购物车
个人中心
Paths to Wholeness: Selections
￥0.01
Most of us try to be fully present to this amazing existence we were born into, and often we can be. But sometimes, we look for help.In these selections from Paths to Wholeness: Fifty-Two Flower Mandalas, psychotherapist, photographer, and near-death survivor David J. Bookbinder brings his capacity for inspiring personal transformation to his readers. In this stunning collection of Flower Mandala images and their accompanying meditative essays and inspirational quotes, Bookbinder shows us how to find balance, build resilience, overcome fear, grant forgiveness, and love more fully. Described by one reader as "the best self-help book I've ever read" and by another as "like having a therapist in a book," Paths to Wholeness serves as a guide for successfully traversing the hills and valleys of our existence.Keep it by your bedside, thumb through it as you drift off to sleep, knowing you are not alone on your journey.TIP: For a more vivid experience of the images, try setting the background to Black.
A Faerie's Curse
￥40.79
A witch’s curse. A world-ending prophecy. A daring rescue mission. Don’t miss the heart-pounding finale to Calla’s story! On the run from the Guild of Guardians, Calla Larkenwood and her team of fellow outlaws plan a daring rescue operation into the Seelie Court itself. As if that isn’t enough to keep them busy, the power-hungry Princess Angelica has begun preparations for a horrifying prophesied spell that will forever change both the magic and non-magic realms. When Calla is blindsided by an unspeakable tragedy before the rescue can be carried out, she struggles to remain focused on her mission. She believes she’s reached her lowest point—until a witch reveals the final blow: she has cursed Calla’s magic. With time running out, can Calla save the one she loves and stop the prophecy from being carried out before the curse claims her life? Perfect for fans of The Mortal Instruments,The Iron Fey, and Graceling.
Via?a la ?ar?
￥0.01
n irul romanelor de mai trziu, dar mai cu seam n Viaa la ar […], n care temperamentul lui stilistic ajunge la formele unui clasicism plin de msur i claritate, Duiliu Zamfirescu renun n cea mai mare parte la manierismul trecutului. Analistul naturalist al strilor sufleteti struie, ba chiar se dezvolt n el, fr s mai simt nevoia apelului la nomenclatura i dialectica tiinei. Lirismul capt o pedal grav i simpl, i reflecia general ader parc mai adnc la impresia direct. […] Numeroase sunt pasagiile Vieii la ar n care amnuntul realist, umoristic sau graios, d via i adevr tablourilor.[…] ntocmai ca mai toi scriitorii realiti romni, pn cnd un Alexandru Macedonski cucerete sectoare noi ale artei descriptive, Duiliu Zamfirescu este mai ales un pictor al omului i al peisagiului, mai mult dect al lucrurilor i al interioarelor, care apar totui uneori n paginile lui. Remarcabil este apoi sub pana autorului Vieii la ar sau Tnase Scatiu pictura strilor de mulime, cu atta vreme nainte ca L. Rebreanu s dezvolte larg posibilitile acestui motiv. Vrednic de atenie este i evocarea vieii interioare, cu afundri ntr-o lume de imagini construite dup alte legi dect acele ale ateniei voluntare […]. Caracterul att de modern al procedeului nu poate scpa nimnui i el alctuiete punctul cel mai naintat al artei de analist a lui Duiliu Zamfirescu, atent la enigmele vieii sufleteti.“ – Tudor Vianu
A félelem íze
￥82.57
关于A félelem íze这本书的详细讲解
Amintiri din copil?rie. Pove?ti, povestiri, nuvele
￥0.01
“Dragi mi-erau tata ?i mama, fra?ii ?i surorile ?i b?ie?ii satului, tovar??ii mei de copil?rie, cu cari, iarna, ?n zilele geroase, m? desf?tam pe ghea?? ?i la s?niu?, iar vara ?n zile frumoase de s?rb?tori, c?nt?nd ?i chiuind, cutreieram dumbr?vile ?i luncile umbroase, ?arinele cu holdele, c?mpul cu florile ?i m?ndrele dealuri, de dup? care ?mi z?mbeau zorile, ?n zburdalnica v?rst? a tinere?ii! Asemenea, dragi mi-erau ?ez?torile, cl?cile, horile ?i toate petrecerile din sat, la care luam parte cu cea mai mare ?nsufle?ire.
A Mind of Your Own
￥61.51
Betty Shine is known worldwide for her powers as a medium and healer. She is the author of a number of bestselling books, including Mind Magic, which was a Sunday Times No.1 bestseller. A former opera singer, she has been a therapist for 40 years and a healer and medium for over 20 years. She is a well-known television and radio personality and has been invited to lecture all over the world.
Arcadia: England and the Dream of Perfection (Text Only)
￥81.03
Adam Nicolson is the author of many books on history, travel and the environment. He is the winner of the Somerset Maugham Award, the British Topography Prize and the WH Heinemann Award. He lives on a farm in Sussex. This is his fith book for HarperCollins – his previous four being ‘Men of Honour’, ‘Sea Room’, ‘Power and Glory’ and ‘Seamanship’.
An Agenda for Britain
￥44.24
In The Importance of Being Earnest what Lady Bracknell said of Ernest’s loss of both his parents could also be said about the losing of elections. If the loss of one election is unfortunate, and two careless, then three is reckless, four criminal, and to lose five in succession might well prove fatal. This chapter looks at the reasons for Labour’s losing streak. It considers whether the Party is now so enfeebled that it will be unable to win again, unless it offers an electoral reform which will ensure that it is unlikely ever to form a one-party government again. The promise of electoral reform must be accompanied by the most fundamental changes in the Party’s constitution if Labour is to continue to be a serious political force.
Bianco: Pizza, Pasta and Other Food I Like
￥184.23
Born and bred in the Bronx, Chris Bianco is a second generation New York Italian. He established a pizzeria in Arizona after taking the first flight to a city he liked the sound of. Pizzeria Bianco was born, inside the back corner of a local grocery store, and has had queues around the block since.In 2005 Chris opened Pane Bianco, serving foccacia breads and sandwiches, then his Italian Restaurant.Chris’ food meccas have attracted fans from around the world and in 2011 he joined forces with Jamie Oliver to open Union Jacks in the UK. He is a James Beard award-winning chef, has appeared on TV shows as diverse as Oprah Winfrey and Martha Stewart, and now lives between London and Pheonix.
The Broads (Collins New Naturalist Library, Book 46)
￥476.96
The broads are shallow, reed-fringed lakes associated with rivers that wind slowly through the lowlands of east Norfolk and neighbouring Suffolk to flow into the North Sea through a common harbour at Great Yarmouth. Their waters are often ruffled by sea breezes and salt tides affect them from time to time; indeed, but for coast defences, they and many thousands of acres of adjacent marshes would be at the mercy of regular sea flooding. It used to be thought that they were relict pools of an estuary clogged by centuries of silting and reclaimed by the spread of marsh vegetation; but the recent researches of Dr. J. M. Lambert and her associates have proved (seechapter 3) that although estuarine conditions have prevailed temporarily in the lower parts of the east Norfolk river valleys on more than one occasion in the past, the broads originated comparatively recently as peat-pits, flooded and linked by artificial channels with the rivers, as the general water-level rose in late historic times.
The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
￥190.80
Nigel Slater is the author of a collection of best-selling books and presenter of BBC 1's Eating Together, Simple Cooking and Dish of the Day. He has been food columnist for The Observer for over twenty years. His books include the classics Appetite and The Kitchen Diaries and the critically acclaimed two-volume Tender. His award-winning memoir Toast – the Story of a Boy's Hunger won six major awards and is now a BBC film starring Helena Bonham Carter and Freddie Highmore. His writing has won the National Book Awards, the Glenfiddich Trophy, the André Simon Memorial Prize and the British Biography of the Year. He was the winner of a Guild of Food Writers' Award for his BBC 1 series Simple Suppers.
How Tory Governments Fall: The Tory Party in Power Since 1783
￥61.51
This book is dedicated to all those who have written for or otherwise contributed to the activities of the Institute of Contemporary British History in its first ten years (1986–96). In particular, I would like to dedicate it to the two principal ‘founding fathers’, David Butler and Sir Frank Cooper, who along with David Severn and Lady (Olive) Wood helped Peter Hennessy and me establish the ICBH.
The New Forest (Collins New Naturalist Library, Book 73)
￥476.96
I recall the New Forest in childhood and explored it in the 1950s. It has been my home and I have been involved in its affairs since 1960 when almost by accident I found myself working in the Nature Conservancy (since 1974 the NCC). The Forest has not been my only professional concern or research interest since then, but it has been of constant and absorbing interest. The absorption grows with time – partly because over long time spans, it becomes possible to measure and witness changes which illuminate the relationships between soils, vegetation, animals and management in ways which no short-term study can achieve; and partly because time increases rather than diminishes the degree of spiritual renewal and intellectual wonder to be derived from the familiar woods and heaths.
Serious Survival: How to Poo in the Arctic and Other essential tips for explorer
￥115.56
Marshall Corwin is producer of the BBC TV series and has been on every expedition, so has first-hand experience of organising expeditions and living in far-away places.
The World’s Best Skiing Jokes
￥18.93
‘Why the hell did you write that insurance policy for a 96-year-old man going on a skiing holiday?’ shouted the manager at the travel clerk.‘Well,’ said the clerk, ‘I checked the records and no one of that age has ever had a skiing accident.’The skier came to a stop at the end of the run and threw his poles, hat and gloves to the ground as he snorted in disgust, ‘I’ve never skied so badly before!’‘Oh,’ probed an interested instructor, ‘you mean to say you’ve skied before?’
Postcard From The Past
￥73.58
Tom Jackson started putting old postcards on Twitter in 2016. He lives in South London. @pastpostcard
Let’s Eat: Elly Pear’s Home Fridge Deli
免费
Sunday Times bestselling author Elly Pear shares over 90 of her new pescatarian recipes all centring around vegetables, grains, pulses and dairy.Her approach to food and cooking perfectly suits the modern-day cook and is packed with innovative fresh flavours, interesting textures and a strong garnish game to boot. Crucially, Elly believes that food should be simple and special, whatever the occasion – the two go hand-in-hand.Let’s Eat contains everything you need to know to enjoy incredible meat-free dishes in a straight forward, cost-effective way. You don’t need a stand mixer, a huge processor or oodles of obscure ingredients. These are the cookery building blocks which will help you try new things, mix it up and feel confident in the kitchen. Elly covers:? Batch cooking, where you’ll learn how a little advance preparation can make for effortless dinners, whatever day of the week.? Freezeable dishes, where Elly provides 4 innovative ways to use your defrosted portions. Repetitive leftovers are a thing of the past.? Quick and easy menus containing curated sets of recipes perfectly suited to a whole host of occasions, whether it’s a romantic dinner for two, a brunch party or weeknight family teatime.Elly appreciates the challenges of being a modern cook. Hers is simple, tasty food – that sort that you can cook day-in, day-out, with ease. It’s nutritious but not spotless, and always brings joy.
The Doctor’s Kitchen: Supercharge your health with 100 delicious everyday recipe
￥115.56
Dr Rupy Aujla is a practising GP in London. Trained at Imperial College London, his aim is to be the leading voice in how nutrition can heal and improve health. He is one of twenty global ‘I Quit Sugar’ experts, regular Doctor on BBC Asian Network’s Noreen Khan show with half a million listeners, Men’s Health Recipe Creator and Doctor, TEDxNHS Speaker, Huffington Post, Shortlist, Stylist, Metro contributor as well as leading nutrition websites including Nutritionfacts.org. Dr Rupy is developing The Doctors Kitchen social presence on You Tube, Instagram and Twitter.
![The Five Giants [New Edition]: A Biography of the Welfare State](https://platform-permanent.ddimg.cn/pt-media-info-soa-resource/digital/product/91/9/1901079109_ii_cover.jpg?version=35ee7947-a8b0-4eae-94f5-aa2ad644e56e)
The Five Giants [New Edition]: A Biography of the Welfare State
￥95.75
Nicholas Timmins has been Public Policy Editor of the Financial Times since 1996. Before that he was with the Independent for a decade from its foundation., working variously as its health and social services correspondent , politcal correspondent and its public policy editor. He previously held similar posts at The Times. He has also worked for the Press Association and Nature. He has therefore been reporting on the events covered in this, his first book, for twenty years.
The Bacon Book: Irresistible, mouthwatering recipes!
￥95.75
Christopher Sjuve is a chef and food editor. Based in Norway, his motto is your can never have too much bacon!
That’s Your Lot
￥66.22
Brian ‘Limmy’ Limond is a Scottish comedian who first became known for his website and blog, and is now regarded as one of Scotland's most original comedy talents. In 2006 Limmy started a hilarious daily podcast, Limmy's World of Glasgow, and in 2010 he launched his incredibly successful comedy series Limmy’s Show. His first book, Daft Wee Stories, was a Sunday Times bestseller.
