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Simple Vegetarian Pleasures
￥112.23
Jeanne Lemlin is keenly aware that we're all vegetarians some of the time and that what we crave is delicious food, quick and simple to prepare. In Simple Vegetarian Pleasures,she provides 200 tempting recipes to fulfill your every wish. With her tips for keeping your pantry and refrigerator stocked to simplify meal preparation and her vibrantly flavored recipes, you have the keys to a terrific meal.Pressed for timeBecause you'll already have onions, eggs and cheese on hand, a Caramelized Onion Omelet is a fast and delicious supper. Always skipping breakfastA pan of Blueberry Oat Muffins will provide you with several days' worth of breakfasts on the run. Expecting guestsStart with an African-inspired Peanut Soup, followed by Potato, Spinach and Feta Cheese Gratin, a main dish that's both hearty and elegant. Finish with a Nantucket Cranberry Cake that you assembled in minutes and baked during dinner; it's easy, fast and fabulous.Jeanne's many fans already know that the flexibility and range of her recipes encourage you to take advantage of seasonal fruits and vegetables. Her menu suggestions let frazzled cooks move serenely from soup to nuts without that pressed-for-time anxiety. Whether you're vegetarian all the time or only three days a week, a crossover vegetarian, or even a carnivore who enjoys meatless dishes, Jeanne Lemlin has your food right here -- simply delicious and deliciously simple.
Fallen Angel
￥50.33
Heaven-sent?Ellie was never particularly good at talking to boys—oranyone other than her best friend and fellow outcast, Ruth.Then she met Michael.Michael is handsome, charming, sweet. And totallyinto Ellie. It’s no wonder she is instantly drawn to him.But Michael has a secret. And he knows Ellie is hidingsomething, too. They’ve both discovered they have powersbeyond their imagining. Powers that are otherworldly.Ellie and Michael are determined to uncover what theyare, and how they got this way . . . together. But the truth hasrepercussions neither could have imagined. Soon they findthemselves center stage in an ancient conflict that threatensto destroy everything they love. And it is no longer clearwhether Ellie and Michael will choose the same side.In this electrifying novel, Heather Terrell spins agripping supernatural tale about true love, destiny, and thebattle of good versus evil.
Irish Eyes
￥95.39
Ex-cop Callahan Garrity was more than happy to leave the Atlanta P.D. behind her to start her own business -- the House Mouse cleaning service -- and to indulge in a bit of freelance private investigation on the side. However, she owes too much to her former partner, Bucky Deavers, to refuse his request that she accompany him to the department's annual St. Patrick's Day bash. But the celebrating ends abruptly -- and badly -- when Bucky is shot during an apparent liquor store robbery while they're on the way home.Callahan is devastated -- and the talk that perhaps Bucky was "dirty" only intensifies her pain. Now, with the help of her feisty "Mice," she's determined to find the culprit and clear her friend's name, even if it means piercing the veil of secrecy surrounding an Irish fraternal police organization that might be brewing up something far more lethally potent than green beer.
See What I See
￥43.55
Kate Tapert sees her life in paintings. She makes sense of the world around her by relating it to what she adores—art. Armed with a suitcase, some canvases, and a scholarship to art school in Detroit, Kate is ready to leave home and fully immerse herself in painting. Sounds like heaven. All Kate needs is a place to stay.That place is the home of her father, famous and reclusive artist Dalton Quinn, a father she hasn't seen or heard from in nearly ten years. When Kate knocks on his door out of the blue, little does she realize what a life-altering move that will turn out to be. But Kate has a dream, and she will work her way into Dalton's life, into his mind, into his heart . . . whether he likes it or not.
Collecting Himself
￥112.00
James Thurber spent most of his career at the New Yorker magazine, drawing cartoons and writing essays and stories. Collecting Himself is a one-of-a-kind compilation of James Thurber's vintage writings, featuring previously unanthologized articles, essays, interviews, reviews, cartoons, parodies, as well as Thurber's reflections on his work in theater and at the New Yorker. An eclectic body of work that offers a glimpse into Thurber the man, the philosopher, and the critic.
Little Black Dress
￥83.03
For a limited time, and at a special price, discover Susan McBride's Little Black Dress with Bonus Material. Plus, receive an excerpt from McBride's new book The Truth About Love and Lightning, available February 12th. This special edition also includes a Little Black Dress book club kit from Little Black Dress Wines, including an at-home wine tasting kit, tasting cards, wine pairing recipes, and more information about how to have the perfect Little Black Dress Wines & book club gathering. In Little Black Dress, two sisters whose lives seemed forever intertwined are torn apart when a magical little black dress gives each one a glimpse of an unavoidable future. Antonia Ashton has worked hard to build a thriving career and a committed relationship, but she realizes her life has gone off track. Forced to return home to Blue Hills when her mother, Evie, suffers a massive stroke, Toni finds the old Victorian where she grew up as crammed full of secrets as it is with clutter. Now she must put her mother's house in order—and uncover long-buried truths about Evie and her aunt, Anna, who vanished fifty years earlier on the eve of her wedding.
Carrier of the Mark
￥50.33
Their love was meant to be.When Megan Rosenberg moves to Ireland, everything in her life seems to fall into place. After growing up in America, she's surprised to find herself feeling at home in her new school. She connects with a group of friends, and she is instantly drawn to darkly handsome Adam DeRís.But Megan is about to discover that her feelings for Adam are tied to a fate that was sealed long ago—and that the passion and power that brought them together could be their ultimate destruction.
Neversink
￥39.24
Barry Wolverton's masterful middle-grade debut, Neversink, is an epic tale of some very un-epic birds, a fast-paced and funny story of survival, friendship, and fish, in the vein of Watership Down and Kathi Appelt's The Underneath.Along the Arctic Circle lies a small island called Neversink, home to a colony of odd-looking seabirds called auks, including one Lockley J. Puffin. With their oceanfront views and plentiful supply of fish, the auks have few concerns—few, save for Lockley's two best friends, Egbert and Ruby, a know-it-all walrus and a sharp-tongued hummingbird.But all of this is about to change. Rozbell, the newly crowned king of the Owl Parliament, has long had his scheming eyes on the small colony to the north. Now Neversink's independence hangs in the balance. An insurgence of owls will inevitably destroy life as the auks know it—unless Lockley can do something about it.
Abarat: Absolute Midnight
￥61.52
Clive Barker, author of The Thief of Always, delivers an epic battle filled with fantasy and adventure that readers won't want to put down!Candy Quackenbush, her allies, and her enemies are back in Abarat: Absolute Midnight, the third book in Clive Barker's New York Times bestselling Abarat series."The waiting is over. Tomorrow there will be no dawn. Only midnight, absolute and eternal." Mater Motley, the Old Mother of Darkness herself—following the events of Abarat and Abarat: Days of Magic, Nights of War—has crafted a scheme that may destroy the Abarat, a vast archipelago where every hour is an island in one eternal day.When Candy discovers Mater Motley's secret plot, she realizes that only she can bring an end to the destruction. Only she can stop the complete darkness threatening to abolish all hope and happiness from the Abarat.
Chicken on the Grill
￥140.08
The aroma should be irresistible. The outside should be crisp, the inside juicy. We're talking about one of America's most popular foods -- grilled chicken. But how many times does the outside look perfect while the inside is perfectly rawOr you're simply left with a smoldering, charred mess?Award-winning cookbook authors and America's outdoor grilling experts, Cheryl and Bill Jamison come to the rescue in Chicken on the Grill. The Jamisons identify the most common mistakes in grilling chicken and, most important, teach you how to correct them. Learn how to tend to the fire, how to time the grilling process, and how to check for doneness. Their advice and expertise make it easy to enjoy perfectly tender, juicy chicken that is bursting with true flavor only grilling over a fire can impart.With more than 50 color photographs throughout, Chicken on the Grill is as much a feast for the eyes as it is for the table. The 100-plus recipes include everything from classic Grill-Roasted Chicken and Grilled Chicken Caesar on a Skewer to exotic new dishes like Tequila-Lime Chicken Tacos with Charred Limes and Curried Chicken Roti. There are 50 inspiring ideas for boneless, skinless breasts, plus recipes for wings, sandwiches, and satays. Since man can't really live by chicken alone, there are recipes for sides and sweets such as Rockin' Guac, Grilled Asparagus with Orange Zest, and Frozen Margarita Pie.Chicken is economical, rich in protein and nutrients, and can be prepared in a wide variety of ways to suit a wide variety of tastes. From everyday family meals to entertaining a crowd, you can't beat a great grilled chicken. And you can't beat Chicken on the Grill for showing you just how to do it.
In the Hands of A Chef
￥196.21
How do great chefs make their food taste betterIs it the ingredients they useTheir cooking techniques and equipmentThat's part of the answer. But the real secret is that truly great chefs follow their instincts -- the kitchens in their heads. Now, in her first cookbook, Jody Adams, the award-winning chef/co-owner of Boston's Rialto, teaches you how to follow your own instincts and make the transition from passionate eater to passionate cook.In the Hands of a Chef shares Jody's favorite dishes, those she prepares for family and friends in her home kitchen. By teaching the basics of artisanal cooking, or making good food from scratch, she gives cooks a solid foundation for cooking like a chef. She tells readers what to look for when buying ingredients, what equipment is essential, and how a dish should look and taste while being prepared.Above all, Jody encourages readers to trust their instincts and follow them to create a cooking style that feels right, using recipes as the building blocks for their own creations.From starters, seasonal soups, salads, and main courses to desserts, Jody reinvents Mediterranean foods using unconventional ingredients, many from New England. For a boost of summer flavor, grilled tomatoes add depth to gazpacho. To vary the flavor of simple salads -- from a Minted Romaine Salad with Grapes, Ricotta Salata, and Toasted Almonds to Arugula and Portobella Mushroom Salad-one or two seasonal ingredients are added to the usual recipes. Drawing inspiration from Italian tradition, Jody offers up innovative pasta and grains dishes. Ravioli, pappardelle, gnocchi, and linguine are served up with Mediterranean flavors and ingredients -- tomatoes, olives, figs, chestnuts, fresh greens, wild mushrooms, Parmesan cheese -- for home-style meals any time of the year. Yet much of Jody's cooking is pure American in flavor. Dessert classics are reinvented with new twists, such as Super-Creamy Rice Pudding with Passion Fruit Sauce and Heather's Cranberry Chocolate Pecan Tart. Here, too, are Jody's signature dishes, including Roasted Marinated Long Island Duck with Green Olive and Balsamic Vinegar Sauce and Soupe de Poisson, which Jacques Pépin calls the best version outside of France.Intended to make you wish you had more time to spend in the kitchen, In the Hands of a Chef is an inspiration as well as an essential resource for every cook. Why be just a good cook when you can be a great onePut yourself in the hands of Jody Adams with In the Hands of a Chef.
Once in a Full Moon
￥55.33
Beware of a kiss under the full moon. It will change your life forever.Celeste Parker is used to hearing scary stories about werewolves—Legend's Run is famous for them. She's used to everything in the small town until Brandon Maddox moves to Legend's Run and Celeste finds herself immediately drawn to the handsome new student. But when, after an unnerving visit with a psychic, she encounters a pack of wolves and gorgeous, enigmatic Brandon, she must discover whether his transformation is more than legend or just a trick of the shadows in the moonlight. Her best friends may never forgive her if she gives up her perfect boyfriend, Nash, for Brandon, who's from the wrong side of town. But she can't deny her attraction or the strong pull he has on her. Brandon may be Celeste's hero, or he may be the most dangerous creature she could encounter in the woods of Legend's Run. Psychic predictions, generations-old secrets, a town divided, and the possibility of falling in love with a hot and heroic werewolf are the perfect formula for what happens . . . once in a full moon.
Natural Flights of the Human Mind
￥83.92
Peter Straker lives in a converted lighthouse on the Devon coast with a fine view of the sea, two cats, and no neighbors. That's just the way he likes it. He speaks to no one except in his dreams, where he converses with some of the seventy-eight people he believes he killed nearly a quarter-century earlier -- though he can't quite remember how it happened. But Straker's carefully preserved solitude is about to be invaded by Imogen Doody, a prickly and unapproachable school caretaker with a painful history herself. Against his will -- and hers -- Straker soon finds himself helping Imogen repair the run-down cottage she's inherited. There are forces gathering, however, as the twenty-fifth anniversary of Straker's crime approaches, and they're intent upon disturbing his precarious peace.
Our Red Hot Romance Is Leaving Me Blue
￥83.03
Full-time hairdressers and part-time private detectives, Debbie Sue Overstreet and Edwina Perkins-Martin—the Domestic Equalizers—have dealt with cheating spouses, shady business deals, Elvis-obsessed shoe thieves, even murder. But ghostsThat's a whole new rodeo!Justin Sadler's just coming to terms with the absence of his dear departed Rachel—but now he's not so sure she's departed! Every time he goes home he knows someone's been there—and if it's not Rachel trying to communicate from beyond, it's someone else who's trying to drive him stark raving bonkers. So the Equalizers are on the case, with the help of an El Paso psychic who's so dead-on, it's scary. It's enough to make any good ol' gal's big hair stand on end!The investigation leads them toward one of their tiny West Texas town's more unsavory characters—and, all things considered, Debbie Sue would much rather be cuddling in the arms of her hubby, the sexiest cop in the whole nation of Texas. But the Equalizers will never say die . . . even when dealing with the restless dead.
Simply Shellfish
￥140.08
In Simply Shellfish seafood expert and acclaimed cookbook author Leslie Pendleton offers up 125 recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, and squid. All the dishes are fresh, healthful, and a (sea) breeze to prepare.Shellfish is a near perfect food: packed with good-for-you protein, low in fat and calories, and exceeding quick and easy to prepare. Not to mention flavor—it's doesn't get much better than creamy clam chowder, tender crab cakes, or succulent lobster rolls. In Simply Shellfish Leslie Pendleton shares her best recipes for these favorites. There's Roasted Shrimp on Asparagus Skewers with Brie, Curried Coconut Scallops, Mussels Steamed in Carrot Ginger Broth, and BLLTs (bacon, lobster, lettuce, and tomato sandwiches). Unlike fish fillets or whole fish, shellfish requires minimal prep time and can be on the table in minutes. Leslie's recipes are at once sophisticated and approachable, with supermarket-friendly ingredients, easy instructions, and outstanding results.
The Reappearance of Strawberries
￥22.03
The Secret Lives of People in Love is the first short story collection by award-winning writer Simon Van Booy. These stories, set in Kentucky, New York, Paris, Rome, and Greece, are a perfect synthesis of intensity and atmosphere. Love, loss, human contact, and isolation are Van Booy's themes. In radiant prose he writes about the difficult choices we make in order to retain our humanity and about the redemptive power of love in a violent world. Included in this updated P.S. edition is the new story "The Mute Ventriloquist."
The Herbal Kitchen
￥193.57
The secret to transforming easy dishes into extraordinary mealsFresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, basil, cilantro, mint, and sage are among the many fresh herbs as close as the produce section or the farmer's market. Not to mention marjoram, lovage, tarragon, lavender, shiso, and so many others.Jerry shows you how to incorporate these fresh herbs into your everyday home meals. So whether preparing a workday supper for the family, a special dinner for two or four, or a feast for a table of guests, using fresh herbs in your cooking will result in fresh and vibrant food.The Herbal Kitchen includes some recipes that are home variations of the innovative dishes Jerry prepares at the Herbfarm, while others are fresh takes on familiar classics such as Herb Garden Lasagna or Shrimp in Garlic-Sage Butter. All are uncomplicated and prep time is minimal -- with the emphasis on spontaneity and the unmistakable flavors of fresh herbs.Start off with Asparagus and Lemon Thyme Soup, Spicy Verbena Meatballs, or Rye-Thyme Cheese Straws before moving on to Cinnamon Basil Chicken, Side of Salmon Slow-Roasted in Dill, and Root Ribbons with Sage. Delectable desserts include Warm Lavender Almond Cakes, Rhubarb Mint Cobbler, and a sinful Chocolate Peppermint Tart.Once you're hooked on cooking with fresh herbs, you'll want to grow them yourself. The Herbal Kitchen is filled with important tips for growing, harvesting, and handling each of the herbs used in the recipes. Valuable information on the varieties of each herb is also highlighted, such as how to tell the difference between Greek oregano and Italian oregano, why you always want to choose bay laurel over California bay, and what type of lavender is best for cooking.Filled with stunning photos of the herbs, the techniques for handling them, and the finished dishes, Jerry's definitive guide is sure to be a classic, reached for again and again.
King of the City
￥83.93
More than a decade ago, Michael Moorcock's extraordinary Mother London gave stunning new breath and style to contemporary literature. With Bruce Chatwin's Utz and Salman Rushdie's The Satanic Verses, the novel was short-listed for Britain's prestigious Whitbread Prize. Now, with scathing wit and enthralling vision, the author whom the Washington Post has praised as "one of the most exciting discoveries in the contemporary English novel [in] 40 or so years" returns to a city transformed and transforming, and in peril of its life.These are the times and trials of Dennis Dover, former rock guitarist, photojournalist, and paparazzo. Denny inhabits a world of vibrant color, smell, and sound, where novel experience and unpredictability are anchored by steadfast tradition and history. Mother London's many vagaries give Denny Dover joy and succor, always seducing him home from the Earth's terrible places, where the face of death is as common as the blood that stains the local dirt. And London is where Rosie Beck is, when she isn't off elsewhere combating the planet's great ills.Denny's brilliant, beautiful, socially conscious cousin has always been an indispensable part of his being -- his soul mate and his soul. Since childhood they have been inseparable, delighting in the daily discoveries of a life with no limits. But now the metropolis that nurtured them is threatened by a powerful, unstoppable force that consumes the past indiscriminately and leaves nothing of substance in its wake.The terminator is named John Barbican Begg. A hanger-on from Denny and Rosie's youth, he has become the morally corrupt center of their London and the richest, most rapacious creature in the Western Hemisphere. Now, as their cherished landmarks tumble, conspiracy, secrets, lies, and betrayal become the centerpieces of Rosie and Dennis's days. For Barbican has but one goal: to devour the entire world. And the only choice left is to join in, drop out ... or plot to destroy.A sprawling work of incomparable invention, King of the City is eccentric and remarkable, a unique urban love story with a pit-bull bite that confirms the unparalleled literary genius of the amazing Michael Moorcock.
Something Deadly This Way Comes
￥61.52
I'm Madison Avery, in charge of heaven's hit squad . . . and fighting it all the way.When Madison died the night of her prom, she knew her life would never be the same. Now she has a powerful amulet, a team of rogue angels by her side, and the ability to flash forward into the future to see the shape of destiny. And of course, now she's finally with Josh—a perfect boyfriend who doesn't even mind that she's dead.But being dead has its disadvantages, too. Madison feels caught between the light and the dark, and between her real life and her timekeeper status. When Madison has the opportunity to get her body back—to be alive again—she faces her most difficult decision yet. If she claims it, she could return to being a normal girl—and have a chance at a real relationship with Josh. But would having the one thing she wants most in the world also mean giving up everything she's worked so hard for?
Starcrossed
￥55.93
How do you defy destinyHelen Hamilton has spent her entire sixteen years trying to hide how different she is—no easy task on an island as small and sheltered as Nantucket. And it's getting harder. Nightmares of a desperate desert journey have Helen waking parched, only to find her sheets damaged by dirt and dust. At school she's haunted by hallucinations of three women weeping tears of blood . . . and when Helen first crosses paths with Lucas Delos, she has no way of knowing they're destined to play the leading roles in a tragedy the Fates insist on repeating throughout history.As Helen unlocks the secrets of her ancestry, she realizes that some myths are more than just legend. But even demigod powers might not be enough to defy the forces that are both drawing her and Lucas together—and trying to tear them apart.
The Grand Finale
￥55.31
From the #1 New York Times bestselling author comes a revised, repackaged novel sure to please her many fans. She writes "high speed comic mayhem" (Detroit Free Press); she's "a blast of fresh air" (Washington Post); "side-splitting funny" (Publishers Weekly) and "a winner" (Glamour). In other words, she's Janet Evanovich.Berry Knudson had a talent for disaster, but when she climbed a tree to rescue a kitten, she wasn't prepared for the scrumptious hunk undressing in a nearby window, or her dive downward that smashed Jake Sawyer's pizza and won his heart! But was there room in her chaotic schedule for a risk-taking inventor with dreamsShe took classes, delivered pizzas, and cared for three eccentric old ladies she rescued from the train station. But Jake thrived on a challenge, and he could be very inventive. Could he teach her there was time to make butterscotch pudding and let herself be loved?
