购物车
个人中心
British Freshwater Fish (Collins New Naturalist Library, Book 75)
￥456.66
An in-depth look at the fish that inhabit the fresh waters of Britain and Ireland. These include famous members of the salmon family, such as the Atlantic Salmon and the Brown Trout, and the obscure whitefish, species of which are confined to just a few lakes. This edition is exclusive to newnaturalists.com Fish have been a highly sought after part of the British fauna since Dame Juliana Berners wrote the first fishing book in 1486, but have long been overlooked by naturalists as a part of the British countryside. In this new volume in the New Naturalist series, Dr Peter Maitland and Niall Campbell, who have both spent a lifetime studying and catching fish, take an in-depth look at the fish that inhabit the fresh waters of Britain and Ireland. These include famous members of the salmon family, such as the Atlantic Salmon and the Brown Trout, and the obscure whitefish, species of which are confined to just a few lakes. The information that the authors uncover gives a comprehensive overview of the life cycle of fish, whether mundane spawning or the complex migrations of the Eel and Sea Trout, as well as details on diet, behaviour and ecology. The book also contains the most up to date identification key to both the families and individual species of fish, allowing every species of freshwater fish to be conclusively identified. As well as detailed de*ions of each family, there are also seven chapters on more general subject. These include chapters on fish conservation and the future of the fish fauna in our country: a sign of the change in status of fish from the pursued to the studied.
Lichens (Collins New Naturalist Library, Book 86)
￥447.14
Lichens are fascinating and beautiful organisms able to colonise a vast range of habitats, including seemingly impossible places such as bare icy mountain tops and sun-scorched coastal rocks. This book discusses all aspects of British lichens, revealing the secrets of their success. This edition is exclusive to newnaturalists.com Lichens are fascinating and beautiful organisms able to colonise a vast range of habitats, including seemingly impossible places such as bare icy mountain tops and sun-scorched coastal rocks. This book discusses all aspects of British lichens, revealing the secrets of their success. The book begins by looking at how lichens have been used throughout history in medicines, dyes, food and perfumes. It then goes on to describe what lichens are, and how they grow and reproduce. A detailed survey is given of the range of habitats in which lichens can be found: on trees, rocks, heaths and moors, chalk and limestone, mountains, rivers, lakes, the coast, walls and buildings, most famously on churches and in churchyards. Gilbert also discusses the susceptibility of lichens to air pollution, and how they can be used to detect environmental pollution. The comprehensive, reader-friendly text, over 150 illustrations and 16 pages of colour, combine to make Lichens the definitive work on this subject of great natural history interest.
The Ocean Railway
￥81.52
An epic social history of steamship travel from the 19th-century to the ‘Lusitania’, the ‘Mauretania’ and the ‘Titanic’. The great transatlantic steamships became emblems of an age, of a Victorian audacity of spirit-cathedrals to man's harnessing of new technology. Through the innovations and designs of key engineers and shipping magnates – Samuel Cunard, Isambard Kingdom Brunel and Edward Knights Collins – ‘the largest movable objects in human history' were created. To the wealthy, steamships represented glamorous travel, but to most they offered cheap passage out of Europe to the New World. At their peak, steamships delivered one million new Americans each year, transforming the world’s oceans from barriers into highways. In this fascinating history, Stephen Fox chronicles the tragedies that marked the evolution of the ocean liner, including the 1852 sinking of the ‘Arctic’, with the loss of three hundred and twenty-two lives, and the early 20th-century losses of the ‘Lusitania’ and the ‘Titanic’. Using contemporary records, diaries and writing, he penetrates the experience of transatlantic passage and examines the societies created on the vast floating cities, ‘a kind of third human environment, neither land nor sea but partaking of each, and bridging them in unprecedented ways’.
The Big House: The Story of a Country House and its Family
￥81.03
Please note that some images were unavailable for the electronic edition. The highly praised biography of an archetypal great house and the family who lived there for over 250 years. ‘The Big House’ is the biography of a great country house and the lives of the Sykes family who lived there, with varying fates, for the next two hundred and fifty years. It is a fascinating social history set against the backdrop of a changing England, with a highly individual, pugnacious and self-determining cast, including: ‘Old Tat’ Sykes, said to be one of the great sights of Yorkshire (the author’s great-great-great-grandfather), who wore 18th-century dress to the day of his death at ninety-one in 1861. His son was similarly eccentric, wearing eight coats that he discarded gradually throughout the day in order to keep his body temperature at a constant. He was forced to marry, aged forty-eight, eighteen-year-old Jessica Cavendish-Bentick – a lively and highly intelligent woman who relieved the boredom of her marriage by acquiring a string of lovers, writing novels and throwing extravagant parties (her nickname became ‘Lady Satin Tights’), all the while accumulating debts that ended in a scandalous court case. Their son, Mark, died suddenly whilst brokering the peace settlement at the Paris Peace Conference at the end of World War I; Sledmere was destroyed by fire shortly afterwards. But the rebuilt Sledmere rose from the flames to resound again with colourful, brilliant characters in the 1920s and 1930s including the author’s grandmother, Lily, who had been a celebrated bohemian in Paris. ‘The Big House’ is vividly written and meticulously researched using the Sykes’ own family’s papers and photographs. In this splendid biography of place and time, Christopher Simon Sykes has resuscitated the lives of his ancestors and their glorious home from the 18th- through to the 20th-century.
LZ-’75: Across America with Led Zeppelin
￥18.74
Stephen Davis’s brilliantly-written personal account of criss-crossing America with Led Zeppelin on their 1975 tour. A warts-and-all snapshot of the world’s biggest hard-rock band at their peak. As a young rock writer Stephen Davis landed the ultimate commission – touring America with Led Zeppelin. This is a personal account by Davis of his journey, which saw him crossing the country with the band on board the Starship, their famous Boeing passenger jet, complete with deep shag purple carpet, electric pianos, girlfriends and star-struck hangers-on. This is also the story of one of the hardest-living bands in the world at their peak. For Robert Plant, Jimmy Page, John Paul Jones and John Bonham, the most beautiful women in America tear their spangled jackets from them and riots start outside their gigs. LZ-75 captures a few perfect months in rock, when Led Zeppelin epitomised the free-living rock dream, but, like Icarus, their wings were already beginning to melt. It wouldn't be long before John Bonham died of a vodka overdose, and punk killed their brand of monumental rock. With it's up-close-and-personal accounts of band members, managers, groupies, fans and drug-dealers, there's a lot of Almost Famous about this book – Led Zep's 1975 tour is in fact the very one on which Cameron Crowe's film was based. Stephen Davis was barely twenty in 1975, but now he is recognised as one of the best rock writers in the world. He is the author of the mega-selling Hammer of the Gods – a biography of Led Zeppelin. He recently unearthed his notebooks of the 1975 tour – which he didn't use for Hammer of the Gods – to write LZ-75. LZ-75: Across America with Led Zeppelin is a wonderful and unique thing – a beautifully succinct account of a single moment in rock, when no lyric was too far-fetched, no drink went undrunk and no expense was ever, ever spared. It's a moment that will never be repeated.
A Foreign Field (Text Only)
￥57.09
This edition does not include illustrations. A wartime romance, survival saga and murder mystery set in rural France during the First World War. From the Number 1 bestselling author of ‘Agent ZigZag’ and ‘Operation Mincemeat’. Four young British soldiers find themselves trapped behind enemy lines at the height of the fighting on the Western Front in August 1914. Unable to get back to their units, they shelter in the tiny French village of Villeret, where they are fed, clothed and protected by the villagers, including the local matriarch Madame Dessenne, the baker and his wife. The self-styled leader of the band of fugitives, Private Robert Digby, falls in love with the 20-year-old daughter of one of his protectors, and in November 1915 she gives birth to a baby girl. The child is just six months old when someone betrays the men to the Germans. They are captured, tried as spies and summarily condemned to death. Using the testimonies of the daughter, the villagers, detailed town hall records and, most movingly, the soldiers’ last letters, Ben Macintyre reconstructs an extraordinary story of love, duplicity and shame – ultimately seeking to discover through decades of village rumour the answer to the question, ‘Who betrayed Private Digby and his men?’ In this new updated edition the mystery is finally solved. This edition does not include illustrations.
Books and Naturalists (Collins New Naturalist Library, Book 112)
￥231.22
Natural history, perhaps more than any other pursuit or study, has always relied heavily on books. Without their basic function of enabling the different kinds of animals and plants to be described in adequate detail, the subject could never have come into being and gone on to thrive as it does today. In displaying nature's colourful diversity, books have stimulated attempts to capture the wonders of the natural world with the pencil or in paint. They have challenged their readers to seek out and record what the countryside has to offer, and they have enabled naturalists to convey to unknown fellow spirits the excitements of 'the chase' and of unexpected discoveries. In this latest book in the highly-acclaimed New Naturalist series, David Elliston Allen explores the often complicated ways in which books on the flora and fauna of these islands have been published through the years, from the earliest days of printing through to the era of the computerised distribution atlas and the giant multinational compendium. Difficult to free from market constraints, publication in book form would have remained an elusive aim for all too many naturalists but for the regular trickle of individual publishers who have shared their delight in the subject and leant over backwards to assist it. The important role played by these allies, the colourful backgrounds of many of the authors and the sometimes fraught relationship between the partners in a process in which the aims of business and learning do not necessarily coincide are among the many themes woven together into a fascinating account, which also breaks new ground.
Feasts From the Middle East
￥147.35
Tony Kitous arrived in London for the first time on August 6, 1988, aged 18, he spent his 1st night sleeping in Victoria coach station and spent the next fortnight living off chocolate. The self-styled Algerian “street boy” had just ?70 in his pocket and was meant to be on a holiday with a school friend. More than 29 years later, the now hugely successful owner of the Comptoir Libanais canteen and delicatessen chain has 24 branches in and London and around the UK, employing around 1000 staff. They are part of an empire which also encompasses three Shawa - Lebanese grill outlets, as well as prestige restaurants such as Levant on Wigmore Street and Kenza in the city of London.
Marcus at Home
￥147.35
MARCUS WAREING is one of the most respected and acclaimed chefs and restaurateurs in Britain today. Originally from Southport, Merseyside, Marcus began his career at the age of 16. An incredible talent, he started acquiring Michelin stars aged just 26 – one of only a handful of chefs to be recognised at such a young age. Over the last 30 years Marcus has been involved in the creation of many of London’s most iconic and celebrated restaurants, including his own restaurant group, Marcus Wareing Restaurants, which he founded in 2008. With two Michelin stars at his flagship restaurant, Marcus, in the Berkeley Hotel, he also owns and operates two other London restaurants, The Gilbert Scott and Tredwell’s.Alongside his Michelin stars, Marcus has also won numerous coveted awards. These include the Acorn Award, Chef of the Year with Caterer and Hotelkeeper, Tatler Restaurateur of the Year and GQ Chef of the Year. A familiar face on our TV screens, Marcus took on the new role as judge on MasterChef:The Professionals in 2014. Marcus lives in London with his wife and three children.
The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
￥190.80
Nigel Slater is the author of a collection of best-selling books and presenter of BBC 1's Eating Together, Simple Cooking and Dish of the Day. He has been food columnist for The Observer for over twenty years. His books include the classics Appetite and The Kitchen Diaries and the critically acclaimed two-volume Tender. His award-winning memoir Toast – the Story of a Boy's Hunger won six major awards and is now a BBC film starring Helena Bonham Carter and Freddie Highmore. His writing has won the National Book Awards, the Glenfiddich Trophy, the André Simon Memorial Prize and the British Biography of the Year. He was the winner of a Guild of Food Writers' Award for his BBC 1 series Simple Suppers.
The Dawn Watch: Joseph Conrad in a Global World
￥73.58
Maya Jasanoff is Coolidge Professor of history at Harvard University. Her first book, Edge of Empire, was awarded the 2005 Duff Cooper Prize and was a book of the year selection in numerous publications including the Economist, Guardian and Sunday Times. Her second, Liberty’s Exiles was shortlisted for the 2011 Samuel Johnson Prize (now Baillie Gifford). A 2013 Guggenheim Fellow, Jasanoff won the prestigious 2017 Windham-Campbell Prize for Non-Fiction. Her essays and reviews appear frequently in publications including The Guardian, The New York Times, and The New York Review of Books.
Kindness: The Little Thing that Matters Most
￥73.58
‘Urgently needed – rugs.’ That was the message that started everything. I was searching online for second-hand furniture, when I came across the plea for help. It was a Wanted ad placed by a woman who sounded desperate. I emailed her and was heartbroken by what I learned. She needed the rugs to cover her broken floor so her young children wouldn’t cut their feet. She was a single mum who had fled a horrifying domestic situation and was starting all over again with nothing. I wanted to help her, and I was sure that if others knew about her, they would want to help, too. So I spread the word among my friends and family, and household goods soon started pouring in.I delivered everything to her one afternoon – piles of bedding, furniture, kitchenware, clothing, toys and some gift vouchers. I will never forget the look on her face when she opened the door. She was in complete shock that people she didn’t even know would be willing to help her. This was a woman very much in need of kindness, and strangers helped her feel loved when she needed it the most.
Down to the River and Up to the Trees: Discover the hidden nature on your doorst
￥66.22
Sue Belfrage lives in a cottage in rural Somerset with her husband and pet animals. A writer and artist, she draws inspiration from the land around her.
Japonisme: Ikigai, Forest Bathing, Wabi-sabi and more
￥73.58
Erin Niimi Longhurst has always treasured the Japanese traditions that shaped her upbringing. She spends time in Japan every year and currently lives in London. Her blog Island Bell focuses on food travel and lifestyle. She currently works freelance as a digital marketeer.
Made at Home: The food I cook for the people I love
￥191.59
Michelin-starred Giorgio Locatelli is one of Britain's best known Italian chefs. Giorgio began his career at his family's restaurant in Italy before coming to London. He was head chef at Zafferano in London from its opening to a storm of praise and press coverage in 1994, before moving in 2002 to open Locanda Locatelli, where he remains chef-patron.
Northumberland (Collins New Naturalist Library, Book 95)
￥476.96
A native of Northumberland, Angus Lunn is a geographer and ecologist who, until he took early retirement, was Head of Adult Education at the University of Newcastle. He now lectures there part-time. He served for several years on the Northumberland National Park Committee and is currently Chairman of the Council for National Parks and of the Conservation Committee of the Northumberland Wildlife Trust. He has contributed to several published works, including the Flora of Northumberland, Geology of North East England and the Red Data Book for Northumberland.
Insect Natural History (Collins New Naturalist Library, Book 8)
￥476.96
THE name insect is very commonly given to any small creeping animal with a ringed or segmented body and several pairs of legs. Not many people, excepting entomologists and trained biologists, could give a proper definition of an insect that would distinguish it from its near relatives. In the first place it needs to be borne in mind that insects belong to the great group of invertebrate animals known as the Arthropoda. These creatures have the body divided into more or less separate rings or segments, of which a variable number bear jointed limbs. Their whole body and the limbs are covered with a specially hardened cuticle forming an external skeleton. Between the segments, and at the joints of the limbs, there is flexible connecting membrane which allows of freedom of movement. An arthropod, in fact, is encased in a tubular outer skeleton, in striking contrast with a vertebrate animal whose skeleton lies within the body. The functions of the skeleton, whether it be an inner or an outer one, is to give attachment to the muscles and general support to the body. The word insect is derived from the Latin insectum, meaning “cut into,” and refers to the way in which its body is made up of a series of ring-like pieces.
The Wrong Kind of Shirts 1999 (TEXT ONLY)
￥25.21
Mark Reynolds is a freelance writer and designer. A lifelong Aston Villa fan, he still believes the current Stoke City manager is God.
Care for your Dog (The Official RSPCA Pet Guide)
￥25.21
The diversity of dogs is enormous. In height, they range from the gigantic Irish Wolfhound to the tiny Yorkshire Terrier. They include both the massive Newfoundland, weighing as much as a full-grown man, and the Chihuahua which, at 1 kg/2 lb in weight, is the smallest breed of dog in the world. Their coats vary too, from the smooth satin of the Boxer to the silky plumes of the Maltese and the long ‘cords’ of the Hungarian Komondor. At the other extreme, the warm, smooth-skinned Mexican Hairless Dog is almost completely bald.
Care for your Gerbil (The Official RSPCA Pet Guide)
￥25.21
Mongolian gerbils have been kept as pets in Britain only since 1964. The first breeding pairs arrived in that year, intended as laboratory animals, but their qualities as delightful pets soon became obvious. They rapidly became established as one of the most successful pets ever introduced into this country, especially for families living in homes which are not suitable for larger animals.
