debut novel, Justin Taylor ("a master of the modern snapshot"—Los Angeles Times) explores the borders between religion and politics, faith and fanaticism, desire and need—and what happens when those borders are breached.
The Book of Tomorrow
￥88.56
From the author of the New York Times bestseller P.S. I Love You comes an "engrossing new novel . . . filled with family secrets, intrigue, and magic aplenty" (Booklist).Born into the lap of luxury and comfortable in the here and now, spoiled, tempestuous Tamara Goodwin has never had to look to the future—until the abrupt death of her father leaves her and her mother a mountain of debt and forces them to move in with Tamara's peculiar aunt and uncle in a tiny countryside village.Tamara is lonely and bored, with a traveling library as her only diversion. There she finds a large leather-bound book with a gold clasp and padlock, but no author name or title. Intrigued, she pries open the lock, and what she finds inside takes her breath away.Tamara sees entries written in her own handwriting, and dated for the following day. When the next day unfolds exactly as recorded, Tamara realizes she may have found a solution to her problems. But in her quest to find answers, Tamara soon learns that some pages are better left unturned and that, try as she may, she mustn't interfere with fate.
A Man and His Meatballs
￥156.92
A hilariously funny cookbook–cum–how–I–did–it memoir by the chef/restaurateur who created New York's dazzling ?pizz restaurant. At the age of thirty–seven, John LaFemina left a lucrative career as a jeweler to become a chef. Instead of going back to school, or getting on–the–job training, he did it the hard way: he bought the restaurant and then taught himself to cook. Today he owns two of New York's great Italian restaurants–?pizz and Peasant–and is one of the city's most–talked–about chefs, earning rave reviews from fans and critics. In this gorgeous cookbook, he not only shares scores of recipes, but describes his life as a Canarsie boy learning about meatballs and macaroni in his mother's kitchen–and reveals how he drew on a lifetime of Italian cooking, and his own hard work and exquisite taste to create his dream restaurant from scratch. LaFemina takes us step–by–step through the process of finding the perfect location (and figuring out how many meatballs you have to sell to pay the rent), designing a restaurant, procuring all the necessary permits and licenses, and creating the menu. And this is just the first part of running a restaurant. He shares his experiences in dealing with the public and the press, unexpected disasters, and finally, basking in the glory of a popular restaurant. Along with his inspiring story, John LaFemina also shares 100 mouthwatering recipes, including: Lasagna with Braised Wild Boar Mushroom Risotto Veal, Beef, and Pork Meatballs with Ricotta Filling Open Ravioli with Roasted Butternut Squash Creamsicle Panna Cotta Chocolate Banana Bread Pudding
Necessary Roughness
￥50.47
Chan Kim has never felt like an outsider in his life. That is, not until his family moves from L.A. to a tiny town in Minnesota--Land of 10,000 Lakes--and probably 10,000 hicks,too. The Kims are the only Asian family in town, and when Chan and his twin sister, Young, attend high school, it's a blond-haired, blue-eyed whiteout.Chan throws himself into the only game in town--football--and the necessary roughness required to make a player. On the field it means "justifiable violence," but as Chan is about to discover, off the field it's a whole different ballgame . . .Chan Jung Kim has always been popular. But that was when he lived in L.A. and was the star of his soccer team. Now his family’s moved—to a tiny town in Minnesota, where football’s the name of the game and nobody has ever seen an Asian American family before. Desperate to fit in, Chan throws himself into the game—but he feels like an outsider. For the first time in his life, he finds himself thinking about what it really means to be Korean—and what is really important. By turns gripping, painful, funny, and illuminating, Necessary Roughness introduces a major new talent and a fresh young voice to the Harper list. 1997 Best Books for the Teen Age (NY Public Library)1998 Best Books for Young Adults (ALA)Chan Jung Kim has always been popular. But that was when he lived in L.A. and was the star of his soccer team. Now his family’s moved—to a tiny town in Minnesota, where football’s the name of the game and nobody has ever seen an Asian American family before. Desperate to fit in, Chan throws himself into the game—but he feels like an outsider. For the first time in his life, he finds himself thinking about what it really means to be Korean—and what is really important. By turns gripping, painful, funny, and illuminating, Necessary Roughness introduces a major new talent and a fresh young voice to the Harper list. 1997 Best Books for the Teen Age (NY Public Library)1998 Best Books for Young Adults (ALA)
Thornhill
￥55.93
Thornhill is the second book in a supernatural mystery trilogy perfect for readers who love Richelle Meade and HBO's hit drama True Blood. Kathleen Peacock's extraordinary follow-up to her debut novel, Hemlock, features heart-stopping action and a sizzling romance.Mackenzie's new love, Kyle, plans to turn himself in to the Lupine Syndrome Registration Bureau and enroll in a rehabilitation camp, where he can live with other werewolves. But Mac refuses to accept his decision, especially since the camps are rumored to be torturous. When she follows him there, she uncovers dangerous secrets buried within the walls of Thornhill—a prison for the young and infected—and realizes that the risk to the people she loves is greater than ever before.
Hunting Season
￥78.55
Tallyho! The Hunt is afoot! Be a hunter not road kill. April 1 marks the official opening of Hunting Season, when available women should be heading out into the rural, urban, and suburban wild to bag themselves a prize buck. You might not need a literal gun to bring down a good man but you do need good technique, appropriate gear, and plenty of practice. Within these pages, successful hunter Elle shares the foolproof strategies she's adapted from rules that have been polished and honed over many centuries for successful bagging of prize big game. The Hunt can be exciting, exhilarating, and rewarding . . . if you do it right!No matter what kind of modern man you've got in your sights a Stag, a Tree Scratcher, or a 6-Point Buck here are all the skills you need to bring him down.Are you Trophy Hunting, or do you want to Bag 'n' TagYour strategies will be different depending on your goal so define it before the season opens.Never hunt with a posse. It's no fun sharing a kill.Stick to your Kill Zone. A wild buck's movements can't be controlled so if he wanders let him roam. Another buck will put himself in your sights soon enough.November 1-March 31 is Off-Season: A time for hibernation, emotional healing, and gun polishing.
What Obama Means
￥84.16
"This is our moment. This is our time," Barack Obama declared in his victory speech the night he was elected president. Such a moment is an opportunity to explore who we are, where we've been, and what the emergence of a leader like Obama can tell us about our culture, our politics, and our future. Jabari Asim provides the context needed to understand what the Obama presidency means to Americans of all backgrounds and shows that Obama's election is evidence of the progress that has been made in healing wounds and broadening America's concept of leadership and inspiration.
The Greatest Prayer
￥83.03
Every Sunday, the Lord's Prayer echoes in churches around the world.It is an indisputable principle of Christian faith. It is the way Jesus taught his followers to pray and distills the most essential beliefs required of every one of the world's 2.5 billion Christians. In The Greatest Prayer, our foremost Jesus scholar explores this foundational prayer line by line for the richest and fullest understanding of a prayer every Christian knows by heart.An expert on the historical Jesus, Crossan provides just the right amount of history, scholarship, and detail for us to rediscover why this seemingly simple prayer sparked a revolution. Addressing issues of God's will for us and our response, our responsibilities to one another and to the earth, the theology of our daily bread, the moral responsibilities that come with money, our nation-states, and God's kingdom, Crossan reveals the enduring meaning and universal significance of the only prayer Jesus ever taught.
Trapped in the Mirror
￥88.56
In this compelling book, Elan Golomb identifies the crux of the emotional and psychological problems of millions of adults. Simply put, the children of narcissist offspring of parents whose interest always towered above the most basic needs of their sons and daughters share a common belief: They believe they do not have the right to exist.The difficulties experienced by adult children of narcissists can manifest themselves in many ways: for examples, physical self-loathing that takes form of overeating, anorexia, or bulimia; a self-destructive streak that causes poor job performance and rocky personal relationships; or a struggle with the self that is perpetuated in the adult's interaction with his or her own children. These dilemmas are both common and correctable, Dr. Golomb tells us.With an empathic blend of scholarship and case studies, along with her own personal narrative of her fight for self, Dr. Golomb plumbs the depths of this problem, revealing its mysterious hold on the affairs of otherwise bright, aware, motivated, and worthy people. Trapped in the Mirror explores. the nature of the paralysis and lack of motivation so many adults feel stress and its role in exacerbating childhood wrongs why do many of our relationships seem to be "reruns" of the past how one's body image can be formed by faulty parenting how anger must be acknowledge to be overcome and, most important, how even the most traumatized self can be healed. Rooted in a profoundly humanist traditional approach, and suffused with the benefit of the latest knowledge about intrafamily relationships, Trapped in the Mirror offers more than the average self-help book; it is truly the first self-heal book for millions.
